Jameson's By The Sea - Haleiwa, HI

deep fried squid with marinara sauce.

with avocado, mint, carrots and greens in rice paper with peanut sauce and a spicy thai chili sauce.

4 large shrimp topped with bay shrimp and cocktail sauce.

four large shrimp served with tartar and cocktail sauce.

specialty of the house topped with sour cream, capers, chopped maui onions and served with soda crackers.

sashimi, shrimp and fresh oysters with accompanying sauces.

topped with hollandaise sauce

with blue cheese dressing and celery slices.

fresh mushrooms sauteed with garlic and onions.

creamy clam chowder.

tomato base with spicy portuguese sausage, beans, cabbage, onions, vegetables & pasta.

freshly tossed greens with chopped vegetables and shredded cheese.

fresh tomatoes with sweet maui onions. anchovies upon request.

chopped romaine lettuce with fresh grated parmesan cheese, topped with fresh baked croutons.

chopped romaine lettuce with freshly grated parmesan cheese, topped with freshly baked croutons and cajun ahi.

crab, bay shrimp or combo

hawaiian pink snapper, poached in white wine and topped with garlic hollandaise or black bean sauce.

grilled with or without hot cajun spice.

lightly breaded in panko (japanese wheat flour) and sauteed with lemon butter and wine. choice of capers or macadamia nuts.

shrimp, scallops and fresh fish stir fried with chinese pea pods, broccoli, water chestnuts. served with black bean or curry sauce.

juicy scallops sauteed in lemon, butter and wine with capers.

served on a bed of linguini.

choice mainland chilled beef, grilled with or without hot cajun spice.

sweet australian lobster grilled to tenderness...served with beurre blanc and drawn butter.

grilled with or without hot cajun spice.

choice mainland chilled beef, grilled with or without hot cajun spice.

shrimp, scallops and fresh fish served on a bed of linguini.

butterflied shrimp baked with a mixture or breadcrumbs, crabmeat and cheese topped with hollandaise sauce.

served with beurre blanc and lemon basil sauce.

teriyaki or hot cajun style.

fresh garden vegetables of the day.