Grilled Seasonal Vegetables, Proscuitto, Salami, Bresola, Cheese of the Day & Marinated Olives
Marinated Local Catch, Lime, Coconut Milk, Cilantro, Taro Chips
Pico de Gallo, Guacamole, Sour Cream, Iceberg Lettuce, Jalapeño, Green Onion
with Lana'i Basil Aioli
Salsa, Guacamole
with Homemade Taro Chips
Choice of Hawaiian Sea Salt or Spicy Chili Sauce
with Crispy Pita Bread
Caramelized Onion, Cheddar & Kosher Pickle
Fennel, Caper & Dill Slaw, Butter Lettuce, Sun-dried Tomato Mayonnaise
Garlic & Herb Marinated Chicken Breast, Bacon, Lettuce, Avocado, Tomato & Dijonaise
Harissa Paste, Hummus, Onion, Mixed Greens, Tomato, Cucumber & Greek Yogurt
Swiss, Pickled Cabbage, Kona Rye Bread, Spicy Thousand Island Sauce
Romaine, Roasted Chicken, Bacon, Gorgonzola Crouton, Egg & Italian Dressing
Jumbo Shrimp, Slow Cooked Salmon, Avocado, Grapefruit & Tarragon Dressing
Waimea Tomato, Toasted Pita Bread, Basil, Red Onion & Aged Balsamic
Grilled Chicken Breast, Baby Romaine, Grana Padano, White Anchovy, Caesar Dressing
Grilled Chicken Breast, Cherry Tomato, Cucumber, Marinated Olive, Bell Pepper, Oregano, Cypress Grove Lamb Chopper Semi-hard Cheese
Butternut Squash, Arugula, Pine Nut, Puna Goat Cheese & Champagne Vinaigrette
Grilled Mahi Mahi, Farm Fresh Shaved Vegetable, Honey-mustard Dressing
Local Fresh Catch, Mayonnaise, Sriracha, Tobiko, House Made Taro Chips
Chermoula, Hawaiian Hearts Of Palm, Mint & Holy Basil
Grilled Seasonal Vegetable, Prosciutto, Salami, Bresaola, Olives, Cheese Of The Day
Baby Basil
Salsa Verde, Marinated Local Catch, Pickled Cabbage & Cilantro
Crispy Beer Battered Fish, Tartar Sauce & Coleslaw
Cous Cous, Golden Raisins, Seasonal Vegetables & Tzatziki
Roma Tomatoes, Mozzarella, Basil
Bacon, Bolognaise, Roasted Chicken, Prosciutto & Pepperoni
Chef's Daily Inspiration
Vanilla Ice Cream
Pineapple Coconut Ice Cream
Macadamia Nut Caramel Ice Cream
Coconut Pineapple Ice Cream with Chocolate Dipped Pineapple Spears, Coconut Streusel & Malibu Caramel Sauce
Coffee Ice Cream with Chocolate Almond Espresso Biscotti, Chocolate Covered Coffee Beans & Kahlua Vanilla Sauce
Guava, Passion Fruit, Mango, Coconut, Raspberry
Pineapple Coconut, Strawberry, Vanilla, Chocolate, Rocky Road, Waialua Coffee
Chives
Maui Heirloom Tomato, Burrata
Lemon Ricotta, Beet Powder, Parsley Puree
Compressed Cantaloupe, Arugula, Balsamic Pearls
Shaved Seasonal Vegetables, Sugarcane Vinaigrette
Preserved Lemon, Quattro Olive Oil, Garlic Flowers
Watermelon Radish, Mache, Truffle Vinaigrette
Kahuku Sea Asparagus, Beech Mushrooms, Basil Oil
Tomato & Cumin Vinaigrette, Baby Cilantro
Herb Crust, Olive Licorice, Ikura
Jicama, Orange, Micro Celery
Porcini Essence, Grana Padano, Truffles
Veal, Chicken, Pork and Fennel Sausage
Slow Cooked Tomatoes, Lana'i Basil, Extra Virgin Olive Oil
Zucchini Pesto, Kaua'i Shrimp, Midnight Moon
White Wine, Manila Clams
Alberta's Kale, Ricotta, Marinara
Local Seafood Stew, Shellfish Broth, House-made Bread
Cauliflower, Avocado Relish
Beluga Lentils, Greek Yoghurt, Haricot Vert
Sunchokes, Broccoli + Oregano Purée
Local Seabass, Black Garlic, Eggplant + Cous Cous Involtini
Orange Infused Rice Pudding with Caramelized Macadamia Nuts & Vanilla Ice Cream
Coconut Bread Pudding, Malibu Creme Anglaise & Coconut Sorbet
Praline & Jivara Mousse with Lana i Banana Ice Cream
Roasted Pineapple Almond Cake, Caramel Sauce with Hawaiian Sea Salt, & Pineapple Coconut Ice Cream
Selec,on of Three Italian Cheeses served with Quince Paste, Grapes & Homemade Bread
Flavors Include: Pistachio, Cappuccino, Roasted Almond, & Caramel
A uniquely small round coffee bean that produces an intense flavor. Only about 3% of the entire annual Kona coffee crop is Peaberry beans
From a high elevation, single estate farm, these beans have a custom roast profile slightly lighter than normal, producing a very lively, clean tasting coffee
Grown on the south side of the island of Hawai'i, these beans are high grade, low acid and yield a smoothly delicate, tropical flavor
A very unique coffee grown on the slopes of the West Maui mountains. Originally from Yemen where coffee was first cultivated. Delicate and smooth with a subtle hint of chocolate in the finish
Grown on the island of Oahu where commercial coffee cultivation served as an alternative to increasingly costly pineapple production. These beans yield a pleasant, mild-bodied coffee
Starbucks signature blonde roast Subtle with delicate nuances of soft cocoa and lightly toasted nuts. Light-bodied and mellow
Medium Roast, Kona Coffee Mountain Blend
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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