Organic Chicken Soup

with grain rice and red quinoa

Sweet Italian Sausage Risotto Croquettes

with smoked mozzarella cheese, tomato fondue

Tempura Calamari

with hijiki, fresh mango and white ponzu sauce

Mascarpone Dumplings

served with oyster mushrooms, oven dried tomatoes and nicoise olives

Classic Hummus

with toasted pine nuts, pomegranate glaze and whole wheat pita

Baby Greens

cherry tomatoes, shredded carrots and sherry vinaigrette | $8.95 with grilled chicken or portobello

Grilled Asian Chicken Salad

mixed greens and jicama tossed with lemon ginger vinaigrette, crisp wontons and toasted peanuts dressed with sweet chili vinaigrette

Adobe Salad

with grilled chicken, smoked bacon, jack cheese, blue tortillas, black beans, buttermilk dressing and honey chipotle dressing

Grilled Salmon Salad

with roasted red and golden beets, arugula, endives, toasted almonds and a n herb vinaigrette

Mac And Jack

eaterys improvement on the classic macaroni and cheese topped with frizzled onions

Grilled Free Range Chicken Paillard

with asparagus, baby carrots, roasted red bliss potatoes and orange pepper coulis

House-made Ravioli

of chicken and roasted eggplant with toasted almonds and sage

Seared Scallops

asian spice, bamboo rice, stir-fry chinese broccoli, jicama & miso vinaigrette

Edamame Tossed With Sea Salt

Hand-cut French Fries Or Sweet Potato Fries

Bamboo Rice

Scalloped Potato, Red Bliss Mashed Potatoes Or Sweet Potato Mashed

Granny Smith Apple Tart

caramel ice cream and caramel sauce

Classic Key Lime Pie

graham cracker crust and fresh whipped cream

Seasonal Fresh Fruit Salad

with peach sorbet and raspberry compote

Strawberry Shortcake

house made sweet biscuit, fresh strawberries and fresh whipped cream