The Longbranch Restaurant and Cocktail Lounge - Cedar Rapids, IA

4 buttermilk marinated, hand-breaded chicken tenderloins.

House pico, house blend cheese and chipotle aioli. Add chicken or steak for an additional charge.

5 coconut breaded jumbo shrimp, drizzled with sweet chili sauce.

Rib meat, shredded cheese, green onions and jalapenos piled on top of steak fries. Gluten-free.

Ground beef, bacon, pickles, onion and house cheese sauce. Gluten-free.

10 jumbo fried wings with choice of sauce; Buffalo, teriyaki, BBQ, sweet chili or honey mustard. Gluten-free.

Over 1/2 lb. of lightly battered mozzarella served with marinara.

House fried tortilla chips, house cheese sauce, house pico and chipotle aioli. Add chicken or steak for an additional charge.

6 house-made fried potato skins, topped with house blend cheese, bacon, green onions and sour cream. Gluten-free.

Hot and bubbly house-made dip served with house fried tortilla chips.

Basket of crispy, thick-cut steak fries. Gluten-free.

3 potato skins, 3 mozzarella sticks, 3 chicken strips and 3 wings.

Diced tomato, red onion, green onion, bacon and bleu cheese dressing.

Split romaine head grilled with Parmesan, house croutons and Caesar drizzle.

On a bed of fresh greens with seasonal fruit. Gluten-free.

Mixed greens, tomatoes, cucumbers, red onions, carrots, croutons, cheese and choice of dressing. Gluten-free.

Serves 2. Mixed greens, iceberg, romaine, tomatoes, cucumbers, eggs, bacon, cheese, red onion, carrots, ham, turkey, sunflower seeds, croutons, olives, banana peppers and choice of dressing.

Thinly sliced slow roasted USDA choice prime rib and provolone cheese on a hoagie roll with a side of au jus.

Italian seasoned breaded chicken breast with caprese relish on ciabatta.

Grilled chicken, pesto, provolone and roasted red pepper on ciabatta.

Corned beef, sauerkraut and Swiss on pumpernickel.

Pickles, onions, ketchup and mustard on a brioche bun.

6 extra jumbo shrimp, diced tomatoes, thinly sliced lettuce and onions with remoulade drizzle on a hoagie roll.

Bacon, lettuce, tomato and garlic mustard aioli. Add salmon, chicken or steak for an additional charge.

Crispy chicken, Romaine, Caesar and diced tomatoes.

Lettuce, tomato, cucumber, cheese, bacon and chipotle aioli.

Ground beef patty with American and Swiss Cheese, caramelized onion and house-made Frisco sauce on Texas toast.

In house-smoked pulled pork topped with coleslaw on a brioche bun.

Add chicken or 5 shrimp for an additional charge.

Pan seared chicken breast served on bed of pesto tossed pasta and topped with Parmesan cheese.

5 cheese mac with grilled chicken, bacon, jalapenos and sauteed onions.

Just meat and the bun; 1/3 lb. all beef patty on a brioche bun. Add cheese for an additional charge.

Our in-house smoked brisket, fried onions, And smoked Gouda on top of 1/3 lb, patty on a brioche bun.

Cajun seasoned, American cheese, lemon Pepper bacon and ranch on a brioche bun.

Onion strings, bleu cheese and peppercorn aioli on a brioche bun.

Mushrooms, Swiss cheese and sauteed onions on a brioche bun.

Fried egg, cheddar cheese, bacon, hash browns and maple aioli on a brioche bun.

Bubbly mozzarella cheese.

Add on toppings 1 each.

Spicy Buffalo sauce, chicken, cheddar cheese and blue cheese crumbles.

Grilled chicken, BBQ sauce, and mozzarella.

Everything we have piled high and topped with mozzarella, cheddar and Parmesan cheese.

Ketchup, mustard, pickles, onions, ground beef and diced tomatoes.

Cheese sauce, beef, peppers and onions.

Canadian bacon, back bacon and pineapple.

1 lb. of house-smoked pork ribs.

Fresh Atlantic served either Bourbon glazed or blackened.

Buttermilk marinated, breaded and fried with slaw.

Tender sirloin breaded, fried and smothered with country pepper gravy.

USDA choice.

USDA choice.

USDA choice served with mushroom, onion and gravy.

Diced tomato, red onion, green onion, bacon and bleu cheese dressing.

Basket of crispy, thick-cut steak fries. Gluten-free.

Split romaine head grilled with Parmesan, house croutons and Caesar drizzle.

Mixed greens, tomatoes, cucumbers, red onions, carrots, croutons, cheese and choice of dressing. Gluten-free.

Smooth and creamy sweet custard with a crsipy candied top.

Warm fudge brownie with vanilla ice cream.

White cake topped with vanilla ice cream and strawberry and banana compote.

N.Y. style.