Lzaza Indo-Pak Cuisine - Des Moines, IA

Crisp pastry shell stuffed with mild, spiced potatoes and green pea's.

Assorted fresh vegetables dipped, battered and fried.

Potatoes sliced and seasoned.

Boneless chicken dipped, battered and fried.

Boneless fish dipped, battered and fried.

Jumbo shrimp dipped battered and fried

Fresh vegetables sauteed with basmati rice.

Tender pieces of chicken cooked in herbs, basmati rice.

Tender pieces of goat cooked in herbs, basmati rice.

Jumbo pieces shrimper cooked in herbs with Basmati Rice

Tender pieces of lamb cooked in herbs with Basmati Rice

Fresh cauliflower and potatoes sauteed with fresh herbs and spices.

Fresh eggplant and potatoes sauteed with fresh herbs and spices.

Chick pea, fresh tomatoes, cooked with tangy dry sauce punjabi style.

Lentils cooked with tomatoes, onions and indo-pak spices.&

Potatoes and spinach sautéed with fresh herbs and spices

Okra sautéed with fresh herbs and spices

Mixed PaKora in a yogurt Punjabi seasoning

Seasonal veggies cooked with tangy dry sauce Punjabi Style

Fresh spinach cooked in spices

Selected pieces of chicken cooked in a light spicy punjabi sauce.

Selected pieces of goat with light spicy gravy punjabi sauce.

Chicken tikka cooked in creamy sauce.

Chicken simmered with delicious kashmiri herbs, cooked in cream.

Chicken cooked in a special combination of bell pepper, onions, tomatoes, tempered ginger, garlic and green chilies.

Chicken pieces marinated in juicy tandoori masala, stir fried on top grilled with onion, peppers, and cilantro.

Boneless chicken cooked in fresh chopped spinach, herbs and ginger.

Boneless pieces of tandoori chicken, cooked in a butter seasoning, and fresh tomato puree.

Boneless pieces of goat cooked with bell peppers, tomatoes, onion tempered ginger, garlic and green chilies.

Boneless fish cooked in light spicy punjabi sauce.

Jumbo juicy shrimp cooked in a light spicy punjabi sauce.

Goat cooked with chopped spinach, herbs and ginger

Boneless lamb cooked in light spicy Punjabi sauce

Boneless beef cooked in light spicy Punjabi sauce

Fine floured bread, soft and puffy cooked in tandoor over.

Chapati flatbread cooked on a tawa pan.

Extra light layered unleavened bread cooked on tawa pan.

Naan stuffed with fresh minced garlic freshly baked in tandoor oven.

Naan stuffed with fresh minced onion freshly baked in tandoor oven.

Naan with fresh butter freshly baked in tandoor oven.

Naan stuffed with season diced potato freshly baked in tandoor oven.

Layered unleavened bread with butter cooked on a tawa pan.

Unleavened bread filled with lightly spiced potato cooked on a tawa pan.

Unleavened bread filled with sugar and buttered cooked on a tawa pan.

Made with special basmati rice and cooked in milk and sugar, served cold with nuts and pistachios.

Deep fried dumplings made of dried milk and flour in sugar syrup.

Juicy cream (cheesecake with no crust)

Plain rice

Yogurt with mint and cilantro

Onion cut fine

Pickled lime, mango, carrots

Lettuce, Cucumber, Onion