Emilios - Boise, ID

spicy remoulade

bacon wrapped, peach-white balsamic chutney

fresh clams and mussels, saffron broth

chili mascarpone, mango, avocado, pico de gallo

hand-cut fries, dill cheese curds, asiago cream

smoked sea salt, almond romesco sauce

mango ketchup

ballard farms cheese, fresh basil, candied cipollinis

domestic and imported cheese, tomato conserves

bacon almonds, feta cheese, huckleberry vinaigrette

romaine, grilled crostini, pecorino, white boquerones

bacon cracklings, heirloom tomatoes, point reyes blue cheese dressing

blueberries, shaved onion, manchego, toasted cashews, lemon vinaigrette

brandied wild mushroom ragout, roasted fingerling potato hash

brandy peppercorn jus, smoked cheddar duchess potatoes

porcini cream, bacon-asiago mac and cheese

jaeger sauce, house spaetzle, shaved pecorino

black bean waffles, pico de gallo, agave syrup

airline chicken breast, chorizo pan gravy

huckleberry barbeque, cornbread pudding, green apple slaw

ancient grains pilaf, roasted cauliflower

bourbon creole sauce, lemon-scented basmati

macadamia crusted, potato pancakes, huckleberry compote

broad noodles, heirloom tomatoes, fresh basil, garlic and white wine

spicy remoulade

bacon wrapped, peach-white balsamic chutney

fresh clams and mussels, saffron broth

chili mascarpone, mango, avocado, pico de gallo

hand-cut fries, dill cheese curds, asiago cream

smoked sea salt, almond romesco sauce

mango ketchup

ballard farms cheese, fresh basil, candied cipollinis

domestic and imported cheese, tomato conserves

bacon almonds, feta cheese, huckleberry vinaigrette

romaine, grilled crostini, pecorino, white boquerones

bacon cracklings, heirloom tomatoes, point reyes blue cheese dressing

ballard farms truffle cheddar, tomato jam, brioche roll

roasted garlic aioli, baby spinach, pickled onions, yukon potato roll

corn crust, ghost pepper jack, pico de gallo, avocado

hand-battered cod, spicy remoulade, apple slaw

huckleberry bbq sauce, ballard farms cheese, apple slaw, ciabatta roll

manchego cheese, spicy apricot jam, black rye

ballard farms cheese, grilled onions, mushrooms, yukon potato frites, ciabatta roll

lean corned beef, gruyere, spicy russian sauce, grilled pepper and onion

smoked chicken, bacon, fire-roasted peppers, smoked gouda, asiago cream

blueberries, shaved onion, manchego, toasted cashews, lemon vinaigrette

romaine hearts, pecorino, grilled crostini, heirloom tomato, white boquerones