ID > Boise > 83712

Thai Kitchen

577 E Park Blvd, Boise, ID 83712

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Egg Roll (2)

Two golden fried rolls stuffed with vegetables served with mild sweet and sour sauce.

$3.75
Fried Tofu (8)

Deep fried served with mild sweet & sour sauce topped with ground peanut.

$7.49
Satay Chicken (4)

Four skewers of grilled marinated chicken, served with peanut sauce and cucumber salad.

$7.99
Coconut Shrimp (6)

Shrimp wrapped with wonton skin, served with orange sauce.

$9.99
Thai Hot Wings (8)

Fried chicken wings in a spicy homemade sauce.

$9.99
Kung Ping (6)

Two skewers of grilled fresh shrimp, served with spicy lime sauce.

$9.99
Kra Dook Moo Todd (4)

Deep fried pork ribs in thai style.

$10.99
Soft Shell Crab (4)

Deep fried tempura served with sweet chili sauce.

$9.99
Yum Woon Sen

Glass noodles with chicken & shrim, red/green onion, roasted peanut, black mushroom, carrot, ginger, cilantro and spices.

$10.99
Fried Vegetables

Assorted vegetables tempura served with mild sweet & sour sauce.

$8.99
Hoi Obb

Steamed mussel with herbs served with spicy lime sauce.

$11.99
Vegetables & Tofu

Mixed fresh vegetables and tofu in clear broth.

$6.65
Tom Yum Gai

Chicken in clear hot & sour broth with lemon grass, lime leaves, galanga, mushroom onion and cilantro.

$6.65
Tom Yum Goong

Shrimp in clear hot & sour broth with lemon grass, lime leaves, galanga, mushroom onion and cilantro.

$7.65
Tom Yum Seafood

Assorted seafood in clear hot & sour broth with lemon grass, lime leaves, galanga, mushroom onion and cilantro.

$15.95
Tom Ka Gai

Chicken in a light coconut broth with lemon grass, lime leaves, galanga, mushroom onion and cilantro.

$6.65
Tom Ka Goong

Shrimp in a light coconut broth with lemon grass, lime leaves, galanga, mushroom onion and cilantro.

$7.65
Tom Ka Seafood

Assorted seafood in a light coconut broth with lemon grass, lime leaves, galanga, mushroom onion and cilantro.

$15.95
Mixed Vegetables

Stir fried variety of vegetables.

-
Garlic And Black Pepper

Stir fried with carrot, onion.

-
Sweet & Sour

Stir fried with cucumber, carrot, tomatoes, onion, pineapple and bell pepper.

-
Prik Khing

Stir fried with green bean, bell pepper, time leaves with red curry paste.

-
Spicy Basil

Stir fried with bell pepper, onion, bamboo, shoots and carrot.

-
Spicy Eggplant

Stir fried with bell pepper, thai basil and soy bean paste.

-
Cashew Nuts

Stir fried with carrot, onion, bell pepper and dried chili.

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Rama Thai

Cooked with peanut sauce on bed of mixed vegetable.

-
Yellow Curry

Yellow curry with onion and potatoes in coconut milk.

-
Massman Curry

Massman curry with onion and potatoes in coconut milk.

-
Red Curry

Red curry with pea/carrot, eggplant, bamboo shoots, bell pepper, sweet basil in coconut milk.

-
Green Curry

Green curry with pea/carrot, eggplant, bamboo shoots, bell pepper, sweet basil in coconut milk.

-
Panang Curry

Panang curry with bell pepper, crushed peanuts, lime leaves in coconut milk.

-
Pad Thai

Most popular dish made with thin rice noodles, egg, onion, bean sprouts and crushed peanuts.

-
Pad See-Ew

Wide rice noodles with egg, broccoli and sweet black soy sauce.

-
Pad Kee Mao

Spicy wide rice noodles with carrot, onion, bell pepper and thai basil.

-
Pad Woon Sen

Glass noodles with egg, mixed vegetables.

-
Gai Kua

Wide rice noodles with egg, onion and bean sprouts.

-
Spicy Noodles Soup

Hot & spicy thin rice noodles soup with bean sprouts, onion, cilantro and garlic oil.

-
Tom Yum Woon Sen

Clear noodles in hot and sour broth, bean sprouts, onion, cilantro your choice of chicken, tofu or shrimp.

-
Louk Chin Nua Sodd

Thin rice noodles in beef broth with fresh beef and beef ball, onion, cilantro, bean sprouts and garlic oil.

-
Fried Rice

Choice of chicken, beef, pork or tofu with egg, peas/carrot, onion.

$11.29
Spicy Fried Rice*

Choice of chicken, beef, pork or tofu with bell pepper, carrot, onion, thai basil, fresh thai chili and garlic.

$11.29
Yellow Curry Fried Rice

Choice of chicken, beef, pork or tofu with egg, peas/carrot, onion, and yellow curry powder.

$11.29
Vegetables Fried Rice

With mixed vegetables, egg, peas/carrot and onion.

$11.29
Pineapple fried Rice

With chicken and shrimp, egg, peas/carrot, onion, raisin, cashew nuts, pineapple and tomatoes.

$13.99
Sizzling Beef

Served on sizzling platter with broccoli, cabbage, onion, cucumber, carrot, cashew nuts and topped with thai peanut sauce.

$14.99
Roasted Duck Curry

Home made roasted duck in red curry sauce with coconut milk, pineapple, bell pepper, peas/carrot, tomatoes and thai basil.

$16.99
Pineapple Curry

Scallop, shrimp, mussel in red curry sauce with coconut milk, pineapple, bell pepper and thai basil.

$17.99
Scallop With Black Pepper And Garlic Sauce

Sauteed wild caught scallop w/garlic & black pepper, onion, shitake mushroom and asian rice wine.

$18.99
Prawn Paradise

Stir fried with pineapple, tomatoes, onion, dried chili, cashew nuts, bell pepper and thai basil.

$17.99
Prawn Royal

Stir fried with asparagus, bell pepper, lime leaves and red curry paste.

$17.99
Talay Pad Cha

Stir fried assorted seafood w/fresh thai chili, garlic, onion, bell pepper and thai basil.

$17.99
Pla Todd Rad Prik

Batter deep fried white fish fillet top w/spicy red curry sauce.

$16.99
Chu Chee Goong Yai

Stir fried jumbo prawns w/red curry paste, garlic, lime leaves, bell pepper and coconut milk.

$17.99
Fried Rice

Stir fried rice with egg peas,carrots and onions.

-
Spicy Fried Rice

Stir fried rice with spicy garlic sauce, carrot, onion, bell pepper and sweet basil.

-
Pad Thai

Most popular dish made with thin rice noodles, egg, onion, bean sprouts & crushed peanuts.

-
Pad Woon Sen

Glass noodles with egg, mixed vegetables.

-
Pad Kee Mao

Spicy rice noodles with carrot, onion, bell pepper & bell pepper.

-
Pad See-Ew

Rice noodles with egg, broccoli & sweet black soy sauce.

-
Spicy Basil

Stir fried with bell pepper, onion, bamboo shoots, carrot (served with steamed rice).

-
Garlic and Black Pepper

Stir fried with carrot, onion, (served with steamed rice).

-
Sweet & Sour

Stir fried with cucumber, carrot, tomatoes, onion, pineapple, bell pepper, (served with steamed rice).

-
Cashew Nut

Stir fried with carrot, onion, bell pepper, dried chili (served with steamed rice).

-
Mixed Vegetables

Stir fried variety of vegetables (served with steamed rice).

-
Gai Kua

Rice noodles with egg, onion, and bean sprouts.

-
Yellow Curry

With potato, onion in coconut milk (served with steamed rice).

-
Green Curry

With bamboo shoots, peas/carrot, eggplant, bell pepper, sweet basil in coconut milk. (served with steamed rice).

-
Massman Curry

With potato, onion, roasted peanuts in coconut milk. (served with steamed rice).

-
Spicy Noodles Soup

Hot and spicy rice noodles with bean sprouts, onion, cilantro & garlic oil.

-
Tom Yum Woon Sen

Clear noodles in hot and sour broth with bean sprouts, onion, cilantro, and your choice of chicken, tofu or shrimp.

-
Louk Chin Nua Sodd

Noodles in beef broth with beef and beef ball, onion, cilantro, bean sprouts and garlic oil.

-
Thai Iced Tea

$2.99
Soda 12 oz. Can

$1.59
Hot Tea

$2.15

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