Fried Mozzarella

mozzarella cheese rolled in bread batter and deep fried.

Fried Dill Pickles

dill pickles rolled in bread batter and deep fried.

Onion Rings

thick cut onion covered in bread batter and deep fried.

Fried Mushrooms

mushrooms dipped in beer batter and deep fried.

Stuffed Mushrooms

baked mushrooms stuffed with sausage, bacon, cheese, and green peppers.

Twice Fried Tater Skins

fried potato skins filled with bacon, cheese, and green onions.

Rocky Mountain Oysters (swinging Steak)

these don’t come in the shell, ask your server for info on these delicacies.

Shrimp Skewers

skewer sticks with five prawns on each grilled over tamarack to a great finish.

Filet Mignon

a 10oz. cut of the most tender of all steaks.

New York Strip

a 14oz. cut of an all time favorite.

Ribeye Steak

this 14oz. “cut off the prime” is notorious for both its great flavor and higher fat content. truly one of the best

Lil’ Dude

a 10oz. baseball cut sirloin with filet tenderness and great flavor.

Cowboy

a 16oz. top sirloin.

Cowgirl

a26oz. cut of top sirloin.

Porterhouse

a 24oz. cut.

Rancher

a 24oz. porterhouse and 16 oz. sirloin! the perfect 40oz. combination.

Tiger Shrimp

14 oz. of grilled jumbo heaven

Lobster

two melt in your mouth tails.

Mahi Mahi

two filet cuts.

Salmon

two alaskan filet cut.

Trout

two idaho rainbow filet cuts.

Skewered Shrimp

four skewered shrimp sticks grilled over tamarack.

Prawns

breaded and deep fried

Surf And Turf

combinations available

Baked Potato

Buckaroo Beans

Side Salad

Cup Of Soup

Steak Fries

Side Of Trout

Side Of Salmon

Side Of Mahi

Side Of Tigers

Side Of Lobster