Soup that is made from miso paste.
Cleared soup.
Sliced avocado with a variety of vegetables.
Salad with a seasoned microalgae base.
Salad with a seasoned mixed seafood base that is occasionally dressed with mayonnaise.
Ensalada de calamares squid salad
Vanilla ice cream battered and deep fried.
Lightly battered banana and deep fried.
Japanese ice cream wrapped in a sweet rice dough shell.
Ice cream and banana with whipped cream.
Battered and deep fried served with katsu sauce. 8 pieces.
Assorted prepared raw fish on. 8 pieces.
Filled with cabbage, carrots, and rice noodles deep fried. 4 pieces.
Broiled chicken on skewers glazed in teriyaki sauce. 2 pieces.
Pan fried pork and vegetable dumplings. 6 pieces.
Steamed shrimp dumplings. 5 pieces.
Broiled shrimp on skewers with teriyaki sauce. 2 pieces.
Fresh whole oyster baked with garlic butter sauce. 5 pieces.
Oven baked lamb chop with our house seasoning. 2 pieces.
Assorted vegetables, battered, and deep fried.
3 pieces shrimp and vegetables battered and deep fried.
Boiled Japanese soybean.
Thinly sliced beef wrapped with scallion. 6 pieces.
Battered and deep fried served with katsu sauce.
Battered and deep fried served with katsu sauce. 5 pieces.
Sliced octopus in a sweetened vinegar.
Assorted prepared raw fish on flavored rice. 5 pieces.
Lightly seared tuna and served rare with ponzu sauce.
Tucked cream cheese with wonton wrapper. Deep fried. 4 pieces.
Shogun seafood stuff with cheese on top of fresh mushroom and baked. 6 pieces.
Slice fresh yellow tail top with jalapeno and chef special yuzu sauce.
Battered and deep fried sea scallops with katsu sauce. 6 pieces.
Thinly sliced New York strip with onion and teriyaki sauce.
New York strip.
2 whole lobster tail.
Large sea scallop.
A lovely combination of lobster, shrimp, and scallop.
Steak, shrimp, and chicken combination.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Crispy chicken, hot pepper with honey sauce. Spicy.
Grilled chicken with broccoli served with brown sauce.
Grilled steak with broccoli served with brown sauce.
Sizzling beef with green and red pepper with brown sauce.
Crispy chicken sauteed in spicy orange flavor sauce. Spicy.
Crispy chunks of deep-fried battered chicken in a sweet, sour, and savory glaze packed with sesame flower.
Spicy.
Assorted raw fish.
Assorted raw fish.
12 pieces of assorted sushi, 1 spider roll, 2 chef's special rolls, and assorted sashimi.
Slice sear steak with teriyaki sauce served on a bed of rice.
8 pieces sushi and California roll.
10 pieces sushi and tuna roll.
6 pieces sushi, 9 pieces sashimi and California roll.
Choose 3 rolls from California roll, Philly roll, sweet potato roll, spicy tuna roll, Alaska roll, and spicy crab roll.
Sliced eel served on a bed of rice.
Hours of Service:
Friday: 11:00am - 2:00pm
Friday: 4:00pm - 10:30pm
Monday: 11:00am - 2:00pm
Monday: 4:00pm - 9:30pm
Sunday: 12:00am - 9:30pm
Tuesday: 11:00am - 2:00pm
Tuesday: 4:00pm - 9:30pm
Saturday: 12:00am - 10:30pm
Thursday: 11:00am - 2:00pm
Thursday: 4:00pm - 9:30pm
Wednesday: 11:00am - 2:00pm
Wednesday: 4:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.