Kinta Sushi Bar & Steak House - Carol Stream, IL

Served with ginger dressing.

Seaweed and green in citrus soy dressing.

Fresh spring greens served with ginger dressing.

Marinated shrimp with spicy tobiko dressing.

Grilled chicken and fresh greens served with ginger dressing.

House salad topped with sliced avocado.

House salad topped with sliced cucumber.

Cucumber and wakame topped with octopus served with ponzu sauce.

Deep-fried crab stick and spring mix served with ginger dressing and spicy mayo.

Cephalopod.

Cephalopod.

Sweet egg.

Sweet tuna like fish.

Cucumber, crab, and avocado.

Sushi roll with a shrimp filling.

Chopped cucumber, crab stick, and crunchy made with spicy mayo.

Cream cheese, avocado, smoked salmon.

Sushi roll with salmon and avocado.

Spicy tuna, cucumber and hot sauce.

Cucumber, sweet egg, radish, carrot and crab meat.

Tuna and avocado.

Smoked salmon, cucumber and avocado.

Sushi roll prepared with avocado.

Carrot, cucumber, asparagus mixed greens.

Soup that is made from miso paste.

Assorted sashimi fish served on bed of white rice with mixed greens, iceburg lettuce, wakame salad, sesame oil, masago, daikon radish and shredded nori with house spicy chili sauce.

Fish fillet o hand-pressed rice 9 pieces sushi.

Tuna sashimi on bed of sushi rice.

Fresh salmon sashimi on bed of sushi rice.

Freshwater eel over steamed rice.

California roll, spicy tuna roll, and freshwater eel roll.

7 pieces of sushi and caterpillar roll.

6 pieces sushi, 6 pieces sashimi, and shrimp tempura roll.

An assortment of fish filet on bed of sushi rice.