Culvers - Champaign, IL

Home made cottage cheese dipped in besan flour and deep fried.

Basmati rice and chicken, richly flavored with ginger and garlic cooked with Indian herbs on low heat.

Lamb cooked in a blend of onions, tomatoes, ginger, garlic and spices.

Boneless savory tandoori grilled chicken simmered in makhani gravy.

Vegetable balls, cooked with onion, bell pepper in a spicy tomato sauce.

Two fried cheese balls, soaked in a honey syrup and served warm.