Grilled chicken diced with fresh avocado, tomato, crisp bacon, egg, and crumbled bleu cheese

Grilled chicken breast, romaine lettuce, pico de gallo, corn, black beans, smoked bacon, cheddar cheese and topped crispy tortilla strips; served with side of homemade spicy ranch dressing

Grilled chicken, fresh strawberries and tender spinach leaves tossed with caramelized walnuts, egg, raspberry vinaigrette and a homemade muffin

Classic Caesar salad topped with your choice of either blackened chicken breast or blackened salmon filet

With bacon, cherry tomatoes, red onions and chunky bleu cheese dressing

Tender baby spinach topped with feta cheese, fresh button mushrooms, bell peppers, red onions served with homemade balsamic vinaigrette

Fresh grated parmesan, crisp romaine, homemade croutons, and creamy Caesar dressing

Crisp Iceberg lettuce, carrots, tomatoes, black olives, red onions, and cucumbers, served with our homemade house dressing

Creamy mac & cheese topped thick-cut applewood smoked bacon, caramelized onions, Parmesan cheese, and toasted breadcrumbs

Cheddar cheese and macaroni topped with

Our signature dish, named one of the top 3 in the U.S.A

Served with cheese on homemade mini-buns with french fries

Five chicken tenderloins tossed with our hot buffalo sauce, served with blue cheese dressing and cool, crisp celery sticks

Three homemade egg-rolls stuffed with corned beef, Swiss, and sauerkraut. Served with a side of 1000 Island

Layers of grilled chicken, applewood-smoked bacon, sautéed onions, tomatoes, and Monterey Jack cheese. Served with homemade ranch dressing and homemade salsa roja

Topped with crumbled bleu cheese and hot sauce

Served with kalamata olives, tomatoes, cucumber and red onion

A flour tortilla stuffed with monterey jack, black beans, cilantro, corn, tomatoes and red onion

Crisp pita flatbread topped with Monterey Jack cheese, tomatoes, red onion, and fresh basil pesto sauce

Cheddar cheese and pasta noodles topped with bread crumbs

Haas avocado, vine-ripened tomato, and aged Cheddar on grilled sourdough bread

Served with homemade guacamole, salsa and sour cream

Homemade black bean patty served on a whole wheat bun

Three corn tortillas filled with grilled seasoned tilapia, cabbage slaw, and topped with spicy chipotle crema. served with black beans and quinoa

8oz pan-sautéed ginger-salmon served with quinoa and sauteed baby spinach. Gluten free too!

A classic since 1939, ground fresh by our own butcher

A Hackneyburger stuffed with bacon and cheddar cheese

A Hackneyburger with bleu cheese mixed right inside

8oz cajun-spiced ground turkey with melted cheddar cheese, served on a whole wheat bun

8oz Hackneyburger covered in homemade spinach & artichoke dip, topped with Parmesan cheese, and then broiled. served on a toasted bun

Farm-raised bison 1/3 the fat of a regular burger

Half-pound Hackneyburger topped with caramelized Spanish onions and melted provolone cheese on a warm pretzel bun

8oz freshly-ground wild salmon patty, served with fresh avocado, lettuce, tomato, and raw onion, served on a toasted bun

Half pound 100 % ground lamb, served on pita bread with lettuce and tomatoes with side of cucumber yogurt sauce

half-pound Hackneyburger served on a lettuce wrap, with vine-ripened tomato and raw Spanish onion served with Quinoa,Although this item starts out gluten-free, it is prepared in a kitchen which uses wheat. We cannot guarantee that it is entirely gluten-free.

Another Hackney classic: corned beef, Swiss, sauerkraut, and a dash of Thousand Island on our Hackney’s Dark Rye

Grilled chicken breast on sourdough bread with fresh pesto, tomatoes,and provolone cheese

Spicy chicken breast, pepper jack cheese, fresh avocado and tomato on grilled sourdough

4oz turkeyburger, pepper jack cheese, grilled onion, and spicy ranch on grilled sourdough bread

Shredded pork topped with Swiss cheese, grilled onion, sauerkraut, and sliced pickles Served on a pretzel bun

Sauteed Cajun-spiced tilapia on a pretzel bun with lettuce, tomato, and raw onion. served with spicy Cajun mayo on the side.

Grilled chicken breast, crisp bacon, red onion, fresh lettuce, vine-ripened tomato, and mayo served on whole grain wheat bread