Simone's Bar - Chicago, IL, IL

Mozzarella, basil, tomato, olive oil, and balsamic reduction.

Grilled Newyork strip layered with tomatoes, onions, bleu cheese, spinach, and fresh basil with balsamic vinaigrette.

Romaine, queso fresco, tomato, avocado, carrots, and pico de gallo with buttermilk ranch.

Romaine, croutons, parmesan cheese, and red onions.

Avocado, mandarins, red pepper, and citrus vinaigrette.

Spinach, cranberries, almonds, goat cheese, and pickled red onions with balsamic vinaigrette.

Spinach, roasted almonds, mandarins, shredded, smoked salmon, and cucumber with citrus vinaigrette.

Spinach, tomato, cucumber, and carrots with house vinaigrette.

Homemade patty made from ground duck breast, chipotle and ladyfinger peppers, and breadcrumbs. Topped with pepper jack and an onion ring. Served on a pretzel bun with mixed fries.

Half-pound burger topped with chipotle BBQ sauce, cheddar, bacon, and an onion ring on a pretzel bun. Served with mixed fries.

Half-pound burger topped with fresh jalapenos, guacamole, and chihuahua cheese on a pretzel bun. Served with mixed fries.

Homemade turkey burger patty topped with swiss cheese and salsa mayonnaise on a pretzel bun. Served with mixed fries.

Impossible patty served on a pretzel bun with mixed fries.

Housemade black bean patty topped with pico de gallo served on a vegan bun with mixed fries.

Grilled chicken breast topped with pico de gallo and salsa mayo. Served on a pretzel bun with mixed fries.

Romaine lettuce, parmesan cheese, and caesar dressing wrapped in a tortilla. Served with mixed fries and tomato bisque.

Portobello mushroom with pesto and cheddar. served on multigrain with mixed fries. Comes with a mix of French fries and sweet potato fries.

Bacon, lettuce, tomato, avocado served with multigrain bread and mixed fries. Comes with a mix of French fries and sweet potato fries.

Angus beef meatballs, mozzarella, and marinara stuffed in a hoagie roll. Served with mixed fries. Comes with a mix of French fries and sweet potato fries.

Ahi tuna cooked Medium rare. Topped with spinach, tomato, and salsa mayonnaise. Served on pretzel bread with mixed fries. Comes with a mix of French fries and sweet potato fries.

Grilled salmon steak with a salsa mayonnaise, spinach, and tomato. Served on pretzel bread with mixed fries. Comes with a mix of French fries and sweet potato fries.

Pulled chicken tossed in buffalo sauce and topped with celery relish. Served on a pretzel bun with mixed fries. Comes with a mix of French fries and sweet potato fries.

Grilled salmon steak with salsa mayonnaise, spinach, and tomato. Served on pretzel bread with mixed fries. Comes with a mix of French fries and sweet potato fries.

Comes with ranch and chipotle ketchup.

Served with lemon and maple aioli.

Served with chipotle ketchup and maple aioli.

Served with wasabi aioli and soy sauce.

Served with ranch and chipotle ketchup.

Cheese, black beans, pico de gallo, and sour cream with salsa.

Peppers, mushrooms, onion, beans, and cheese.

Black beans, cheese, and chipotle cream sauce.

Served with wasabi aioli and soy sauce.

Served with marinara and ranch dressing.

Stuffed with mozzarella, ricotta, and jalapenos.

Tempura battered pickle spears with chipotle ranch.

House-made with pita, tomato, and cucumber.

House-made. Black bean and banana with cranberry aioli.

House-made. Spinach artichoke with salsa and chipotle chicken with avocado sour cream.

Comes with celery and ranch dressing.

Served with fries, honey mustard, and BBQ sauce.

Alfredo sauce, potatoes, parmesan, and rosemary syrup.

Chicken, BBQ sauce, cheddar, and mozzarella cheeses.

Mozzarella, chicken, pesto, and roasted red peppers.

Italian sausage, green peppers, and mushrooms.

Half-pound burger topped with chihuahua cheese, jalapeno, and guacamole. Served with mixed fries

Roasted red peppers and portobello mushrooms.

Toasted quinoa, caramelized red onions, and avocado.

Fresh mozzarella, basil, tomato, and garlic.