Mad Mex - Chicago, IL

our homemade au gratin tortilla soup with a tomato base chicken broth, chihuahua cheese and chipotle pepper

our guacamole recipe is uniquely mexican, its name comes from the nahuatl, the language of the aztecs; words ahuacatl, avocado and molli, a mixture or concocnon, topped with chopped tomato, onion and anejo cheese

corn tortilla chips with refried beans and chihuahua cheese baked, covered with tomato sauce and topped with guacamole and sour cream

corn tortilla chips layered with refried beans ground beef and melted cheese, topped with chopped tomato, onion and cilantro

corn tortilla chips layered with beans, chopped steak chihuahua cheese, onion, tomato cilantro, avocado and jalapeno peppers

natural, delicious melted chihuahua cheese served with flour tortillas

3 flour tortillas with chihuahua cheese, folded and griddled, served with garnish

lettuce, tomato, red pepper, onion and your choice of chicken tenders or chopped steak sprinkled with cheese tossed with extra virgin olive oil cilantro dressing

a large flour tortilla shell with your choice of chopped steak or chicken tenders, refried beans, lettuce, tomato, onion guacamole, sour cream and cheese

unless indicated otherwise, rice, refried beans and garnish will accompany each favorite

grilled chopped steak on 3 double corn tortillas topped with chopped cilantro and onion hot green salsa

steamed shredded ribs and flank steak on 3 double corn tortillas topped with chopped cilantro and onion, hot green salsa

grilled chicken tenders on 3 double corn tortillas topped with chopped cilantro and onion hot green salsa

3 corn tortillas with your choice of ground beef, chicken, cheese or chorizo, rolled, covered with tomato sauce and topped with sour cream, topped onion and anejo cheese

3 corn tortillas with your choice of ground beef, chicken, cheese or chorizo, rolled, and covered with a green jalapeno tomatillo salsa and topped with sour cream, chopped onion and anejo cheese

3 corn tortillas with shredded chicken, rolled covered with our delicious homemade mole sauce, contains peanuts, and topped with sour cream, chopped onion and anejo cheese

3 corn tortillas with chihuahua cheese, rolled, covered with our delicious homemade mole sauce, contains peanuts, and topped with cream, chopped onion and anejo cheese

3 flour tortillas with your choice of ground beef chicken, cheese or chorizo, rolled covered with tomato sauce and baked with chihuahua cheese on top

a large flour tortilla with chopped grilled steak, refried beans, tomato onion, lettuce, guacamole and sour cream, sprinkled with cilantro and served with rice garnish

a large flour tortilla with chopped grilled steak and refried beans, rolled, covered with a green jalapeno tortilla salsa and baked with chihuahua cheese on top served with rice and garnish

a large flour tortilla with shredded chicken and refried beans, rolled covered with tomato sauce and baked with chihuahua cheese on top, served with rice and garnish

a large flour tortilla with refried beans, potato tomato, onion and green pepper, rolled, topped with guacamole and served with rice and garnish

3 flour tortillas with your choice of ground beef, chicken, cheese or chorizo, rolled, deep fried and topped with guacamole, sour cream and anejo cheese

2 large corn tortillas with your choice of ground beef, chicken, cheese or chorizo, rolled grilled to a crunchy crispness and topped with hot green salsa, guacamole, sour cream, tomato, onion, cilantro and anejo cheese

3 flour tortillas with chihuahua cheese, folded and grilled

2 open face crisp corn tortillas with refried beans, lettuce, and grilled chopped steak, topped with tomato, onion, sour cream and anejo cheese

1 beans burrito, 1 chihuahua cheese enchilada and 1 avocado tostada

1 ground beef taco, 1 chihuahua cheese enchilada and 1 chorzo tostada

1 chihuahua cheese chile relleno, 1 crispy ground beef taquito topped with guacamole, sour cream and tomato, plus 1 chicken mole enchilada, contains peanuts, topped with chopped onion

1/2 half of carne asada with grilled onion, plus a chihuahua cheese chile relleno covered with tomato sauce and topped with sour cream

1/2 carne asada, 1 cheese burrito suizo and 1 chicken green enchilada suiza

shirt steak strips marinated in lime juice and grilled with tomato, green pepper and onion

chicken tenders marinated in lime juice and grilled with tomato, green pepper and onion

a combination of the two fajitas above

fresh fillet of tilapia marinated in extra virgin olive oil, chopped garlic and roasted guajillo pepper rings grilled

fresh fillet of tilapia simmered with tomato, onion capers, olives jalapenos and herbs

fresh fillet of tilapia dipped in a mixture of egg and bread crumbs, grilled, mexican tartare sauce

layers of potato puree, chihuahua cheese, 10 oz, of shrimp and a sauce made with sour cream and chipotle peppers, baked

7 succulent, jumbo butterflied shrimp, shell on marinated in olive oil, grilled with chopped garlic and butter

7 succulent, jumbo, butterflied shrimp, simmered with tomato onion, capers olives, jalapenos and herbs

7 succulent, jumbo, butterflied shrimp dipped in a mixture of egg and bread crumbs before deep frying, cocktail sauce

a large flour tortilla with refried beans and 10 oz of shrimp cooked with tomato and onion rolled, deep fried and topped with guacamole, sour cream and anejo cheese

2 scrambled eggs with chunks of tortilla, chorizo and your choice of tomato sauce or green tomatillo jalapeno salsa baked with chihuahua cheese on top

3 scrambled eggs with mexican sausage

3 scrambled eggs with chopped onion, tomato and green peppers

2 pan fried eggs covered with tomato sauce, served on soft corn tortillas

butterflied skirt steak, seasoned and dipped in a mixture of egg and bread crumbs, grilled till browned pico de gallo

mexican style skirt steak, broiled to your taste

same as above plus 1 chihuahua cheese enchilada and a portion of guacamole

shredded beef cooked with tomato, red peppers, onion, dry wine and herbs

tender pork chunks cooked with ancho and pasilla peppers

chicken tenders simmered with fresh tomato, onion and green or hot peppers

butterflied, boneless skinless breast of chicken simmered in our delicious homemade mole sauce, made with assorted dry peppers, peanuts fruits, chocolate, herbs and other ingredients

butterflied, boneless skinless breast of chicken simmered with white wine, red peppers and cilantro

butterflied boneless skinless breast of chicken dipped in a mixture of egg and bread crumbs grilled till browned pico de gallo

2 poblano peppers stuffed with chihuahua cheese and dipped in a special egg butter before deep frying, covered with tomato sauce and topped with sour cream

contains peanuts