Nori sushi - Chicago, IL

serve 1 piece Boiled Shrimp

serve 1 piece Yellow Tail

serve 1 piece Fresh Scallop

serve 1 piece Salmon Caviar

serve 1 piece Tuna

serve 1 piece fresh salmon

serve 1 piece of Sweet Omelet

serve 1 piece of grilled Fresh Water Eel

serve 1 piece Sweet Shrimp With Fried Head

serve 1 piece Super White Tuna

serve 1 piece Squid

serve 1 piece Tilapia

serve 1 piece Sweet Tofu

serve 1 piece Imitation Crab Meat

serve 1 piece of smoked salmon

serve 1 piece of Seabass

serve 1 piece of Octopus

Serve 1 piece of wasabi tobiko

serve 1 piece of black tobiko

serve 1 piece of red tobiko

fatty salmon

bowl of sushi rice topped with fresh tuna cubes mixed with light wasabi soy sauce, mango, edamame topped with avocado, seaweed salad and green onion.

bowl of sushi rice topped with fresh salmon cubes mixed with spicy mayo, light wasabi soy sauce, mango, edamame, topped with seaweed salad and green onion.

bowl of sushi rice topped with fresh tuna cubes, salmon cubes and escolar cubes mixed with light wasabi soy sauce, mango, edamame topped with avocado, seaweed salad and green onion.

5 Pieces of assorted sushi (chef’s choice) and 6 Pieces of assorted Fresh Fish (Chef’s Choice) Plus 1 Negihama and 1 Escolar jalapeno maki

9 pieces of assorted sushi (chef’s choice) and 1 spicy tuna maki. served with miso soup.

5 pieces of assorted sushi (chef’s choice) and 1 california maki. Served with miso soup.

Stir fried carrots, cabbages,bell peppers, broccoli and mushrooms tossed with Yakisoba noodles

Stir fried carrots, cabbages,bell peppers, broccoli and mushrooms tossed with Udon noodles, egg and special sauce

Udon noodles seasoned with sweet garlic sauce, topped with marinated tofu, fresh spring greens, carrots, green onions, cilantro and slices of lime.

Stir fried carrots, green onion, basil, fresh ginger and green onion in homemade chilli sauce. served over crispy ramen noodles.

avocado tempura with spicy mayo

asparagus tempura with sweet sauce

sweet gourd

cucumber

Japanese pickled radish

Japanese mushroom

steamed spinach

avocado, cucumber, sweet gourd, and asparagus

avocado tempura, asparagus tempura, and sweet potato tempura with sweet sauce

Unagi, mango, and jalapeno wrapped with seared spicy hamachi and scallions

Hamachi, escolar, unagi, avocado, and spicy mayo covered with tempura crumbs, sweet sauce, red tobiko, black tobiko, and masago

Deep Fried Calamari, spicy crab meat, cream cheese, avocado, tempura crumbs with sweet sauce and spicy mayo

Shrimp tempura and avocado wrapped with tuna topped with spicy shrimp, scallions, and sweet sauce

Shrimp tempura, mango and avocado topped with salmon, honey wasabi mayo, and sweet sauce

Crab meat, avocado, cilantro, jalapeno and masago mayo topped with whole deep fried soft shell crab served with ponzu sauce

Deep-fried spicy tuna, cream cheese, avocado, kampyo wrapped with fresh tuna topped with unagi sauce and red tobiko servedin heart-shape. (famous maki from Edgewater location)

Crab meat, spicy tuna, and tamago topped with tuna, salmon, escolar, black tobiko, and kaiware

Asparagus, avocado, kampyo, cream cheese, scallion, and spicy mayo topped with fried daikon and sweet sauce

Deep fried unagi, cream cheese, steamed asparagus, cilantro and tamago topped with spicy shrimp, avocado, unagi sauce, and tobiko

Spicy tuna, spicy shrimp, and avocado wrappped with tempura crumbs topped with red tobiko and unagi sauce

Smoked salmon, unagi, avocado, and asparagus topped with escolar, spicy mayo, and chili sauce drops

Kani kama, crab meat, avocado, tempura crumbs topped with seared salmon with mozzarella cheese, black tobiko, spicy mayo and sweet sauce

Hamachi, smoked salmon, jalapeno, kampyo, and tempura crumbs topped with sweet tofu, scallions, and honey wasabi mayo

Shrimps tempura, avocado, jalapeno, scallions, cilantro topped with tempura crumbs, lime leaf and creamy Tom Yum sauce

Unagi, cream cheese, crab stick, cilantro, asparagus tempura,spicy sauce deep fried the whole roll and topped with unagi sauce and tempura crumbs

Spicy Tuna Tempura Our tasty spicy tuna, wrapped in seaweed. Tempura battered deep fried. Served with ponzu sauce and chili oil. (no rice)

Smoked salmon skin, kani kama, and cilantro topped with torched smoked salmon, sweet & spicy sauce, and a drop of lemon juice

Real Crab meat, avocado, cucumber and masago

Spicy tuna, unagi, avocado, and cream cheese. Deep fried the whole roll and topped with sweet sauce and tobiko

(26 pcs.): spicy tuna maki, alaskan maki, 2 tuna nigiri, 2 salmon nigiri, 2 hamachi nigiri, 2 ebi nigiri, 2 Japanese tilapia nigiri

(52 pcs.): california maki, alaskan maki, spicy tuna maki, rainbow maki, 4 tuna nigiri, 4 salmon nigiri, 4 hamachi nigiri, 4 ebi nigiri, 4 Japanese tilapia nigiri

(88 pcs.): california maki, alaskan maki, spicy tuna maki, rainbow maki, spicy shrimp maki, caterpillar maki, 8 tuna nigiri, 8 salmon nigiri, 8 hamachi nigiri, 8 ebi nigiri, 8 Japanese tilapia nigiri

2 California maki, 1 spicy tuna maki, 1 spicy salmon maki, 1 alaskan maki, and 1 spicy shrimp maki.

2 kappa maki, 2 asparagus maki, 2 shitake maki, 2 sweet potato maki, 2 avocado maki, and 2 oshinko pickle maki.

1 Mexican maki,1 rainbow maki, 2 negihama maki, 2 sake maki, 4 pieces salmon nigiri,4 pieces shrimp nigiri, 4 pieces tuna nigiri, and 4 pieces escolar nigiri.

2 California maki, 2 caterpillar maki, 1 rainbow maki, 2 spicy shrimp maki, 1 dragon maki, 2 philly maki, and 2 spicy tuna maki.

Sauteed chicken with teriyaki sauce and mushroom. Served with miso soup, steamed broccoli and oshinko

Spicy tuna, avocado, oshinko and seaweed. served with miso soup.

Japanese style fried chicken, spicy mayo served with steamed broccoli and oshinko. served with miso soup.

Sauteed tofu with teriyaki sauce and mushroom. Served with steamed broccoli, oshinko and miso soup.

Deep fried shrimps and assorted vegetables tempura topped with soy ginger sauce and oshinko. served with miso soup.

Deep fried calamari, avocado, ginger and topped with spicy mayo

Escolar, smoked salmon, jalapeno, cilantro, avocado, and topped with spicy mayo

Chopped tuna, masago mayo, chili sauce, avocado, and green onions with tempura crumbs

Imitation crab meat, tamago, kampyo, shitake, avocado, and cucumber

Sweet potato tempura and avocado topped with torched spicy kani kama and unagi sauce

Tempura shrimp, smoked salmon, avocado, and cream cheese with tempura crumbs, unagi sauce, and honey wasabi mayo

salmon and avocado

Fresh Tuna And Avocado

Imitation crab meat, avocado, cucumber, and masago

Shrimp tempura, masago, and mayo,topped with fresh water eel, avocado, and unagi sauce

Shrimp tempura, avocado, and masago mayo, topped with unagi sauce

Escolar with jalapeno

Spicy kani kama, spicy mayo, avocado, masago, cilantro

Escolar, hamachi, avocado, cilantro, jalapeño, chili oil and lime

Yellow Tail And Scallion

Smoked salmon, avocado, and cream cheese

Unagi, cucumber, and kani kama topped with tuna, salmon, and avocado

Fresh Salmon

Salmon skin, avocado, cucumber, and daikon sprouts topped with unagi sauce

Smoked Salmon

Soft shell crab, avocado, cucumber, masago mayo, and scallion topped with unagi sauce

Salmon, Cucumber And Spicy Mayo

Boiled shrimp, masago mayo, chili sauce, and scallions

Chopped tuna, masago mayo, and chili sauce

Sweet potato tempura with sweet sauce

Fresh Tuna

Fresh water eel, cucumber, and sweet sauce

serve 1 piece Boiled Shrimp

serve 1 piece Sweet Shrimp With Fried Head

Steamed spinach topped with creamy sesame dressing and sesame seeds

Cucumber, avocado and daikon with our house dressing.

Crab meat, ebi, tako, masago, avocado and cucumber with our house dressing. (Seafood Salad)

Mixed green salad, fresh tuna, avocado with signature sauce

Seared tuna with avocado and mixed greens with house ponzu sauce

Japanese seaweed salad in vinaigrette

Grilled meat with mushrooms, homemade teriyaki sauce served with steamed broccoli, sesame seeds, nori, salad, rice and miso soup.

Stir fried rice with garlic, carrots, cabbage, broccoli and green onion. served with salad and miso soup.

Chicken or Tofu Breaded and deep-fried, served with our chef`s signature sauce, mixed green salad, rice and miso soup.

Deep fried tiger shrimps and vegetables tempura with tempura sauce, salad, rice and miso soup.

BBQ beef and onion served on a hot iron plate

Served with Miso Soup | Mixed green salad with ginger dressing 2 pcs. deep fried Gyoza | 4pcs. California Maki. Contains sesame seeds.

Served with Miso Soup | Mixed green salad with ginger dressing 2 pcs. deep fried Gyoza | 4pcs. California Maki. Contains sesame seeds.

Served with Miso Soup | Mixed green salad with ginger dressing 2 pcs. deep fried Gyoza | 4pcs. California Maki. Contains sesame seeds.

Served with Miso Soup | Mixed green salad with ginger dressing 2 pcs. deep fried Gyoza | 4pcs. California Maki. Contains sesame seeds.

Sweet potato tempura maki, 1/2 avocado maki, 1/2 kappa maki, 1 pc. Inari and 1pc. Tamago. served with miso and salad

California maki, sake maki and sweet potato tempura maki. served with miso soup and salad.

Tuna nigiri, salmon nigiri, white fish nigiri, ebi nigiri and california maki. served with miso soup and salad.

6 pcs. assorted sashimi (chef’s choice) and california maki. served with miso soup and salad.

Soy bean & fish broth with tofu, scallions, and seaweed

Spicy soy bean & fish broth with tofu, scallions, jalapenos, and seaweed

Fried chicken gyoza, tofu, scallions, and seaweed in miso broth

Hot and sour soup with mushrooms, tomatoes, galanga, and lemongrass

Jumbo shrimps, chicken, white fish, shitake and scallions in clear broth.

Chicken Katsu, Tonkotsu broth, quail eggs, cabbage, shitake, seaweed, fish cake, scalliions and sesame garlic oil

Pork chastu, bamboo shoots, green onion, egg, fish cake, sesame garlic oil

Sweet tofu, quail eggs, soy broth, shitake, spinach, seaweed, scallions and sesame garlic oil

Thin sliced beef, onion, shitake, green onion, udon noodles in soy broth

Shrimps & vegetables tempura, served with udon noodles, shitake and scallions in soy broth

Jumbo shrimp, chicken, white fish, shitake and scallions in clear broth.

Steamed soybeans lightly sprinkled with sea salt.

(30pcs.) Japanese style pan fried chicken & vegetable dumpling with dipping sauce

(30 pcs.) Steamed shrimp dumplings served with light soy

5 pcs of Japanese style pan-fried chicken and vegetable dumpling with dipping sauce.

Japanese fried chicken served with slice of lemon

Potato fries, topped with creamy kimchi, onion, mayo, spicy sauce, sesame seeds and nori

Potato fries, topped with spicy kanikama, mozzarella cheese and masago

Chicken Wings With butter Teriyaki sauce

Steamed shrimp dumplings

Served with home made ponzu sauce and Japanese chili powder.

Boiled Japanese bean with home made spicy soy sauce

Deep-fried spicy seafood of your choice with sushi rice, sesame seeds and nori topped with sweet sauce. Three pieces.

Mixed vetgetables wrapped with rice paper served with creamy sesame sauce

Crispy octopus puffs topped with fish bonito, seaweed, mayo, sweet brown sauce, and sesame seeds. Six pieces

5 Pcs Steamed pork and wasabi dumpling.

A creamy soft tofu, sliced thinly and quick fried for crispiness. Served in a hot broth with ginger and garnished with green onions and dry fish.

Chef's special coating with tempura flour, deep fried and served with honey wasabi mayo.

Boiled Japanese beans with salt.

Lightly battered shrimps and assorted vegetables deep fried and served with soy ginger sauce.

Lightly battered shrimps deep fried and served with soy ginger sauce.

Deep-fried sweet potato served with honey wasabi mayo sauce.