herring filets marinated in vinegar
herring filets in a cream sauce with boiled potato
homemade headcheese served with sliced onion, oil and vinegar
cheddar cheese stuffed fried jalapenos
with ranch dressing
smoked westphalian ham served open face on rye bread
steak tartar bowl - fresh ground lean beef accompanied by a farm fresh egg yolk, onions, capers, anchovies and paprika
sliced ham and melted swiss cheese served on toast with pineapple garnish
sausage salad made swiss style from strips of smoked sausage, swiss cheese, pickles, and alpine vinaigrette on a bed of lettuce
smoked salmon on toast with egg, onions and caviar garnish
assortment of cold cuts, cheese, and potato salad
a bowl of our famous liver dumpling soup
a bowl of hearty beef goulash soup
soup of the day
beef, pork and veal meatloaf with mushroom gravy, mashed potatoes and house vegetable
bavarian meat loaf grilled and topped with a fried egg, with red cabbage and choice of potato
pork, veal and beef meatballs in a white caper sauce with choice of potato
broiled chopped steak with mushroom gravy, choice of potato and house vegetable
served open face with choice of french fries or cup of soup
cabbage leaves stuffed with ground pork, beef and veal, and slowly braised with choice of potato
a pair of original vienna sausage hot dogs made from pork, beef and veal, with a choice of one side
a pair of spicy and smokey pork sausages with choice of one side
a pair of original german pork and veal bratwurst, grilled, with choice of one side
a favorite from our northerly neighbors, a pair of pork and beef sausages, moderately spicy and grilled, with choice of one side
a pair of moderately spicy and smokey pork and beef sausages with choice of one side
grilled, skinless, balkan-style sausage made from pork and beef
homemade sulze appetizer german bratwurst, sheboygan bratwurst, kassler rippchen with choice of potato and sauerkraut
one half fried chicken with mashed potatoes, gravy and house vegetable
boiled pork shank served with sauerkraut and choice of potato
boneless chicken breast cutlet, breaded and fried, served with choice of potato and house vegetable
breaded and fried, served with cocktail sauce, choice of potato and house vegetable
smoked pork loin served with sauerkraut and choice of potato
tender pork loin cutlet breaded and fried, served with apple sauce, choice of potato and house vegetable
braised, marinated beef, served with spatzle or potato dumplings and red cabbage
one half crispy roasted young duckling served with spatzle or potato dumplings and red cabbage
beef rouladen thin sliced sirloin of beef rolled with mustard, bacon, onions, and pickle, slowly braised served with spatzle or potato dumplings and red cabbage
vienna style cutlet, breaded and fried, served with choice of potato and house vegetable
grilled to order, served with au jus, choice of potato and house vegetable
signature braised pork shank served with sauerkraut and spatzle or potato dumplings
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
