Pizza D. O. C.

2251 W Lawrence Ave, Chicago, IL 60625

Hours of Service:

Monday: 5:00pm - 9:30pm

Tuesday: 5:00pm - 9:30pm

Wednesday: 5:00pm - 9:30pm

Thursday: 5:00pm - 9:30pm

Friday: 12:00pm - 10:30pm

Saturday: 12:00pm - 10:30pm

Sunday: 11:30am - 9:30pm

(Hours of Service May Vary)
Calamari Fritti

deep fried squid, served with marinara sauce, lemon

Calamari Alla Griglia

grilled calamari served with spring mix greens tossed in extra virgin olive oil, lemon juice, balsamic vinegar and shaved parmigiano.


rice balls (tomato seasoned) stuffed with fresh mozzarella and deep fried.


baked homemade bread, garlic, tomato & e.v.o.o.

Antipasto Misto

daily selection of assorted vegetables.

Antipasto Platter

daily selection of assorted meats, cheeses & vegetables.

Minestrone Soup

traditional italian soup with vegetables.

Zuppe Di Portobello

portobello mushrooms, onions, vegetable broth; garnished with guanciale and parsley oil.

Pere E Gorgonzola

spring mix greens tossed with pears, gorgonzola cheese and walnuts in a balsamic vinaigrette


romaine lettuce, homemade cesare dressing & croutons.


sliced tomato topped with fresh mozzarella, basil & e.v.o.o.

Insalata Della Casa

romaine, tomato, cucumber, carrots, olives, e.v.o.o. & red wine vinegar.


fresh arrugula salad, anchovies, garlic in an anchovy vinaigrette.


arrugula, radicchio, endive, beets, parmigiano, lemon & e.v.o.o.

Pizza Margherita

tomato sauce, fresh mozzarella fresh basil

Pizza Rustica

tomato sauce, mozzarella, sun dried tomato, red onion, mushroom & olives

Pizza Patate And Rosmarino

mozzarella, thin sliced potatoes, ex. v. olive oil, fresh rosemary

Pizza Arrugula

mozzarella, cherry tomatoes, arugula & e.v.o.o

Pizza Estiva

mozzarella, fresh sliced tomatoes, fresh basil.

Pizza Vegetariana

roasted egg-plant, zucchini, peppers, tomato sauce, mozzarella

Pizza Ortolana

mozzarella, mushroom, zucchini, artichoke, eggplant, & cooked arugula.folded over

Pizza Porcini

tomato sauce, mozzarella, porcini mushrooms

Pizza Quattro Formaqqi

mozzarella, blue cheese, swiss, parmigiano

Quattro Stagioni

four seasons: prosciutto, mushrooms, olives and artichokes

Pizza Fiorentina

tomato sauce, mozzarella, genoa salami & roasted peppers.

Pizza Boscaiola

sausage, mushrooms & mozzarella. (with or without tomato sauce)

Pizza Prosciutto Cotto & Funghi

ham, mushrooms, mozzarella & tomato sauce.

Pizza Napoli

tomato sauce, mozzarella, anchovies & oregano.

Pizza Silvio & Gabriele

tomato sauce, mozzarella, arrugula, prosciutto, sliced tomato & parmigiano.

Pizza Bresaola

air dried cured beef, mozzarella, tomato sauce & arrugula.

Pizza Capricciosa

tomato sauce, mozzarella, mushrooms, artichokes, olives & ham

Pizza Gustosa

mozzarella, ham, asparagus, egg and parmigiano.

Pizza Gamberi & Carciofi

tomato, mozzarella, shrimp & artichokes

Calzone Ai Funghi

pocket pizza, tomato sauce, mozzarella, ham, button & porcini mushrooms.

Spaghetti Alla Carbonara

onion, guanciale (smoked italian bacon), egg, e.v.o.o., white wine, parmigiano & romano cheese.


pasta in a rich meat ragu made with sauteed onions in a red wine tomato sauce topped with parmigiano cheese

Spaghetti E Meatballs

pasta in a rich meat ragu made with sauteed onions in a red wine tomato sauce topped with parmigiano cheese

Bucatini Allamatriciana

onion, guanciale(smoked italian bacon), e.v.o.o., spicy tomato sauce, parmigiano & romano cheese

Linguine O Risotto Frutti Di Mare

white wine, garlic, fresh tomato, squid, shrimp, scallops & mussels.

Penne Funghi E Prosciutto

cream sauce, mushrooms, prosciutto di parma marscapon, garlic

Gnocchi Alla Romana

homemade potato dumplings, tomato sauce, fresh basil, parmigiano cheese

Gnocchi Ai Formaggi

homemade potato-spinach dumplings, blue cheese, mascarpone & parmigiano

Penne Pomodoro E Mozzarella

tomato sauce, fresh mozzarella, basil

Saltimbocca Alla Romana

veal scaloppine topped with prosciutto, fresh sage, white wine, potatoes & vegetables.

Pollo Al Marsala

chicken breast in marsala wine sauce, mushroom, green onion & potatoes.

Pollo "braccio Di Ferro"

chicken breast rolled with spinach, tomatoes, mozzarella & pinenuts, in a white wine cream sauce. potatoes & vegetables.

Pollo Schnitzel

pan fried breaded chicken breast, potatoes & vegetables.

Pollo Parmigiano

pan fried breaded chicken breast, smothered in tomato sauce and mozzarella cheese. potatoes & vegetables.

Salmone Alla Griglia

fresh grilled salmon marinated with fresh herbs. potatoes & vegetables.

Tilapia Alla Livornese

tilapia sauteed with garlic, tomato sauce, white wine, olives, capers and oregano. potatoes & vegetables.

Panna Cotta

creamy egg less custard made with fresh vanilla beans topped with a light caramel sauce.

Frutta Del Giorno

fresh seasonal fruit.


ladyfingers laced with espresso & rum, layered with mascarpone cheese & dusted with cocoa.


authentic frozen italian zabaglione layered with a walnut brittle.


homemade tart baked daily in our wood burning oven.

Zuppa Inglese

chocolate sponge cake layered with rum & vanilla pastry cream, topped with whipped cream & sprinkled with cocoa.


assorted italian style ice cream.

Tortino Al Cioccolato

chocolate cake filled with a warm fudge center.


Soda Refill


Coffee, Tea, Iced Tea




Mineral Water


Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0

Browse Restaurants | Privacy Policy | Terms and Conditions | FAQ | Restaurant Owners | Contact us

Facebook Twitter Pinterest Instagram

© 2021 BringMeThat, Inc