Fresh diced tomatoes, mozzarella, basil, extra virgin olive oil and balsamic glaze on crispy garlic toast.
Sausage, mushrooms, green peppers & onions.
Served with our signature ranch dipping sauce.
Fettuccine noodles tossed in a creamy blend of parmesan and romano cheese. Due to the nature of our kitchens, we are unable to guarantee a completely gluten-free environment.
Breaded chicken breast topped with sauteed mushrooms, baby spinach, mozzarella and parmesan cheese served with our creamy garlic fettuccine alfredo.
Served with our signature ranch dipping sauce.
Served with our signature ranch dipping sauce.
Melted mix of four cheeses and herbs served with a side of our house-made marinara sauce.
Fresh diced tomatoes, mozzarella, basil, extra virgin olive oil and balsamic glaze on crispy garlic toast.
Tender calamari mixed with artichoke fritters, lemon rings, banana peppers and fennel, lightly fried and served with our house-made marinara sauce.
Served with your choice of classic buffalo or BBQ sauce.
All white meat tender chicken bites served with our signature ranch dipping sauce. Get them wing style, tossed with your choice of buffalo or BBQ sauce.
Lightly breaded, served with our house-made marinara sauce.
Crispy artichoke hearts served with our signature lemon basil aioli.
Classic Wisconsin cheese curds, lightly breaded and served with your choice of house-made marinara or our signature ranch dipping sauce.
3 all-beef meatballs topped with our house-made marinara sauce and shaved parmesan cheese served with toasted crostini.
Garlic bread served with a side of our house-made marinara sauce.
Spring greens, candied walnuts, dried fruit and blue cheese tossed in balsamic vinaigrette.
Spring greens, candied walnuts, dried fruit and blue cheese tossed in balsamic vinaigrette.
Chopped chicken breast, bruschetta tomatoes, bacon, scallions, red cabbage, pasta and blue cheese with romaine and iceberg lettuce tossed in our honey mustard dressing.
Romaine, creamy Caesar dressing and garlic croutons tossed with parmesan, romano and shaved asiago cheeses.
Romaine, creamy Caesar dressing and garlic croutons tossed with parmesan, romano and shaved asiago cheeses.
Romaine and iceberg lettuce, Greek feta cheese, cucumbers, baby tomatoes, bell peppers, Kalamata olives, red onion and banana peppers, with our red wine vinaigrette.
Romaine and iceberg lettuce, Greek feta cheese, cucumbers, baby tomatoes, bell peppers, Kalamata olives, red onion and banana peppers, with our red wine vinaigrette.
Spring greens, romaine, arugula, baby tomatoes and shaved fennel tossed in our lemon vinaigrette with shaved asiago cheese.
Spring greens, romaine, arugula, baby tomatoes and shaved fennel tossed in our lemon vinaigrette with shaved asiago cheese.
Lettuce mix, pepperoni, salami, mozzarella cheese, bruschetta tomatoes, kalamata olives and banana peppers with our red wine vinaigrette.
Lettuce mix, pepperoni, salami, mozzarella cheese, bruschetta tomatoes, kalamata olives and banana peppers with our red wine vinaigrette.
Romaine hearts, bacon, baby tomatoes, scallions and blue cheese topped with our signature ranch dressing.
Our signature Wisconsin mozzarella cheese.
Sausage, mushrooms, green peppers & onions. Please, no substitutions or modifications.
Pepperoni, mushrooms, green peppers & onions. Please, no substitutions or modifications.
Pepperoni, salami, sausage & bacon. Please, no substitutions or modifications.
Fresh spinach and cheese. Please, no substitutions or modifications.
Mushrooms, green peppers, onions, garlic broccoli, black olives, & spinach. Please, no substitutions or modifications.
BBQ-basted chicken, bacon & balsamic onions - we replace the tomato sauce with BBQ sauce on this one! Please, no substitutions or modifications.
With mushrooms & spinach.
Vienna Beef Firedogs, roasted red peppers, caramelized onions and pepper jack cheese baked into Giordano’s legendary deep dish pizza topped with crispy onions.
Oven baked, layered with ricotta cheese, fresh herbs.
Breaded chicken breast topped with melted provolone and baked in our house-made marinara sauce served with spaghetti. Due to the nature of our kitchens, we are unable to guarantee a completely gluten-free environment.
Fettuccine noodles tossed in a creamy blend of parmesan and romano cheese. Due to the nature of our kitchens, we are unable to guarantee a completely gluten-free environment.
Fettuccine noodles tossed in a creamy blend of parmesan and romano cheese. Due to the nature of our kitchens, we are unable to guarantee a completely gluten-free environment.
With marinara sauce. Due to the nature of our kitchens, we are unable to guarantee a completely gluten-free environment.
Due to the nature of our kitchens, we are unable to guarantee a completely gluten-free environment.
Breaded chicken breast topped with sauteed mushrooms, baby spinach, mozzarella and parmesan cheese served with our creamy garlic fettuccine alfredo.
Our signature Wisconsin mozzarella cheese.
Sausage, mushrooms, green peppers & onions.
Pepperoni, mushrooms, onions & green peppers.
Pepperoni, sausage, salami & bacon.
Fresh spinach and cheese.
Mushrooms, green peppers, onions, broccoli, spinach, & black olives.
BBQ-basted chicken, bacon & balsamic onions - we replace the tomato sauce with BBQ sauce on this one! Please, no substitutions or modifications.
With chicken, mushrooms & spinach.
Vienna Beef Firedogs, roasted red peppers, caramelized onions and pepper jack cheese baked and topped with crispy onions.
Tender Italian-style beef on a toasted garlic Italian roll with sweet peppers, spicy giardiniera and a cup of beef jus.
Seasoned chicken breast, bacon, provolone, lettuce, tomatoes and basil mayo on toasted garlic ciabatta bread.
Breaded chicken breast with our house-made marinara sauce and melted provolone on toasted garlic ciabatta bread.
Salami, pepperoni, smoked ham, provolone, lettuce, tomato, onions and our red wine vinaigrette served hot on toasted garlic ciabatta bread.
All-beef meatballs with our house-made marinara sauce and melted provolone on a toasted garlic Italian roll.
Sausage, pepperoni, salami, bacon, melted mozzarella and our house-made marinara sauce on a toasted garlic Italian roll.
Breaded chicken breast tossed in buffalo sauce topped with blue cheese, lettuce, tomato and red onion on toasted garlic ciabatta bread, served with a side of our signature ranch dressing.
Chicken, pesto & bruschetta tomatoes. Please, no substitutions or modifications.
Spinach, artichoke and feta. Please, no substitutions or modifications.
Fresh mozzarella, fresh basil, & tomato sauce. Please, no substitutions or modifications.
Light sponge cake layered with creamy mascarpone and coffee liqueur dusted with cocoa powder.
Bite-sized chocolate chip brownies topped with powdered sugar and served with a side of chocolate sauce and whipped cream.
Choice of Chocolate Chunk or Salted Caramel, freshly baked in our pizza oven and topped with vanilla ice cream and chocolate or sea salt caramel sauce.
Hours of Service:
Friday: 11:00am - 11:59pm
Monday: 11:00am - 11:59pm
Sunday: 12:00am - 1:00am
Sunday: 11:00am - 11:59pm
Tuesday: 11:00am - 11:59pm
Saturday: 12:00am - 1:00am
Saturday: 11:00am - 11:59pm
Thursday: 11:00am - 11:59pm
Wednesday: 11:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.