Red Ivy - Chicago, IL

stuffed macaroni, hot pancetta and onion, served with house smoked yellow tomato ketchup.

our house made chilled carrot hummus and our hot homemade spinach artichoke dip served with crispy toasted pita chips.

four slow roasted st. louis ribs with a rich bbq glaze and fresh green onions.

jumbo, all natural wings marinated baked and fried, naked | buffalo | spice bbq | 911!

hand breaded to order tenders and fries with your choice of sauce; buffalo | spice bbq | honey mustard | ranch

vegetarian fried eggrolls with cabbage and carrots served hot and crispy with a side of citrus soy ginger sauce.

red ivy's take on the classic cuban sandwich, slow-braised shredded pork shoulder, grilled ham, swiss cheese, mayo, mustard and pickles, served hot on baguette.

made in house, our veggie burgers is an awesome blend of market fresh veggies black beans, mushroom, oats, herbs and spice served hot on oat bread and a side of basil-sriracha aioli.

half-pound angus beef patty, lettuce, tomato, onion on a golden burger bun and your choice of cheese, american | cheddar | swiss | bleu cheese

grilled eggplant, squash, onion, peppers, tomato and pesto, served on a baguette.

marinated grilled chicken breast served with fresh lettuce, tomato and basil-sriracha mayo on a golden bus.

fried breaded chicken breast served with lettuce and tomato on a golden bun.

breaded chicken breast tossed in buffalo sauce topped with crumbled bleu cheese, julienne buffalo slaw and ranch dressing on a golden bun.

spinach topped with red bell peppers, grated parmesan and scallions with rice wine vinaigrette.

romaine topped with plum tomatoes, croutons and shredded parmesan cheese.

spring mix with avocado, bacon, tomato, cucumber, bleu cheese, chicken and choice of ranch or balsamic vinaigrette.

caramelized onion, chicken breast, pancetta, cheddar and mozzarella.

house buffalo ranch sauce, red onion, celery, cheddar, mozzarella and crumbled bleu cheese.