St. Andrew's Inn

5938 N Broadway St, Chicago, IL 60660
Monday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Fried Calamari

award wining tender rings of squid lightly tempura buttered and deep fried served with homemade marinara sauce

$8.99
Potato Skins

five skins topped with cheddar and monerary jack cheese, bacon and scallionas served with sour cream

$7.99
Smoked Salmon

slice of atlantic somoked salmon served with field green boiled egg, red onions, deced tomatoes with a bradycaper remoulade sauce served with cocktaio bread

$8.99
Blue Mussels

one pound of blue mussels cooked in a garlic sherry, butter and herb broth served with while grain baguette

$9.99
Nachos

homemade corn chips topped with a hearty serving of spicy meat sauce, chees homemade salsa, guacamole lettuce diced tomato, diced jalapelias and sour cram

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Manhettan Seafood Chowder

medley of seafood including mussels calms, calamari and select fish mixed with potatoes, carrots, red wine and celery cooked in a tongy tomato sauce served in a bread bowl

$8.99
Chili

homemade chili that is spicy, and hearty served in an old world bread bowl topped with cheese sour, cream and green onions

$7.99
Blaked Potato Soup

cream chunks of potato and bacon served piping hot in a bread bowl topped with cheese then baked and gainshed with bacon and green onions

$7.99
Penne Rigate

tubular shaped pasta tossed with mozzarella cheese, spicy italian sausage roasted eggplant and a lght tomato sauce with parmesan cheese and topped with fresh basil

$13.99
Rotini With Chicken And Broccoli

chicken broccoli, mushrooms and garlic tossed with rotini pasta parmesan cheese cream and homemade marinara sauce

$13.99
Seafood Linguini

shrimp sea seallops, calamari, fresh spinach tomato and garlic sauteed with extra virgin olive oil and tossed with linguini in a seafood sauce

$14.99
Ravioli

dumplings stuffed with cheese and spinach, tossed with shrimp in a pesto cream sauce garnished with toasted red pepper and toasted pine nuts

$13.99
Rib Tips

a full pound of tender pork tips tossed in a tangy bbq sauce served with homemade coleslaw and fries

$10.99
Fish And Chips

cod lightly battered and deep fried served with fries homemade coleslaw and jalapeno tartar sauce

$10.99
Rib Tips

a full pound of tender pork tips tossed in tangy bbq sauce served with homemade coleslaw and fries

$10.99
Fajiras

your choice of vegetable, chicken steak or shrimp, with green pepper onion, tomato served with lettuce salsa, sour cream and guacamole and flour tortillas

$9.99
Frank's Shepard Pie

made with lean ground beef carrots onion, seasonings topped with garlic potatoand cheese then baked with green peas

$10.90
St, Andrew's Pizza

12 thin crust cheese veggie, sausage or sausage and pepperoni

$11.99
Carrot Cake

moist and delicious everyone's favorite fresh grated carrots wainutgs pineapple and just the right blend of spices create this poupular dessert, frosted with a cream cheese butter cream dusted with walnuts and garnished with caramel sauce

$7.99
Peanut Butter Brownie

a rich fudge brownie topped with cream peanut butter and it is topped with thick layer of dark chocolate and served warm with a scoop vanilla ice cream topped chocoalte and caramel sauce

$8.99
Apple Tart

layer of apple cinnamon brown sugar vanilla extract butter and limon juice nestled on a buttery tart pstry and caramel sauce

$7.99
Tiramisu

two layers of sponge cake brushed with freshly brewed coffe filled and frosted with our own home made mascaropone decorated with fresh dustd cocoa chocolate curts and chocolate piping

$7.99
Pecan Pie

a yummy and loaded with pecans pie filling in a buttery pastry crust served warm a scoop of vanilla ice cream makes this dessert a must

$7.99

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