Imitation crab meat, celery, carrot, cream cheese and green onion in wonton wrapper served with sweet and sour sauce.
Thai style stir fried rice with egg, onion, tomato and scallions.
Larb gai. Minced chicken with rice powder, red onion, mint leaves and lime dressing.
Steamed or fried vegetable dumpling served with black ginger sauce.
Stir-fried beef, onion, broccoli, green onion in special brown sauce. 13.99
Golden crisp chicken, tossed with homemad sesame sauce served with steamed vegetables.
Golden fried shrimps, squids, scallops and imitation crab meat along with onion, green onion, and mushroom tossed in our signature sweet chili paste 17.99
Crispy mock duck stir-fried in house sauce with bell peppers, onion, carrot, celery, basil leaves and topped with crisp basil. Served with jasmine rice.
Seitan stir-fried with bean sprout, cauliflower, broccoli, shitake mushroom, and green onion in our homemade sauce. Served with jasmine rice.
Asparagus and shiitake mushroom stir-fried with tofu in our homemade sauce. Served with jasmine rice.
Crispy wheat gluten topped with panang curry sauce, green beans, bell peppers, carrot and lime leaves. Served with jasmine rice.
Seitan sauteed with garlic, bamboo shoots, mushrooms and basil leaves. Served with jasmine rice.
Chunks of eggplant stir fried with garlic, ground mock duck, onion, carrot and bell pepper in Thai basil sauce.
Sweetened Thai tea served with ice and topped with milk.
Sweetened Thai coffee served with ice and topped with milk.
Choice of green tea, jasmine tea, oolong tea or decaf tea.
Assorted fresh vegetables in a clear vegetable broth.
Favorite Thai coconut milk, galangal chicken soup with mushrooms, green onion and cilantro.
Exotic Thai hot and sour chicken soup with mushrooms, lime juice and Thai spices.
Exotic hot and sour shrimp soup with mushrooms, lime juice and Thai spices.
Shrimp, squid, scallops, mussels seasoned with chili, kaffir lime leave, lemon grass, lime juice, mushroom, basil, scallions and cilantro.
Sweetened sticky rice flavored with coconut milk served with Thai custard.
New York cheese cake deep fried with tempura batter and dazzled with chocolate sauce and whipped cream.
Streamed broccoli, cauliflower, carrots, green beans, baby corns and napa cabbage topped with our peanut sauce. Served with choice of miso soup or house salad and jasmine rice.
Golden fried shrimps, squids, scallops and imitation crab meat along with onion, green onion and mushroom tossed in our signature sweet chili paste. Served with choice of miso soup or house salad and jasmine rice.
Grilled salmon in panang curry sauce, coconut milk on bed of fresh asparagus and topped with kaffir lime leaves. Served with choice of miso soup or house salad and jasmine rice.
Premium tilapia fish fillet dressed with chili sauce, dices of onion, basil, red and green bell peppers. Served with choice of miso soup or house salad and jasmine rice.
Roasted duck cooked in red curry sauce with pineapple, grape tomato, basil, green and red bell peppers. Served with choice of miso soup or house salad and jasmine rice.
Crispy duck stir-fried with green, red bell peppers, onion, carrot, celery, basil leaves and topped with crisp basil leaves. Served with choice of miso soup or house salad and jasmine rice.
Premium tilapia fish fillet topped with spicy curry sauce, green beans, bell peppers and carrot. Served with choice of miso soup or house salad and jasmine rice.
Crisp duck topped with the chefs favorite ginger sauce, steamed carrot and broccoli topped with sesame seeds. Served with choice of miso soup or house salad and jasmine rice.
Grilled fillet salmon topped with a fragrant mixture of julienne ginger, scallions and mushrooms in our signature sauce. Served with choice of miso soup or house salad and jasmine rice.
Fried chicken tossed in chefs spicy signature sauce and steamed vegetable. Served with choice of miso soup or house salad and jasmine rice.
Thai style stir fried rice with egg, onion, tomato and scallions.
Stir fried rice with Thai basil, egg, onion, carrot, bell peppers and scallions.
Stir fried rice with egg, onion, tomato, scallions with chicken, beef and shrimp.
Stir fried rice with egg, onion, pineapple and cashew nut with shrimp served in half fresh pineapple.
Stir-fried rice with chicken and shrimp, carrot, eggs, green peas, and house special spicy sauce.
Glassy noodles and mixed vegetable wrapped in spring roll skin.
Assorted veggies wrapped in clear spring roll wrapper and served fresh with our signature homemade peanut sauce. Vegetarian.
Shredded fresh cabbage, carrot with ground peanut tossed in tangy soy dressing. Vegetarian.
Steamed soybeans with light salt.
Imitation crab meat, celery, carrot, cream cheese and green onion in wonton wrapper served with sweet and sour sauce.
Steamed or fried vegetable dumpling served with black ginger sauce. Vegetarian.
Golden crispy deep fried eggplant served with Thai sweet chili sauce. Vegetarian.
Firm tofu deep-fried to a golden crisp served with peanut, sweet and sour sauce. Vegetarian.
Marinated, grilled chicken on skewers served with signature peanut sauce and cucumber salad.
Four marinated shrimp wrapped in egg noodles and deep fried. Served with our special orange sauce.
Green shell mussels steamed with Thai basil. Served with special house spicy lime sauce.
Seasoned ground chicken, water chestnuts, shiitake mushroom, crispy noodles and lettuce.
Two pieces of dragon shrimp, two pieces of crab Rangoon, two pieces of pot sticker and two pieces of vegetable egg roll.
Sweet basil leaves stir-fried with carrot, onion, red and bell pepper.
Fresh garlic stir-fried with pepper, scallion and cilantro on bed of lettuce.
Fresh slice ginger stir-fried with onion, carrot, red and green bell pepper, green onion and mushroom.
Cashew nut stir-fried with fresh carrot, onion, celery, green and red bell pepper and pineapple in our sweet chili sauce.
Pineapple, cucumber, tomatoes, carrot, onion, green and red bell peppers stir-fried with sweet and sour gravy sauce.
Green bean with shredded kaffir lime leaves stir-fried with spicy house sauce.
Crispy chicken, onion, mushroom and scallion tossed in sweet chili paste.
Golden crisp chicken and tossed with homemade orange sauce served with steamed vegetables.
Golden crisp chicken and tossed with homemade sesame sauce served with steamed vegetables.
Golden fried catfish fillets stir-fried with special spicy house sauce, topped with crisp basil leaves and teamed broccoli.
Stir-fried beef, onion, broccoli and green onion in special brown sauce.
Stir-fried shrimps with asparagus and mushroom in house brown sauce.
Sweet panang curry paste with green beans and kaffir lime leaves. Choice of chicken, beef, pork, tofu, or vegetables. Shrimp or mixed seafood (shrimp, scallops, calamari, mussels and imitation crab).
Green, red bell peppers, bamboo shoots, carrot, eggplant and basil leaves in red curry. Choice of chicken, beef, pork, tofu, or vegetables. Shrimp or mixed seafood (shrimp, scallops, calamari, mussels and imitation crab).
Green and red bell peppers, bamboo shoots, carrot, eggplant and basil leaves in spicy green curry. Choice of chicken, beef, pork, tofu, or vegetables. Shrimp or mixed seafood (shrimp, scallops, calamari, mussels and imitation crab).
Green and red bell peppers, onion, potato, and pineapple mixed with turmeric in yellow curry. Choice of chicken, beef, pork, tofu, or vegetables. Shrimp or mixed seafood (shrimp, scallops, calamari, mussels and imitation crab).
Onion, potato, carrot and peanut in mussamun curry topped with fried shallot. Choice of chicken, beef, pork, tofu, or vegetables. Shrimp or mixed seafood (shrimp, scallops, calamari, mussels and imitation crab).
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 4:30pm - 8:30pm
Monday: 11:00am - 3:00pm
Monday: 4:30pm - 8:30pm
Sunday: 12:00pm - 8:30pm
Tuesday: 11:00am - 3:00pm
Tuesday: 4:30pm - 8:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 3:00pm
Thursday: 4:30pm - 8:30pm
Wednesday: 11:00am - 3:00pm
Wednesday: 4:30pm - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.