chef's seasonal preparation
eggplant cannoli stuffed with three cheeses, red peppers, kalamatas, topped with a pomodoro sauce
italian sausage braised in tomato sauce served beluga lentils, pomodoro sauce, giardenara peppers, and arugula
baby mixed greens in a sherry vinaigrette
salad of arugula, lemon, and shredded parmigiano
red and golden beet slices with naval and blood orange segments, pistachio crusted goat cheese, raspberry-beet foam, and balsamic reduction over arugula puree
naval, cara cara, and blood oranges with shaved fennel dressed in citrus vinaigrette and slivered almonds over arugula
hand-cut tagliatelle prepared with wild mushrooms and pistachios tossed in a wheel of grana padano, served with white truffle oil in a mushroom broth
homemade spaghetti in pomodoro sauce with rasped parmigiano
homemade and hand-cut pappardelle in a wild boar bolognese topped with parmigiano
carnaroli rice risotto prepared with wild mushrooms, celery root, parmigiano, and fennel chip
pan seared salmon served with wild rice pilaf, spinach dressing, lemon-caper burre blanc, and pecan parmesan tuille
pan seared duck breast with basil orange glaze, shaved fennel gratin, parmesan polenta and fried basil leaf
olive oil confit pork belly with sauteed broccolini, potato hash, in apple cider consomme, granny apple salad and applewood smoked bacon crumble
braised shortrib with white truffle carrot puree, whipped potatoes, brussels sprout leaves, caramelized carrot, and oven-dried tomatoes
amish chicken breast, reduction of chicken stock, served with sauteed fingerling potatoes, eggplant camponata, and fried carrot
vanilla gelato
cheese, carrot cake ice cream, rum
house made sorbets and ice creams
cannolis filled with housemade raspberry filling
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.