carmelized onions, gruyere cheese, dijon cream
carrots, leeks, brioche croutons, creme fraiche
traditional nicoise pairings
seared and terrine, alsatian tart, dried fruit compote
beef oxtail ravioli, garlic puree, maltese sauce
yukon potato, melted leeks bacon lardons, chive oil
carmelized onions, gruyere cheese, brioche croutons
baby frisee, pistachios, bacon, milanese egg, sherry vinaigrette
port poached pear, brie, walnuts, honey-lavender vinaigrette
port poached pear, brie, walnuts, honey-lavender vinaigrette, add grilled chicken
port poached pear, brie, walnuts, honey-lavender vinaigrette, add grilled shrimp
romaine hearts, grape tomatoes, anchovy, roasted garlic cream
candied walnuts, orange supremes, blue cheese, balsamic vinaigrette
butternut squash "risotto", swiss chard, duck confit, madeira reduction
pretzel bread pudding, green beans, whole grain mustard-lager reduction
forest mushrooms, ruby beets, toasted almonds, mushroom syrup
farfalle pasta, carmelized onions, bacon, egg, parmesan cream
garlic potato puree, roasted root vegetables, rosemary jus
forest mushrooms, green beans, black truffle bordelaise
french lentils, shredded oxtail, apple cider buerre blanc
cannelini beans, roasted winter squash, citrus vinaigrette
celery root puree, asparagus, dijon mustard nage
parsnip puree, braised leeks, red wine syrup
with tomato butter
with walnuts
with foie gras
with garlic aoili
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.