Spanish style potato salad with tuna, peas and carrots.
Emilio's famous garlic potato salad. Vegetarian.
Chic pea puree with roasted garlic, red peppers and extra virgin olive oil, served with toast points.
Tomato bread with Serrano ham, Manchego cheese and olives drizzled with olive oil.
Toast points with Spanish air cured chorizo, caramelized onion and mustard.
Chilled shrimp served with tomato, garlic cumin and aioli sauces.
Marinated octopus with sweet peppers and sherry vinaigrette.
imported spanish cured ham served wtih Manchego cheese, olives, toast points, extra virgin olive oil
Pieces of Chicken Breast with celery, green onions and grapes, served in a curry mayonnaise-gf
Cannelloni filled with tuna, asparagus, basil and tomato, drizzled with white wine vinaigrette
Grilled chicken brochette served with garlic cumin sauce.
Sauteed escargot served on croutons with tomato sauce and topped with alioli.
Spanish style potatoes served in a garlic tomato almond sauce and Spanish aged cheese. Vegetarian.
Mushroom caps filled with spinach, onions, bread crumbs, and fresh mozzarella, served with tomato sauce
Grilled calamari with garlic, lemon and extra virgin olive oil.
Dates wrapped in Applewood smoked bacon. Served with red pepper butter sauce.
Goat cheese baked in tomato sauce with olives. Served with garlic bread.
Grilled shrimp served with lemon garlic butter.
Grilled pork tenderloin on toast points with zucchini and caramelized onions. Served with amontillado sherry sauce.
Grilled beef brochette rolled in cracked pepper. Served with caramelized onions and horseradish sauce.
Grilled Spanish chorizo and blood sausage.
Grilled artichokes with sauteed spinach and lemon garlic olive oil. - Vegetarian, Gluten Free
grilled Spanish Octopus with mixed greens, garlic potatoes and balsamic vinaigrette.
Chicken croquettes served with tomato basil sauce
Cream of Mushroom Soup
Mixed greens with tomato, egg, croutons, red onions, avocado and sherry vinaigrette.
Blackbean soup Spaish style flavored with Serrano ham.
Spicy grilled chicken breast served with sauteed peaches, forbidden rice and balsamic reduction.
Grilled flank steak with garlic potatoes, sauteed vegetables and blue cheese sauce.
Grilled beef tenderloin with sauteed onions, tri-colored peppers and amontillado sherry sauce with Spanish fries.
Faroe Island salmon served with sauteed spinach, boiled potato and lemon butter sauce
Sauteed shrimp, scallops, mussels, clams and fish with cilantro cava broth.
grilled Spanish Octopus with mixed greens, garlic potatoes and balsamic vinaigrette.
Chicken, shrimp, mussels and clams in saffron rice. Priced per person. Please allow 30 minutes preparation time.
Shrimp, mussels calms, scallops and fish in saffron rice. Priced per person. Please allow 30 minutes preparation time.
Spanish rice in seasonal vegetables. Priced per person. Please allow 30 minutes preparation time. Vegetarian.
Spanish rice with chicken and seasonal vegetables. Priced per person. Please allow 30 minutes preparation time.
Paella with julienne calamari, shrimp, clams and green beans. priced per person. please allow 30 min cooking time-gf
100% Tempranillo Spanish wine. Must be 21 to purchase.
Petite Sirah and Zinfendel California wine. Must be 21 to purchase.
90% Tempranillo 10% blend Spanish wine. Must be 21 to purchase.
100% Pinot Noir Spanish wine. Must be 21 to purchase.
100% Cabernet Spanish wine from Emilio's hometown. Must be 21 to purchase.
95% Viura and 5% Malvasia, Spanish wine Semi sweet. Must be 21 to purchase.
100% Tempranillo Spanish wine. Made out of red grapes, interesting wine. Must be 21 to purchase.
60% Xarello, 30% Macabeo, 10% Parellada Spanish Cava. Must be 21 to purchase.
Spanish beer. Must be 21 to purchase.
Spanish beer. Must be 21 to purchase.
Belgium beer. Must be 21 to purchase.
Mexican beer. Must be 21 to purchase.
USA beer. Must be 21 to purchase.
Quart size. Must be 21 to purchase.
Quart size. Must be 21 to purchase.
1/2 gallon. Must be 21 to purchase.
1/2 gallon. Must be 21 to purchase.
Raspberry, peach, mango or strawberry. Please be sure to order the sangria too! Must be 21 to purchase.
Peach, mango, raspberry and strawberry. Please be sure to order the sangria too! Must be 21 to purchase.
Tempranillo Spain
Petite sirah and zinfandel California
Tempranillo Spain
Tempranillo, Merlot and Syrah Spain
Tempranillo Spain
Cabernet Sauvignon California
Pinot Noir from Bluebird Vineyard Anderson Valley, California
Rioja Spain
Sweet wine from Rioja Spain
Chardonnay Spain
Blanco deTempranillo Spain
Verdejo grapes Spain
Galicia, Spain
Chardonnay California
about 20" long fresh every day!
about 10 pieces
about 5 or 6 slices of bread - no butter 1 per order
non alcoholic
non-alcoholic refreshing drink, made with grapefruit and fever tree tonic. garnished with pomegranate seeds and rosemary.
traditional caramel custard
2 puff pastries filled with vanilla ice cream and drizzled with Callebaut chocolate....we will pack individually and you assemble when received.
sauteed banana drizzled with housemade caramel sauce and sprinkled with roasted pistachios and served with vanilla ice cream. ice cream is frozen solid when packed for delivery.
our small size kit for 1 entree size portion or up to 2 for tapas size portion. includes an authentic imported steel paella pan with red handles. more than enough Spanish Bomba rice for another time, Spanish dry Chorizo, Spanish Saffron and Chef Emilio's Recipe. Add your own favorite ingredients to make a Spanish Paella.
This kit is big enough to make 4 servings of paella or 6 tapa size portions. Kit includes authentic imported Spanish steel paella pan with red handles, enough Spanish Bomba rice for your recipe, Spanish dry chorizo, Spanish saffron and Chef Emilio's recipe. just add your favorite ingredients.
Spanish Paella Kit for 6 servings or 8 tapa size servings. Authentic steel paella pan from Spain includes Bomba rice, Spanish Saffron, Spanish dry Chorizo and Chef Emilio's recipe. Add other ingredients to make it your own.
choose any denomination and we will include it in your order!
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.