Gerhards - Lake Forest, IL

A classic easter dessert light and fluffy genoise filled and covered with French buttercream chocolate or vanilla.

Chocolate genoise topped with raspberry jam, Swiss dark chocolate mousse, ganache, and easter decoration.

Layers of vanilla genoise filled with fresh cream and marinated California strawberries.

Buttery sweet dough crust and tangy lemon filling topped with clouds of meringue.

Delicate vanilla genoise with layers of delicious strawberry mousse.

Moist carrot cake, walnuts, and pineapple a delicious layer of cream cheese topping and a thin layer of lemon glaze.

Vanilla cake with coconut infusion, coconut buttercream filling, and covered with fresh coconut.

Light almond genoise, white chocolate champagne mousse, and champagne flavored buttercream.

Sweet braided egg bread with a touch of orange flavor.