7 ounces all beef burger served with pickle, chips or potatoes and condiments.
Black beans, brown rice, southwest seasonings, onions, sweet peppers, garlic, potato starch. Vegan & Gluten Free - Except Bun Each burger is 6 1/2 ounces pre cooked weight and is served with bun, potato chips and condiment.
Ground turkey, shallots, egg, breadcrumbs, harissa sauce, garlic. Contains wheat & egg.
Our own vegan tofu and tempeh chorizo with organic extra firm tofu, tempeh, onions, garlic, brown rice, chiles, lentils, raisins, and spices. Served with black beans, Mexican brown rice with cabbage and carrot slaw garnished with green chile tomatillo salsa, and vegan cashew crema. Gluten-Free. Vegan. Contains Tree Nuts
Chickpeas, farro (wheat), tomatoes, cucumbers, olives, onions, roasted peppers, olive oil, garlic, lemon juice and peel, vinegar, herbs, spices, salt, pepper. Chickpea hummus: chickpeas, peppers, olive oil, garlic, lemon, spices, salt and pepper. Contains wheat (farro). Dairy-free. Soy-free.
Served over gluten free rice noodles tossed with basil, mint, sweet peppers, carrots, cucumber and radish and a zesty lime vinaigrette. Gluten Free. Contains Soy. Vegan.
Pasture-raised chicken, marinated and grilled. Served with our freshly made roasted tomato salsa, sweet peppers, tomatoes, cilantro, cabbage, carrots, corn, green onion and black beans on a bed of Mexican brown rice.
Pasture-raised chicken, chickpeas, farro (wheat), tomatoes, cucumbers, olives, onions, roasted peppers, olive oil, garlic, lemon juice and peel, vinegar, herbs, spices, salt, pepper. Chickpea hummus: chickpeas, peppers, olive oil, garlic, lemon, spices, salt and pepper.
Boneless chicken breast marinated with green curry ginger sauce. Served over gluten-free rice noodles tossed with basil, mint, sweet peppers, carrots, cucumber and radish and a zesty lime vinaigrette.
Wild-caught jumbo shrimp marinated then grilled. Served with our fresh made organic lettuce mix and in-season vegetables. Gluten-free. Paleo-friendly. Grain-free.
Our own freshly washed blend of organic lettuce mix, tomatoes, vegetables, olives and feta cheese. Gluten-free. Contains dairy.
Organic romaine with Parmesan, croutons and our own Caesar dressing. Gluten-free with croutons and dressing on the side. Gluten-free with croutons omitted. Contains egg, dairy and anchovy.
Vegetarian "tuna salad" with chickpeas, green onion, celery, parsley, whole grain mustard and vegan mayonnaise in a deli cup. Gluten-free.
Organic quinoa, cucumber, green onion, carrot, radish, lime juice, sugar, salt, mint, basil, and nutritional yeast. Vegan. Gluten-free.
Our own freshly washed blend of lettuces and arugula, tomatoes and vegetables. Gluten-free.
Fruit salad.
Gunthorp farms chicken breast with mayonnaise, celery, green onion and dried cranberries on gluten-free spinach wrap. Choose wrap only or travel pack with nuts and fruit.
A tasty vegetarian wrap: organic black beans with avocado, corn, green and red onion, sweet peppers, roasted poblanos, lettuce and pickled cabbage and carrot on Sonoma organic grain wrap. Choose wrap only or travel pack with salsa and garnish.
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Hours of Service:
Friday: 08:00AM - 04:30PM
Monday: 08:00AM - 04:00PM
Sunday: Closed
Tuesday: 08:00AM - 04:15PM
Saturday: Closed
Thursday: 08:00AM - 04:00PM
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
