One pound served with celery and ranch or bleu cheese dressing.
Shredded chicken, cream cheese, cheddar cheese, ranch dressing, and Buffalo sauce, with two bavarian pretzel sticks, tortilla chips, and celery sticks
Fresh Wisconsin cheese curds breaded and deep fried, served with ranch dressing.
Egg roll filled with shredded buffalo chicken, green onions, and shredded cheddar jack, ranch dressing
Beer battered garlic dill pickle chips served with ranch dressing.
12 jumbo shrimp tossed in buffalo sauce
6 jumbo shrimp tossed in buffalo sauce
Tenderloin steak bites and diced potatoes pan fried with a cajun, garlic butter, and white wine sauce, served with garlic ciabatta bread.
One pound served with celery, carrots, and ranch or bleu cheese dressing. Pick up to 2 sauces Max.
Skillet baked house chips covered with bleu cheese.
Smoked brisket smothered in bbq sauce, shredded cheddar & jack cheese, and pickled red onions, served with pico de gallo and sour cream
Five mushroom caps stuffed with cream cheese, parmesan, and Italian sausage, served over marinara sauce and finished with a balsamic glaze
BBQ baby-back ribs, jicama slaw, fries
Braised beef pot roast with carrots, mushrooms, onions, and red potatoes in a Guinness gravy, served over roasted garlic mashed potatoes
Twin 6oz chicken breasts, lightly breaded, pan fried and finished in the oven with fresh lemons, capers, and a garlic butter sauce, served with roasted garlic mashed potatoes and grilled asparagus spears
Pan fried “shore lunch” style served with Minnesota wild rice and seasonal vegetables
8oz fresh salmon filet, pan fried and brushed with a sweet bourbon glaze, served with Minnesota wild rice and sauteed green beans
loaded mashed potatoes & sauteed green beans
BBQ baby-back ribs, jicama slaw, fries
A Stoney Point Signature Dish, pan seared in a lemon herb butter, served with roasted garlic mashed potatoes and sauteed spinach
Fresh cheese curds, bacon, onion straws, cheddar cheese and our Wisconsin beer cheese sauce on a brioche bun
A Minneapolis, MN original...Two quarter pound black angus patties with American cheese placed between the patties and sealed inside the burger. The cheese creates a molten core (Warning: very hot) that oozes out as you eat it. The Jucy Lucy gets only diced sauteed onions and pickles on a brioche bun
Merkt's cheddar cheese spread, diced grilled onions, diced Applewood smoked bacon, & BBQ sauce on brioche
Smoked gouda, applewood smoked bacon, grilled onions, garlic aioli, and grilled sourdough bread
Lettuce, tomato, red onion, and pickles on a brioche bun.
Habanero cheddar, guacamole, tequila flamed onions and bell peppers, and chipotle mayo, on an onion bun
Ranch seasoning, Swiss, cheddar, sautéed mushrooms, onions, and sweet bourbon glaze, on brioche
Grilled Italian sausage patty, topped with grilled onions, peppers, marinara, and mozzarella cheese, on sourdough
Two quarter pound patties, black pepper & maple syrup bacon, fried egg, cheddar cheese, tater tots and honey mustard on brioche
Iceberg, Cajun chicken, shredded cheddar jack, chopped applewood smoked bacon, diced hard boiled egg, diced Roma tomatoes, and avocado
Romaine, chicken tenders, diced tomatoes, cucumbers, hard boiled egg, Jack and cheddar cheese with ranch dressing.
Entree sized portion of our house salad.
Romaine, blackened chicken breast, cherry tomatoes, avocado, black beans, corn, shredded cheddar jack, tortilla strips, and chipotle ranch
Romaine lettuce, shredded parmesan, croutons, parmesan crisp.
Arcadian mixed lettuce, tomato, edamame, radish, bean sprouts, cucumber, and crispy wonton strips, with dijon vinaigrette
Iceberg & romaine, tomatoes, onions, bleu cheese crumbles, bacon, grilled chicken, ditalini pasta, maple vinaigrette
Breaded chicken breast, buffalo sauce, leaf lettuce, tomato, red onion, ciabatta roll with bleu cheese or ranch
Hand-breaded in our own seasoned flour mixture, served with bbq, ranch, or honey mustard
Swiss cheese, avocado, lettuce, tomato, red onion, pesto mayo, pretzel roll
Slow roasted pulled pork, jicama slaw, & pickles on brioche with a side of BBQ sauce
Slow roasted shaved prime rib, mozzarella, garlic toasted ciabatta, beef jus, horseradish cream sauce
Cajun chicken, corn, black beans, shredded cheddar & jack cheese, sour cream, red peppers, lettuce, and avocado a top a bed of adobo rice, served with a side of salsa
8oz NY strip marinated in cilantro, parsley, garlic, and cumin, grilled to your liking, topped with roasted red peppers, caramelized onions, fried egg, chimichurri, and horsey mayo, on garlic ciabatta bread
Panko breaded chicken breast, open faced on sourdough, smothered with SPG country gravy, fried egg, crispy wonton strips and garlic roasted mashed potatoes
White rice, fried salmon tossed in teriyaki, edamame, avocado, cucumber, bean sprouts, crispy wonton strips, and sriracha cream sauce
White rice, smoked bbq brisket, tomatoes, corn, jalapenos, queso fresco, cilantro, and tortilla strips, with a side of chipotle ranch
Beef tenderloin tips, “Tomahawk” marinade, garlic & herb boursin cheese, sauteed shallots, horseradish cream sauce on the side
Homemade turkey meatloaf, Swiss, cheddar, lettuce, tomato, pickles, and horsey mayo on sourdough
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.