Bass Street Chophouse

1601 River Dr Ste 100, Moline, IL 61265

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Lobster Corn Chowder

$5.25
Fried Calamari

With golden yellow squash, zucchini and calamari remoulade

$15.95
Chop House Fresh Smoked Salmon

Double cured atlantic salmon with capers, red onion, tomato, dill cream cheese and grilled toast points

$11.95
Tataki Tuna

Sushi tuna seared rare and sliced, served with pickled ginger and wasabi cream

$17.95
Chop House Smoked Baby Back Ribs

With our signature peach poblano bbq sauce and pomme fries

$12.95
Duck Confit Spring Rolls

Served with bell peppers and cranberry sauce

$12.95
Portabella Fries

With a roasted garlic remoulade

$12.95
Chicago Style Stuffed Mushrooms

2 cheeses, sweet italian sausage and herbs broiled with a red sauce

$11.95
Oysters on the Half Shell

$2.75
Chop House Char-Grilled Oysters

Chargrilled oysters with creole butter and toasted sourdough

$3.00
Down Home Shrimp

Served with garlic mashed potatoes and down home butter cream sauce

$5.25
Shrimp Cocktail

Cocktail sauce

$3.25
Bacon Wrapped Bbq Scallops

With a peach poblano bbq sauce

$5.25
Maryland Jumbo Lump Crab Cakes

Served with a corn salsa and caper tartar sauce

$6.50
The Chophouse Salad

Crisp romaine, hard boiled egg, onion, tomato, croutons, aged cheddar and blue cheese, bacon with choice of dressing

$7.95
Caesar

Crisp romaine lettuce with anchovies and parmesan cheese

$6.25
Tomato and Onion

Sliced tomato and grilled onion

$6.25
Mixed Greens

Hard boiled egg and tomato wedges

$5.25
Iceberg Wedge

With apple wood smoked bacon

$6.25
Dry Aged Delmonico 14 Oz.

All dry aged beef is cut to order. Subject to availability.

$41.95
Dry Aged New York Strip 12 Oz.

All dry aged beef is cut to order. Subject to availability.

$43.95
New York Strip 12 Oz.

$39.95
Delmonico 14 Oz.

$39.95
American Lamb Porterhouse

Two 7 oz. Prime lamb porterhouse chops. Served with herbed goat cheese on the side

$35.95
Filet Mignon

$29.95
N. Y. Strip

$29.95
Bone-Ln Delmonico

$42.95
Porter House

$54.95
Double Cut Bone-In Iowa Pork Chop

$25.95
Filet Medallions with Shrimp

With a wild mushroom cabernet demi-glaze

$34.95
Traditional Chop House Pan-Roasted Chicken

9 oz "airline" chicken breast with boursin mashed potatoes, sautéed green beans and natural jus

$24.95
Roast Prime Rib

Available: friday, saturday and sunday

$29.95
Lemon Parsley Butter

Complimentary

-
Maytag Blue Cheese Butter

Complimentary

-
Prepared Spice Rubbed

Complimentary

-
Prepared Au Poivre

$2.00
Prepared Au Fromage

$2.00
Garlic Parmesan Encrusted

$2.00
Rare

Very red, cool center

-
Medium Rare

Red, warm center

-
Medium

Pink center

-
Medium Well

Slightly pink center

-
Well

Broiled throughout, no pink

-
Pecan Encrusted Salmon

Served with mango chutney

$25.95
Filet Mignon of Ahi Tuna

With pickled ginger and wasahi creme fresche

$36.95
Ocean Quartet

Seared diver scallops, pan roasted chilean seabass, jumbo tiger prawn, shellfish claw served in a lobster fennel broth

$34.95
8 Oz Lobster Tail-As

Entree

-
Steak and Crab

1 pound of crab legs with 8 oz filet mignon

-
Alaskan King Crab Legs

With lemon and drawn butter

-
Chef Selected Fresh Fish Entrees

Ask your server for today's selection market price applies

-
Garlic Mashed Potatoes

$6.95
Maytag Blue Cheese Potatoes

$7.95
Hashbrowns

$8.95
Prime Mac N' Cheese

$7.95
Baked Potato

Butter and sour cream

$5.95
Creamed Corn

$8.95
Creamed Spinach

$8.95
Green Beans

Sautéed with bacon and caramelized onions

$7.95
Steamed or Grilled Asparagus

Butter & hollandaise upon request

$7.95
Steamed Broccoli

Butter & hollandaise upon request

$7.95
Caramelized Brussel Sprouts

With fresh parmesan

$10.95
Mushroom Gratin

Wild mushrooms, garlic and boursin cheese

$10.95
Fried Calamari

With zucchini and yellow squash fries

$15.95
Tataki Tuna

Sushi tuna seared rare and sliced, served with pickled ginger and wasabi cream

$17.95
Portabeila Fries

With roasted garlic rernoulade

$12.95
Chop House Smoked Baby Back Ribs

With our signature peach poblano bbb sauce served with pommes frites

$12.95
Down Home Shrimp

Served with garlic mashed potatoes and down home butter

$5.25
Bacon Wrapped Bbq Scallops

With our signature peach poblano bbq sauce

$5.25
Colossal Shrimp Cocktail

With cocktail sauce

$3.25
Lobster Corn Chowder

$5.25
Soup of the Day

$5.25
The Chophouse Salad

Crisp romaine, field greens, hard boiled egg, onion, tomato, croutons, aged cheddar and blue choose with choice of dressing

$7.95
Grilled Chicken Caesar Salad

Crisp romaine lettuce, housemade croutons with anchovies & parmesan cheese

$14.95
Prime Steak Burger

1/2 pound house-ground burger served plain or with your choice of cheddar or blue cheese served with pomme frites

$9.95
Chargrilled Kobe Beef Burger

1/2 pound ground kobb beef served on a bistro style toasted bun with lettuce, red onion, and tomato served with parmesan truffle pomme fries and a trio of sauces: horseradish mayo, chipotle ketchup and dijon steak sauce

$14.95
Kobe Burger Sliders

Classic slider with lettuce, tomato, red onion and pickle. Portobella cabernet slider with veal demi-glace and swiss. Steak & egg slider with applewood bacon, fried egg and aged cheddar cheese

$18.95
Bone Marrow Burger

Our ground beef cooked with bone marrow butter and duck fat on a bone marrow butter toasted roll. Served with pomme frites

$14.95
Ground Prime Brisket and Dry Aged Beef Burger

Fresh ground brisket and dry aged beef for an incredible burger flavor. Served with pomme frites

$12.95
Red Oak Smoked Classic Prime Brisket Sandwich

With our signature peach poblano bbq sauce and red onion served with pomme frites

$13.95
Crisp Crab Cake Sandwich

Maryland lump blue crab cake served crispy with lettuce and tomato on an artisan grilled bun with a side of la fa peno caper tartar. Served with pawn frites

$14.95
Chicken Sandwich

A marinated char grilled chicken breast on grilled ciabatta bread garnished with lettuce, tomato and a side of garlic remoulade. Served with plume frites

$11.95
Grilled Prime Rib Sandwich

Grilled prime rib with sauteed mushrooms and onions served with steak jus on the side and pomme frites melted provolone available

$18.95
Ahi Tuna Burger

Teriyaki grilled on a grilled ciabatta bread and served with ginger wasabi mayonnaise and sweet cabbage salad served with pomme frites

$18.95
Prime Meatloaf Sandwich

Served open face over garlic mashed potatoes on a toasted baguette, and topped with onion rings and a mushroom red wine demi-glace

$12.95
Salmon "Blt"

Grilled salmon on a toasted ciabatta bread with lettuce, tomato, and applewood smoked bacon served with pomme frites

$11.95
Prime Beef Pot Pie

Roasted prime ribeye chunks simmered with a cabernet demi glue and classic root vegetables. Baked under a buttery pastry

$10.95
Fish and Chips

Parmesan seasoned bread crumbs encrust fresh seasonal white fish served with steak fries and jalapeno tarter

$12.95
Prime Brisket Plate

Double cooked prime beef brisket, glazed with our peach poblano sauce and served with sauteed bacon, caramelized onion, new potatoes and garlic wilted spinach

$19.95
Lobster Mac and Cheese

Need we say more?

$13.95
Chocolate Raspberry Torte

A decadent chocolate torte with a light raspberry cream center finished with ganache.

$5.95
Crème Brulee

A rich vanilla custard with a hint of nutmeg completed with a candied shell of caramelized sugar.

$5.95
Marble Cheesecake

A rich blend of white and bavarian chocolate atop a chocolate cookie crumb crust.

$5.95
Chocolate Truffle

A succulent combination of chocolate and grand marnier finished with ganache and drizzled with real raspberry sauce and crème anglais.

$4.95
Double Chocolate Lava Cake

Served with vanilla gelato our staff's favorite dessert.

$5.95
Bass Street Tuesday

Homemade vanilla gelato accompanied by grand marnier chocolate sauce, homemade caramel, real whipped cream, nuts, and a cherry.

$5.95
Home Made Gelato & Sorbet

Seasonal selections.

$4.95

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Disclaimer: Prices and availability are subject to change

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