Mix baby green and served with house ginger dressing.

Avocado and mix baby green. Served with a side of ginger dressing.

Shredded seaweed topped with sesame seed.

Crabmeat, cucumber, seaweed salad, tempura flakes, masago, and spicy mayonnaise.

Squid and pickled seaweed topped with sesame seed.

Based on sliced cucumber, shrimp, crabmeat, octopus, and whitefish on top. Served with special vinegar sauce and sesame seed. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Soybean soup with seaweed, tofu, and scallion.

Clear soup with sliced mushroom, fried onion, and scallion.

Crabmeat, avocado, and cucumber.

Crabmeat, crunch, and spicy mayonnaise.

Steamed shrimp, lettuce, and cucumber. Topped with mayonnaise.

Smoked salmon, cream cheese, and avocado.

Fried salmon skin and cucumber.

Shrimp, crunch, and spicy mayonnaise.

Crabmeat, tamago, avocado, cucumber, and oshinko.

Shrimp tempura, avocado, and cucumber. Topped with eel sauce.

Fresh salmon and avocado. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Salmon, crunch, and spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Tuna, crunch, and spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Red snapper, crunch, and spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Yellowtail, crunch, and spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Scallop, crunch, and spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Deep-fried sweet potato with eel sauce.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Chefs choice of assorted raw fish over sushi rice. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Chefs choice of assorted raw fish. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Baked avocado, shrimp, and cheese. Topped with eel sauce and sesame seed.

Seared tuna with chef's special sauce and cooked to your preferred rawness. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Flash-fried jalapenos filled with spicy tuna and cream cheese, topped with eel sauce and sesame seed. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy tuna, avocado wrapped in seaweed paper, flash-fried with ponzu sauce, scallion, and masago. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy tuna, asparagus wrapped in sliced salmon, and topped with spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Kaiware sprout cucumber inside wrapped with seared white tuna, special sauce, and tobiko on top. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Sliced yellowtail with jalapeno, topped with chefs special sauce, and tobiko. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Seared scallop with spicy mayonnaise, scallion, and masago.

Served with miso soup. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Shrimp tempura, cucumber inside, topped with avocado, eel, eel sauce, and sesame seed.

Salmon, tuna, cucumber, asparagus inside, topped with yellowtail jalapeno, tobiko, and ponzu sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Smoked salmon, cream cheese, avocado, scallion inside, deep-fried with jalapeno, spicy mayonnaise, and chili sauce on top.

Crabmeat, avocado, and cucumber inside topped with salmon, tuna, white tuna, red snapper, and avocado. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Eel and cucumber inside and topped with avocado, eel sauce, and sesame seed.

Spicy tuna, crunch, and cucumber inside topped with eel, avocado, eel sauce, and sesame seed. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy tuna, crunch, asparagus inside, and topped with seared pepper tuna, avocado, and ponzu sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Shrimp tempura and cucumber inside topped with spicy crabmeat, crunch, spicy mayonnaise, and eel sauce.

Spicy salmon, crunch, avocado, topped with spicy tuna, crunch, scallion, and chili sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy tuna, avocado, cream cheese, jalapeno inside, scallion, tobiko, spicy mayonnaise, and eel sauce on top-whole roll deep fried. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy crabmeat, crunch, cucumber, tamago inside, and topped with salmon, tuna, yellowtail, avocado, tobiko, spicy mayonnaise, and eel sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Seaweed salad, cucumber, and asparagus inside, shrimp, avocado, mango, and yum sauce on top.

Shrimp tempura, mango, cucumber inside, topped with avocado, shredded coconut, and coconut sauce.

Lobster salad, crabmeat, avocado, and cucumber wrapped in pink soy paper with spicy mayonnaise and eel sauce.

Tuna, cucumber, and asparagus inside topped with salmon, avocado, and masago. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Lobster salad, cucumber, avocado, crabmeat, tamago inside, topped with spicy tuna, crunch, tobiko, spicy mayonnaise, yum sauce, and wasabi mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy tuna, crunch, cream cheese, avocado inside, seared white tuna, tobiko, spicy mayonnaise, and mayonnaise on top. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Salmon, tuna, yellowtail, crabmeat, shrimp, avocado, wrapped in sliced cucumber, topped with scallion, and ponzu sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy salmon, crunch, avocado, and asparagus inside, topped with tuna and spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy scallop, crunch, cucumber inside, topped with tuna, white tuna, tobiko, and spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy shrimp, crunch, avocado, cucumber inside, topped with crabmeat, crunch, masago, spicy mayonnaise, and yum sauce.

Salmon, white tuna, cucumber inside, topped with spicy red snapper, crunch, and tobiko. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Tuna, yellowtail, cucumber inside, spicy salmon, crunch, and tobiko on top. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy salmon, spicy tuna, spicy shrimp, avocado, and kaiware sprout wrapped in yellow soy paper, topped with tobiko and yum sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy salmon, cucumber inside, topped with salmon and ikura. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Salmon, avocado, and cucumber inside, topped with mango and mango sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Crabmeat, cucumber, avocado inside, topped with smoked salmon, eel, masago, and eel sauce.

Spicy shrimp, crunch, avocado inside, topped with tuna, inari, crabmeat, tobiko, spicy mayonnaise, and eel sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Fried soft shell crab, avocado, cucumber, lettuce inside, and topped with eel sauce.

Shrimp tempura, cucumber, asparagus inside, topped with lobster salad, tobiko, and chefs special sauce.

Cucumber, avocado, and oshinko inside, topped with spicy salmon, spicy tuna, spicy crabmeat, crunch, tobiko, and spicy mayonnaise. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Steamed green soybeans with salt.

Steamed shrimp dumpling.

Fried vegetable filling roll with sweet chili sauce.

Pan-fried vegetable dumpling.

Fried tofu with bonito flakes, scallion, and chefs special sauce.

Pan-fried pork and vegetable dumplings.

Grilled yellowtail collar with chefs special sauce.

Fried sliced calamari with black pepper and chefs special sauce.

Fried shrimp and served with spicy sauce.

Deep-fried soft shell crab with tempura batter.

Deep-fried crab meat and cream cheese wrapped with wonton skin.

Steamed broccoli and served with light brown garlic sauce.

Lightly tempura batter and deep-fried. Served with tempura sauce.

Avocado roll cucumber roll and oshinko roll. Served with soup and salad.

California roll salmon roll and tuna roll. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

Spicy tuna , California roll,Eel Cucumber roll.Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

4 pieces of assorted nigiri and 6 pieces of assorted. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

4 pieces of assorted nigiri and 6 pieces of assorted. Sashimi served with a monster roll. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

8 pieces of nigiri, choice of salmon, and tuna or yellowtail. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

8 pieces of assorted nigiri with California roll. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

12 pieces of assorted nigiri with spicy tuna roll. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

12 pieces of assorted sashimi and white rice. Served with soup and salad.

18 pieces of assorted sashimi and white rice. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

6 pieces of assorted nigiri and 9 pieces of assorted sashimi. Served with spicy tuna roll. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

18 pieces of assorted nigiri. Served with Alaskan roll and caterpillar roll. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.

12 pieces of assorted nigiri and 18 pieces of assorted sashimi. Served with rainbow roll and kiss roll. Served with soup and salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your chance of borne illness.