Lightly battered calamari, red peppers, banana peppers, saffron-aioli, marinara sauce
Fresh cut Idaho chips, asiago cream sauce, apple wood smoked bacon, green onions, crumbled blue cheese
Lightly seared & sliced Ahi tuna, served with sweet soy sauce, sliced avocado, grape tomatoes, & cucumbers, tossed in a sesame ginger vinaigrette
Roasted garlic & black pepper marinated, topped with cabbage, pico de gallo, tomatillo salsa & lime cream
Six wings tossed in our homemade sauce, served with celery sticks, & ranch or blue cheese dressing
White Chihuahua cheese grilled with our crispy lavosh flatbread, served with pico de gallo, lettuce, sour cream, salsa & guacamole
Sautéed shrimp with marinated tomatoes, smoked Applewood bacon, romaine lettuce, & spicy Sriracha cream
Six shrimp, coconut breaded & fried, with sweet chili pineapple sauce & cucumber namasu
Sweet sausage, banana pepper, mozzarella, marinara, olive oil drizzle, basil
Chunky wild mushroom pesto, parmesan, romano
Fresh mozzarella, sliced tomato, fresh basil, garlic-olive oil
(bowl only) Three onions, crouton, swiss cheese
Sliced golden beets, orange segments, macadamia nuts, goat cheese, baby arugula, orange-balsamic vinaigrette
Warm Quiche Lorraine with half a chopped salad
Grilled chicken, apple wood smoked bacon, red onion, avocado, tomatoes, cucumber, crispy tortillas, sweet red onion-orange vinaigrette
Iceberg lettuce topped with bruschetta tomatoes, bleu cheese dressing, bacon, & house made croutons
Topped with asiago cheese sauce, melted cheddar cheese, bacon, green onions, sour cream
Roasted beets with goat cheese & toasted pinenuts
Swiss, parmesan, white cheddar, & american cheese, truffle oil, breadcrumbs
Caramelized onions, bacon
Baby greens, red onion, cucumber, tomato, choice of dressing
Available Friday & Saturday Only. 14oz. hand-cut, aged prime rib, baked potato, sautéed vegetables, au jus (limited availability, dine in only)
Slow braised pork shank served with green beans & carrots, with whipped sweet potatoes & a reduction sauce
Half Amish chicken fried & served with whipped sweet potatoes, brussel sprouts, & a truffle honey drizzle
Sliced & grilled to order, whipped Yukon Gold potatoes, grilled asparagus, creamy onion gravy
Choose one of our homemade bbq sauces: Southwestern- Tangy vinegar, mustard & smoked peppers; Sweet-N-Smokey- a Barclay's favorite! Slightly sweet, meatier bbq, smokey coffee background Served with a baked potato & sautéed vegetables (Full racks of ribs cannot be split)
8oz. grilled skirt steak, served with roasted red potatoes, sautéed garlic spinach, & topped with homemade chimichurri sauce
16oz boneless center-cut ribeye, dauphinoise potatoes, sautéed vegetables, mushroom bordelaise
8oz barrel cut, confit fingerling potatoes, grape tomatoes, onions, roasted red peppers, carrots, & peas, with a cognac cream demi glaze
Sautéed shrimp mixed with shredded stir-fry slaw veggies & tossed with our home made stir fry sauce & udon noodles
Tube pasta tossed in pancetta & sausage tomato sauce
Sautéed tomatoes, garlic, basil, caper berries, Chardonnay-olive oil sauce, linguini, grated parmesan
Sustainable fisheries trout, lemon-caper pan sauce, toasted north woods wild rice, green bean almandine
Lightly floured & seared, bacon-chive whipped mashed potatoes, asparagus, shellfish-brandy cream sauce
Lightly grilled & oven baked on a cedar plank, served with Basmati rice pilaf & asparagus. Topped with an orange salsa & maple butter sauce
French fries, tartar sauce, dill pickle, & a lemon wedge
choose your favorite toppings: cheddar/ american/ swiss/ bleu cheese/ sautéed onions/ sautéed mushrooms/ bbq sauce/ onion straws
Sautéed mushrooms, swiss, pretzel bun, dijon mayo on side
Pulled pork or Black Angus burger, four to mix & match
Low & slow roasted pork, southwestern bbq sauce
Caramelized onions, fresh spinach, tomato, Garlic-lemon aioli, Greek yogurt wheat bun
Thinly sliced prime rib in au jus with melted Swiss cheese on a French roll, side of au jus & giardiniera
8oz grilled chicken breast with Swiss cheese, bacon, caramelized onions and side of honey mustard
Caramelized Granny smith apples baked on top of a puff pastry, topped with crispy oatmeal crumble & whipped cream
a vanilla bean custard with caramelized sugar, fresh strawberries & whipped cream
Chocolate flourless cake as the base, topped with a thick layer of chocolate mousse & a thin layer of ganache on top
Three layers of chocolate cake filled with an icing of caramel, coconut, & pecans, with chocolate icing
Flakey pastry crust with key lime filling and fresh whipped cream
Two layer moist cream cake, cranberries, blueberries, lemon mascarpone cream cinnamon streusel topping
IBC Root Beer & vanilla ice cream
Homemade warm carrot cake with cream cheese frosting
matured for about three years in oak vats, and have a fresh, intense fruity character
smooth caramel flavor and nutty aroma
tannins dominate but then ripe, sweet jelly and juicy fruit show through
the driest wine in the series and "is like a salted caramel without its sugar"
incredibly rich, with dark fruitcake flavors & dry spice that balances its sweetness
slightly shallow aromas of black raspberry, mocha, flowers and herbs
Ketel One Citroen, triple sec, lime juice, cranberry juice
Bulleit bourbon, blood orange bitters, sweet vermouth
Absolut peach vodka, peach purée, splash of chamagne
Ketel One vodka, pineapple juice, Chambord, splash of champagne
Ketel One Citroen, Ketel One Oranje, Cointreau, lime juice
Grey Goose vodka, pomegranate liqueur, sour mix
Leopold brother's whiskey, Leopold tart cherry liqueur, bitters, sweet vermouth
Léopold Brother Peach whiskey, Sour
Hendricks Gin, St. Germaine, fresh lime juice, Champagne
Pama Liqeur, Champagne, lemon twist
Kraken Black rum, ginger beer, fresh lime juice
Ketel One Citroen, ginger beer, lemonade
Bombay, lime juice, soda
Bulleit Bourbon, bitters, soda, simple syrup, muddled orange & cherry
Effen Black Cherry vodka, Chambord, sour mix, soda
Ketel One vodka, fresh lime juice, ginger beer
Deep Eddy ruby red vodka, club soda
Patron silver tequila, San Pellegrino Pomelo, fresh lime juice
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
