Marion Street Cheese Market - Oak Park, IL

sage, brown butter

carrots, parsnips, zucchini, tomatoes, elbow pasta, parmesan broth

celery root, maple manchego creme fraiche

duck confit, fingerling potatoes, swiss chard, fois gras

carnivore sausage, slaw, mustard

short rib, arugula & pecorino

goat cheese polenta, pickled serrano, ham hock jus, micro radish

sunchoke puree, frisee, charred spring onions, chorizo vinaigrette

duck fat fried, trout rillette, bbq mustard aioli, crostinis

pumpkin purée, beluga black lentils, smoked bacon, fennel sauce

celery root, fingerling potatoes, marmalade shallots, confit garlic, port reduction

cauliflower, butternut squash, lemon rosemary butter, george's honeycomb

fennel, swiss chard, sage, pine nuts, brown butter

parsnip purée, fingerling potatoes, herb crust, red wine reduction

choice of bordelaise, brown butter, ham hock jus, choice of side

sweet potato waffle, spinach, taleggio cheese, gin and juice syrup

cabbage, rosemary, mint, herbed gravy

artichoke purée, polenta chips, brown butter emulsion

parsnip purée, turnips, carrots, honey roasted pumpkin

goat cheese polenta cakes, rock shrimp, and hazelnut pesto cream

pumpkin, seasonal apples, pears, eggs, bacon, blue cheese, walnuts

carrots, parsnips, beets, pepitas, baby kale, goat cheese, roasted garlic dressing

frisee, figs, seasonal apples, crispy prosciutto, blue cheese, candied walnuts, pomegranate vinaigrette

heirloom cherry tomatoes, pancetta, charred brussels, basil, blue cheese

celery, endive, roasted and pickled beets, seasonal apples, radish, goat cheese coulis

carrots, parsnips, zucchini, tomatoes, elbow pasta, parmesan broth

celery root, maple manchego creme fraiche

short rib, arugula & pecorino

carnivore sausage, slaw, mustard

goat cheese polenta, pickled serrano, ham hock jus, micro radish

hazelnut pesto, fresh mozzarella, multigrain bun

honey & curry aioli, tart apple, cabot white cheddar

housemade bbq sauce, sweet & sour slaw, scallions

mscm staff choice of cheese melted on 7 grain bread, bacon, tomato, avocado

spicy slaw, swiss cheese, sweet tomato and dill aioli, toasted sourdough

portabello mushroom, tomato, basil, mozzarella, balsamic reduction

new england lobster tail, red onions, celery

wild mushroom ragout, spinach, dunbarton blue, thyme jus dipped hoagie

canadian bacon, fig jam, arugula, brie and granny smith apples

marinated rock, shishito peppers, chorizo, spinach, cumin aioli

pumpkin, seasonal apples, pears, eggs, bacon, blue cheese, walnuts

carrots, parsnips, beets, pepitas, baby kale, goat cheese, roasted garlic dressing

frisee, figs, seasonal apples, crispy prosciutto, blue cheese, candied walnuts, pomegranate vinaigrette

heirloom cherry tomatoes, pancetta, charred brussels, basil, blue cheese

celery, endive, roasted and pickled beets, seasonal apples, radish, goat cheese coulis

haystack mountain queso de mano g/r | manchego s/r | sweet grass dairy asher blue c/r | prosciutto | fuet | pickled vegetable | membrillo

widmer 6 yr cheddar c | carr valley mobay s/g | shepherd's way big woods blue s /r | sartori sarvecchio c | smoking goose sopressata

burrata c | roasted tomatoes | basil | balsamic

drunken goat g | l'amuse gouda c | tagleggio c/r | brillat savarin c | kerry-gold cashel blue c

cappocollo | gin and juice salami | stagberry salami |tasso | delaware fire-ball

Goat cheese fondue, spring lettuce

With granola and yogurt parfait

Poached lobster, black truffle caviar, lemon essence

Tempura battered and deep fried, creamy almond dill dipping sauce

Breakfast sausage, tomato jelly, barrel feta snow, mint maple syrup

Chef's selection of dipping sauces

Hazelnut pesto, fresh mozzarella, multigrain bun

Reading raclette, widmer 6 year cheddar, cabot white cheddar, bacon, avocado, tomato, multigrain bread

Avocado salad, spicy tomato, pepper jack cheese, whole wheat bun

Pancake wrapped turkey and ham with gruyere, battered and deep fried, drizzled with currant syrup

Fried chicken and housemade biscuit, sweet and sour fruit salsa, jalapeno gravy

Spicy slaw, swiss cheese, sweet tomato and dill aioli, toasted sourdough

Carrots, lamb bacon, parsnips, roasted and pickled beets, grated farmer george eggs, chopped romaine and mixed greens, creamy almond vinaigrette

Roasted beets, rocket, ricotta salata, lemon vinaigrette

(2) soft boiled eggs, mustard greens, fried gherkins, peas, tropeas, celery, fine herb vinaigrette

Heirloom tomato and burratta panzanella

Chef's weekly selection with mixed greens, vinaigrette

Two farm eggs any style, choice of bacon, ham or sausage, home fries and toast

Butter, maple syrup, bourbon vanilla whipped cream, blueberry compote

Housemade sausage, mustard, cabot cheddar cheese sauce

(2) eggs your choice of style, with pan seared ribeye steak

Served with (2) over easy eggs

Caramelized rhubarb and green apple hash, gin and juice syrup

Served with apple and klass (cicero) honey butter

Cinnamon, peanut butter, dried bananas, strawberries, yogurt or milk

Tomatillo salsa, black beans, chorizo, corn tortilla, avocado and homemade queso fresco, sunny side up eggs

Canadian bacon, classic hollandaise

Spinach, eggplant, tomato, sriracha hollandaise

Avocado, tomato, classic hollandaise all benedicts are served with hash browns

Bacon, roasted tomato, shredded iceberg salad

Gruyere, chevre, cabot white cheddar

haystack mountain queso de mano g/r, manchego s/r, sweet grass dairy asher blue c/r, prosciutto, fuet, pickled vegetable, membrillo

widmer 6 yr cheddar c, carr valley mobay s/g, shepherd's way big woods blue s /r, sartori sarvecchio c, smoking goose sopressata

burrata c, roasted tomatoes, basil, balsamic

drunken goat g, l'amuse gouda c, tagleggio c/r, brillat savarin c, kerry-gold cashel blue c

cappocollo, gin and juice salami, stagberry salami |tasso, delaware fire-ball

pork, onions, garlic and spices

pork, paprika and garlic

pork, cloves, ginger, nutmeg

lamb, pork, juniper berries, orange peel and spices

elk, pork, dry mead and spices

chili, paprika, coriander, white wine

pork, onions, garlic and spices

red pepper, black pepper, cayenne and chili spices

fresh berries, micro greens, lemon curd, berry coulis

hazelnut crust, maldon salt, caramel sauce, hazelnut brittle, vanilla gelato

cashew brittle

cream puffs, chocolate sauce, whipped cream, banana chips, candied nuts, candied cherries, choice of gelato

fresh fruit filling, oatmeal-brown sugar crisp, vanilla gelato

aylesbury duck vodka, clement mahina coconut passionfruit syrup, lime, sparkling wine

pura sangre silva tequila, st. george raspberry liqueur ginger syrup, lime, sparkling wine

angostura 7 year rum, el dorado 8 year rum canas feast chinato d'erbetti vermouth

leblon cachaca, chareau, lime, cucumber

zacariah harris bourbon, lemon, egg white luxardo morlacco cherry liqueur, vanilla bitters

leatherbee gin, grapefruit, lemon chareau, luxardo apertivo

ch vodka, petal & thorn vermouth, lemon chamomile syrup, muddled seasonal berries

rebel yell rye, evan williams bourbon, pedro ximenz sherry, palo cortado sherry

ransom old tom gin, ancho reyes chile liqueur, strawberry preserves, lemon

bank note 5 year scotch, lemon, cinnamon syrup, egg white