James Home Kitchen - Springfield, IL

Super crunchy wings with JH secret sauce, simply addictive!

Ultra crispy and tasty with tangy JHK tropical sauce. 6 pieces.

Super fragrant, authentic Formosa eggroll, filled with pork tenderloin, scrambled egg, Chinese celery, cabbage and fused with roasted redskin peanut powder.

The real deal; 6 JHK signature pot stickers, 4 crab Rangoon.

6 pan-fried home-made dumplings, made with hand-chopped ground pork, ginger, fresh cut-cabbage and green onion.

Low temperature cooked on meaty baby back ribs strips; coating with JHK signature sweet and sour BBQ sauce.

Angus flank steak strips sauté with onion, green onion in JHK secret sauce.

Best sales! Fried chicken breast strips with sweet potato starch coating and sauté with JHK secret sauce.

Patiently smoked for 10 plus hours and served with JHK BBQ sauce.

Fried pork tenderloin slides with sweet potato starch coating and sauté with JHK secret sauce.

Perfection process for an dedicated panko crushed fish fried, special Tokyo style for an amazing taste.

Low temperature cooked on meaty baby back ribs; coating with JHK signature sweet and sour BBQ sauce.

Thick-cut, panko crusted pork tenderloin, perfectly fried for an unbelievable succulent taste.

Amazing chicken wings with JHK BBQ sauce and served with steam broccoli and healthy flavorful basmati rice.

Hibachi grilled thick-cut pork tenderloin for a super succulent taste; served with home-made baked potato and fresh broccoli.

Chicken breast strips sauté with a bouquet of fresh carrots, and zucchini, snow pea, shiitake mushrooms and broccoli.

Vegan's meal! Bean curd skin sauté with a bouquet of fresh carrots, and zucchini, snow pea, shiitake mushrooms and broccoli.

12 delicious home-made dumplings, made with hand-chopped ground pork, fresh-cut cabbage and green onion.

Serving with waffle fries or basmati rice.

Serving with waffle fries or basmati rice.