Taqueria Toluca - Waukegan, IL

Scrambled eggs with Mexican sausage.

A classic breakfast staple with our Toluca twist! Arrachera and two eggs topped with our spicy Arbol chile sauce. Includes rice, beans and tortillas.

Scrambled eggs mixed with diced fresh tomato, onions and jalapeno peppers to help you start your day with a kick.

Scrambled eggs cooked with cactus, onions, cilantro and tomatoes.

Fried tortilla pieces soaked and cooked in green tomatillo sauce or red arbol sauce, sour cream, and crumbled queso fresco on top.

Chicken soup cooked with carrots, potatoes, chayote, zucchini, corn and green beans. Served with chopped onion, jalapeno peppers and cilantro on the side.

Traditional hominy soup with pork chunks. Made with your choice of green tomatillo or red chile ‘guajillo’ sauce. Served with sliced radish, diced onions and lime slices on the side.

Beef stew cooked with carrots, potatoes, squash, calabacitas,corn and green beans. Made with green tomatillo, red chile ‘guajillo’ sauce or non-spicy.

Traditional Mexican soup made with beef tripe. Served with diced onion, lime slices, oregano and homemade corn tortillas (when available).

Crispy tortilla chips with your choice of asada (steak), picadillo (ground beef) or pollo (chicken) all topped with sour cream, cheese, lettuce and tomato

Fresh made guacamole. Avocado, tomato, onion, cilantro and a dash of salt. Garnished with radish slices and served with crispy tortilla chips.

Grilled chicken breast spiced and grilled. Served with lettuce, tomato, avocado on the side.

Try the mole in either non-spicy red mole or try our slightly spicier green mole with chicken.

Cactus, diced tomato and onion, lettuce and queso fresco.

Include onions and cilantro or lettuce and tomato. Your choice of meats. hardshell or flour, cheese and sour cream for an additional charge.

1 taco is never enough, so why not have 3 tacos with your choice of meat. Served with rice and beans. Add arrachera or lengua and substitute rice or beans for an additional charge.

Fish tacos. Tilapia topped with cabbage, sour cream, pico de gallo and lime.

Taco for the meat lover! Includes pastor (seasoned pork), chorizo (traditional Mexican sausage) tocino (bacon), salchicha (beef sausage) chile morron (bell pepper), cebolla (onions) and queso fundido (melted cheese) all packed into 1 taco!

Thick corn disc topped with your choice of meat.

A Mexican favorite! A thicker version of the corn tortilla stuffed with your choice of rajas con queso (chile strips and cheese), nopales (cactus), chicharron (pork rind), pollo (chicken), asada (steak), pastor (seasoned pork), or picadillo (ground beef). Garnished with lettuce and tomato on the side. Add cheese and sour cream fro an additional charge.

Our burritos are stuffed with beans, lettuce, cheese, tomato, sour cream, and your choice of carne asada (steak), pollo (chicken), picadillo (ground beef), pastor (seasoned pork) or lengua (beef tongue). Add avocado, rice and guacamole for an additional charge.

Add rice and beans to your burrito to make it a dinner combo!

Steak, cheese, french fries and guacamole rolled up into a delicious burrito.

Steak, cheese, french fries and guacamole rolled up into a delicious burrito.

Traditional Mexican sandwich made with a lightly toasted telera (soft white bread roll). Your choice of meat and topped with lettuce, tomato, sour cream, cheese, beans, avocado and jalapeno slices for just the right amount of kick!

Traditional Mexican sandwich made with a lightly toasted telera (soft white bread roll). Your choice of meat and topped with lettuce, tomato, sour cream, cheese, beans, avocado and jalapeno slices for just the right amount of kick! Served with rice and beans.

A Mexican twist to the Cuban sandwich. Made with jamon (ham), tocino (bacon), pastor (seasoned pork), and asada (steak). Toppings include: lettuce, tomato, cheese, sour cream, beans and avocado.

A Mexican twist to the Cuban sandwich. Made with jamon (ham), tocino (bacon), pastor (seasoned pork), and asada (steak). Toppings include: lettuce, tomato, cheese, sour cream, beans and avocado. Served with rice and beans.

Our shrimp cocktail is made with homemade cocktail sauce. Our sauce consists of tomato paste, cilantro, diced jalapeno, onions, avocado, and diced tomato.

Marinated raw seafood, choice of pescado (fish) camaron (shrimp) pulpo (octopus) or jaiba (crab), mixed with lime juice, cilantro, diced jalapeno peppers, tomato and onions.

Shrimp sauteed in garlic sauce. Served with rice, beans and salad.

Shrimp cooked in our special spicy diablo sauce. Served with rice and beans.

Grilled shrimp, Served with rice, beans and salad.

A meat lover’s dream! A table-top grill including a variety of meats: cecina(dried and salted beef), arrachera (steak), chorizo (traditional Mexican sausage), pollo (chicken), lomo(beef loin), adobada (seasoned beef), chuletas de puerco (pork chops), nopales asados (grilled cactus). Includes our signature Guerrero sauce and jalapenos.

A table-top grill with a generous amount of seafood including pescado del dia (fish of the day), camaron (shrimp), camarones a la diabla (spicy shrimp), camarones ranchero (shrimp in ranchero sauce), almejas (clams), pulpo (octopus), calamar (squid), camaranos empanizados (breaded shrimp), patas de jaiba (crab legs) and chile guerrero.

Not sure if you want meat or seafood? Get it all. The best of both parrilladas combined into one order.

Charbroiled steak, topped with nopales (cactus), cebollitas(scallions) and chiles toreados (lightly roasted jalapeno peppers).

This Mexican dish is a lean steak topped with chile Verde (green serrano chiles), jitomate (red tomato), and cebolla (white onion). Served with rice, beans and salad.

Grilled steak topped with traditional red ranchero sauce. Served with rice and beans.

Dried salted lean steak, topped with cebollitas (scallions). Served with rice and beans.

This very traditional and popular Mexican dish consists of roasted poblano peppers stuffed with queso and dipped in a fluffy egg batter. Fried and topped with our daily fresh-made ranchera sauce. Served with rice and beans

3 rolled tortillas filled with your choice of chicken, cheese or ground beef. Topped with your choice of green tomatillo sauce, red Arbol sauce, ranchera sauce, mole or suiza sauce. Served with rice, beans, avocado and salad.

Your choice of steak or chicken cooked with sliced bell peppers and onions. Served sizzling hot on a skillet.

Shrimp cooked with sliced bell peppers and onions. Served sizzling hot on a skillet

Grilled green onions.

Flash fried jalapeno pepper with lime and salt.

Beans.

Rice.

Custard.

Strawberry flavored cheesecake

Mexican soft drink bottles.

Your choice of drink. 32 oz