Rosati's Pizza - West Chicago, IL

18" thin crust 2-topping pizza, cheesy garlic bread, and a 2-liter soda for only.

Cut potatoes fried and salted to perfection.

Served with a side of marinara.

Served with a side of ranch.

Served with a side of marinara.

Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce and served with a side of marinara. Serves 3 - 4.

Filled with cheddar cheese and served with a side of ranch.

Fried potatoes topped with cheese.

Breadsticks topped with garlic butter and mozzarella cheese and served with a side of marinara.

Romaine and iceberg lettuce, spinach leaves, green pepper, red onion, black, and green olives, pepperoni, Canadian bacon, grape tomatoes, mozzarella cheese and shaved Asiago cheese.

Crisp romaine lettuce hearts, toasted garlic croutons and shaved Asiago cheese.

Finely chopped romaine and iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes and bleu cheese crumbles.

Romaine and iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion and shaved Asiago cheese.

Cooked wings of a chicken coated in sauce or seasoning.

Cooked boneless wings of a chicken coated in sauce or seasoning.

5 pieces served with choice of dipping sauce.

Crisp baked Italian turnover with Rosati's pizza sauce and mozzarella cheese. Served with a side of marinara sauce. Add toppings for an additional charge.

Our signature - light, flaky crust that is always crispy and golden brown, perfecto!

Slightly thicker and featuring a unique hand-rolled edge.

Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

A delicious and crispy gluten-free crust.

Gourmet Italian sausage, mushroom, onion and green pepper.

Gourmet Italian sausage, meatball and pepperoni with bacon on top.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper and black olives.

Mushroom, onion and green pepper with tomato on top.

Olive oil, fresh garlic and sauteed spinach with tomato on top (no pizza sauce).

A blend of rosati's pizza and BBQ sauces, topped with Canadian bacon and pineapple.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black, and green olives, mushroom and green pepper with tomato and bacon on top of a thin crust with a rolled edge.

Gourmet Italian sausage, fresh garlic, onion and rosati's hot giardiniera.

A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, mozzarella, and Asiago cheese, topped with fresh parsley.

Traditional spaghetti with marinara sauce served with rosati's famous meatballs from the family recipe, topped with shaved Asiago cheese and fresh parsley.

Fettuccine noodles and tender grilled chicken tossed in a rich, creamy Alfredo sauce made with Asiago and Romano cheeses with a hint of garlic and fresh parsley.

Homemade from the family recipe: layers of ribbon noodles and 3 cheeses, smothered in marinara sauce, topped with baked mozzarella cheese and fresh parsley.

Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved Asiago cheese and fresh parsley.

Choice of pasta. Choice of sauce. Choice of topping. Pastas are served with a side of garlic bread and Romano cheese. Serves 1 - 3. Further additions for an additional charge.

4 pieces of fried chicken served with side salad and French fries.

Full slab of ribs served with side salad and French fries.

Sliced thin and piled high on Italian bread.

Our delicious Italian beef on Italian bread with melted mozzarella cheese on top.

Rosati's Italian sausage link on Italian bread with choice of Au Jus or marinara.

Rosati's Italian sausage link and beef on Italian bread with sweet peppers.

Rosati's famous meatballs and marinara sauce on Italian bread with melted mozzarella cheese on top.

Breaded chicken breast with marinara sauce and melted mozzarella cheese on top.

Sliced gyro meat topped with tomato, onion and tzatziki sauce on a pita.

Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar.

Bite-sized pieces of crispy dough tossed in powdered sugar and paired with rich Nutella hazelnut spread. Serves 3 - 4.