Cafe Django - Bloomington, IN

substitute tofu for vegetarian

choose chicken or tofu

curry seasoned samosas

choose blue cheese or ranch dip

fried potato-pea patties with salsa

peruvian style stuffed potatoes

choose beef or veggie

jalapeño poppers, zucchini sticks, kimchi, django cheese sticks, and veggie momos

beef momos, egg rolls, kimchi, and small order of buffalo wings

edamame, veggie sushi, and tempura

japanese style shrimp dumplings

guacamole available as a side order

cocktail style with lime juice, avocado, tomates, onions, jalapeño, and cilantro

ask your server about our soup offerings. served with pita bread

couscous with garlic, herbs, green peppers, red onions, scallions, carrots, and tomatoes, on a bed of lettuce. served with pita bread

mixed greens with cucumbers, tomatoes, garbanzo beans, shredded cheese. served with pita bread

lettuce, tomatoes, cucumbers, bean sprouts, scallions, red onions, and avocado. served with pita bread

mixed greens, roma tomatoes, feta cheese, kalamata olives, red onions, bell peppers, and cucumbers. served with pita bread

traditional peruvian chicken stew with a nutty, spicy parmesan cheese sauce, cooked with peruvian aji yellow peppers and crushed walnuts. served with rice

traditional peruvian stir fry featuring local beef, tomatoes, and red onions in a white wine sauce and garnished with cilantro and papas fritas. served with rice. substitute chicken or tofu

your choice of meat or tofu, stir fried in our house teriyaki sauce with onions, celery, carrots, broccoli, and portabello mushrooms. served with rice. choose chicken, beef, or tofu

six of our famous tibetan dumplings, served with our house soy-ginger dipping sauce. choose between beef or vegetarian

three falafel patties served with either a cucumber sauce or peanut sauce for dipping, a side of couscous with bell peppers and asparagus, and grilled asparagus stalks

chicken sautéed with green peppers, onions, and sweet fresh basil in a light peanut sauce. served with rice. substitute tofu

a twist on the average fried rice with peanuts and pineapple chunks, along with some familiar vegetables such as peas, carrots, and onions

chicken breast, grilled and served with your choice of sweet and sour sauce or a traditional barbecue sauce alongside rice and a medley of vegetables according to season

strip steak, grilled and served with a red wine and mushroom cream sauce, and your choice of garlic mashed potatoes or alfredo rotini pasta

salmon steak, grilled and glazed with teriyaki, and served with grilled asparagus, rice, and a medley of vegetables according to season

lamb patty served on a sesame seed bun with grilled onions, tomato, lettuce, and pickles. cheese available upon request

triple h wagyu farm beef served on a sesame seed bun with grilled onions, tomato, lettuce, and pickles. cheese available upon request

potatoes, cabbage, peas, carrots, red onions, lentils, and corn sautéed in our indian-style curry sauce, an earthy, roasted yellow curry

potatoes, tomatoes, and cilantro sautéed in our house indian-style curry sauce, an earthy, roasted yellow curry

chicken, beef, and shrimp

flat wheat noodles, sautéed in a savory yet sweet peanut sauce with bell peppers, onions, carrots, and cabbage, sprinkled with crushed peanuts

flat wheat noodles, sautéed in savory sesame oil with bell peppers, onions, carrots, and cabbage, sprinkled with sesame seeds

flat wheat noodles, sautéed in our special earthy blend of peruvian spices with tomatoes, red onions, bell peppers, and cilantro

a tibetan dish, bean thread noodles and your choice of meat or tofu lightly coated in an earthy herb-spiced brown sauce and sautéed with chinese cabbage, carrots, onions, and peas. served with rice

flat rice noodles, sautéed in traditional pad thai sauce and served with fresh lettuce, carrots, and bean sprouts on the side, along with a lime wedge