Noodle Bar - East Chicago, IN

Shaved beef and french roll. Served with fries.

Swiss, sauerkraut, thousand island dressing, seeded rye, and a dill pickle spear. Served with fries.

Served with fries.

Hard apple cider brined turkey, applewood smoked bacon, cheddar, avocado, tomato, lettuce, mayonnaise, and sourdough bread.

Burgers come with lettuce, tomato, onion, pickle, stadium sauce, brioche bun, and french fries.

Applewood smoked bacon, aged cheddar, sour cream, chives, and lays potato chips.

Garlic croutons, romaine, parmesan, and caesar dressing.

Grilled chicken, bacon, parmesan, red bell peppers, cucumber, tomatoes, avocado, red onions, romaine, iceberg, and red wine vinaigrette.

Hand-battered cod, coleslaw, grilled lemon, signature tartar sauce, and fries.

Smoked pork ribs, honey bbq sauce, coleslaw, baked beans, and jalapenos cornbread.

Char grilled pan-seared, seasonal vegetables, and roasted horseradish potatoes.

Steak butter, seasonal vegetables, and baked potato.

Hand-breaded shrimp, cocktail sauce, and french fries.

Grilled or fried, lettuce, pico de gallo, cilantro, lime cream, chip, and salsa.

Cheddar cheese sauce, grilled red onions, sweet peppers, jalapenos, scallions, guacamole, sour cream, pico de gallo, and tortilla chips.

Chihuahua, aged cheddar, guacamole, sour cream, and pico de gallo.

Mozzarella, provolone, parmesan, romano, spinach, artichoke hearts, and pita chips.