Dash In - Fort Wayne, IN

a delicious blend of fresh vegetables in a basil pesto broth, topped with scallions and parmesan cheese

a rich and creamy tomato base with hints of white wine and a touch of white onion. topped with parmesan cheese and scallions

ask your server for todays tasty bit

mixed greens topped with tomato, cucumber, red onion, green pepper and parmesan cheese. topped with turkey & pastrami, 2-scoops of chicken salad or tuna salad $7

mixed greens topped with a house made crabcake, red onion, cucumber and tomato

mixed greens topped with charbroiled chicken, bacon, egg, bleu cheese crumbles, roasted red peppers, red onion, tomato, cucumber and artichoke hearts

romaine lettuce, sun-dried tomatoes, parmesan cheese and croutons tossed in a traditional garlic dressing

romaine lettuce topped w/ chopped tomato, cucumber, pepperoni, red onion, green and roasted red peppers, artichoke hearts, kalamata olives, capers, feta cheese and pepperoncini slices (on side). served with our herb vinaigrette

tender spinach leaves topped with sliced mushrooms, tomato, red onion, egg and croutons. topped with two scoops of chicken salad or tuna salad or chicken breast $8

napa and purple cabbages tossed with ramen noodles, carrots, water chestnuts, mushrooms, bean sprouts, broccoli, cauliflower, toasted almonds, sesame seeds and chicken breast. served with our asian dressing

cajun seasoned charbroiled chicken breast topped with pepperjack cheese, tomato, lettuce and house made guacamole on a toasted kaiser bun

charbroiled chicken breast topped with bacon slices, swiss cheese, lettuce, tomato and mayo on a toasted kaiser bun

our house made pulled pork is seasoned with our secret pork rub and slow-roasted for 18-hours, piled on a toasted kaiser bun, adorned with stone-ground mustard and topped with bleu cheese slaw

choice of beef or chicken with roasted red peppers, onion, pepperjack cheese, lettuce and our house made guacamole rolled up in a warm wheat tortilla choice of salsa, sour cream or jalapenos

a generous portion of smoked ham grilled with muenster cheese and topped with lettuce, tomato and spicy dijon mustard on grilled sourdough bread

turkey, lettuce, tomato and herb cheese

turkey, ham, bacon with swiss cheese, lettuce, tomato and mayo

house-made tuna salad with provolone cheese, cucumber, lettuce and tomato (fyi. our tuna salad has capers)

charbroiled portobello mushroom slices, chicken, swiss cheese, fresh spinach, tomato and a honey dijon mayo rolled in a tomato tortilla

atlantic smoked salmon on a toasted wheat bagel with herb cheese, red onion, tomato and capers

dash baked. scruptious surprises daily

also house-baked in a daily dizzying miscellany

always house-made, ask your server for todays selection

Inquire for Chef’s current creation

two large scoops of vanilla ice cream with monin natural caramel & dark chocolate topped with espresso & whipped cream, sheesh