Delicately flavored soy-based soup accompanied with tofu, seaweed, and scallion.
Lightly flavored broth with mushroom and scallion.
16.9 oz.
Lettuce green salad with homemade ginger dressing.
Avocado and vegetables with homemade dressing.
Assorted seafood and vegetables with homemade dressing.
Japanese style seaweed in delicious sesame sauce.
Sliced octopus with special chef sauce.
Fresh cucumber, crabmeat, and masago in Japanese mayonnaise.
Fresh soy beans steamed and lightly salted.
Veggie spring roll.
Pan-fried pork dumpling.
Japanese style steamed shrimp dumpling.
8 pieces. Filled with crabmeat and cream cheese.
Deep-fried with tempura batter.
3 shrimps and veggie deep fried in crispy light golden batter.
Batter fried mixed vegetables.
Deep-fried tofu with tempura sauce.
3 pieces.
Fried shrimp with yummy sauce.
Assorted fish on flavored rice.
Assorted slices of raw fish.
Octopus served with vinegar sauce.
Sliced yellowtail with Jalapeno. Tobiko and chef special sauce.
Jalapeno with spicy crabmeat and cream cheese, fried with special sauce.
Seared pepper tuna with fresh ground black pepper, served with ponzu sauce.
Red snapper wrapped with fresh ginger, spicy tuna, and cucumber with special sauce
Seared tuna with fresh ground seasoning, served with delicious eel sauce and spicy mayo
Maguro.
Escolar.
Sake.
Hamachi.
Ebi.
Toko.
Ika.
Unagi.
Sake.
Tobiko.
Hokkigai.
Kani.
Tamago.
Hotategai.
Inari.
Salmon roe.
Fresh salmon, avocado, cucumber.
Pickled radish.
Sushi roll prepared with avocado.
Sushi roll filled with asparagus.
Avocado, cucumber, asparagus.
Fresh shrimp, cucumber, lettuce, spicy mayonnaise.
Crabmeat, avocado, cucumber.
Smoked salmon, cream cheese, and avocado.
Crabmeat, egg, and mixed vegetable.
Crab, avocado, cucumber, cream cheese, and crunch.
Deep-fried soft shell crab with avocado and cucumber.
Deep-fried shrimp, spicy sauce, crunch, avocado, caviar and eel sauce.
Tuna, salmon, and California roll.
Spicy tuna, spicy salmon, and spicy California roll.
7 pieces. Sushi and California roll.
9 pieces, sushi, and spicy tuna roll.
3 California roll.
3 tuna, 3 salmon, 3 yellowtails.
Assorted 18 pieces of sashimi.
Sliced tuna on a bed of seasoned rice.
Sliced salmon on a bed of seasoned rice.
Eel and rice.
Assorted sashimi over rice.
5 pieces sushi and 12 pieces sashimi and spicy tuna roll.
18 pieces sushi with Philadelphia roll, California roll.
10 pieces sushi and 26 pieces sashimi with Dragon roll.
California roll wrapped with tuna, salmon, white fish, and tobiko.
Crab and avocado top with eel, avocado and tobiko.
Salmon, cucumber, eel, avocado, egg, and crab deep-fried with Special sauce.
Spicy tuna, yellowtail, with spicy crab on the top, spicy mayo.
Tempura shrimp, cucumber inside, with Kani, avocado on the top.
Spicy crab and avocado inside, topped with baked crab, scallop, white fish, scallions, tobiko.
Fried white tuna, spicy tuna and avocado inside, topped with pepper tuna, special sauce, and roe. Contains raw or undercooked ingredients.
Fresh salmon, yellowtail and cucumber with spicy tuna and tempura chips on the top. Contains raw or undercooked ingredients.
Shrimp tempura, spicy Kani, and avocado wrapped in soy paper, topped with ell, wasabi mayo, sweet miso, eel sauce.
Shrimp tempura and avocado inside, spicy crabmeat on the top, eel sauce.
Spicy tuna, avocado, and tempura soft shell crab wrapped with soybean, eel sauce. Contains raw or undercooked ingredients.
Shrimp, crab, avocado, cucumber, cream cheese inside, deep-fried.
Tuna, salmon, yellowtail, avocado, jalapeno, and cilantro rolled in soy paper, with wasabi sauce. Contains raw or undercooked ingredients.
Salmon, white fish, avocado, cream cheese, and crab inside, deep-fried, top with tobiko, scallion. Contains raw or undercooked ingredients.
Spicy lobster salad, avocado and shrimp tempura wrapped with soy paper, eel sauce.
Tempura roll with tuna, crab meat, cucumber, perfectly served with a different sauce.
Tempura eel, avocado with lobster salad on the top with eel sauce.
Shrimp tempura and cream cheese inside, eel, avocado on the top, served with eel sauce.
Crab, cucumber, mayo avocado inside, top with fresh white tuna, jalapeno, chef special sauce. Contains raw or undercooked ingredients.
Spicy salmon, avocado, with smoked salmon and seaweed salad on top. Contains raw or undercooked ingredients.
Salmon, tuna with avocado, crabmeat, deep-fried with spicy sauce.
Shrimp tempura, spicy crabmeat with cucumber, cilantro, soy paper wrap.
Shrimp tempura, seaweed salad, cucumber, avocado, crabmeat, wrapped with soy crepe, topped with sauce.
Crawfish salad, crunch inside, crabmeat on the top with special sauce.
Smoked salmon, crabmeat, cream cheese, cucumber, avocado and tobiko on the top.
Salmon, white fish, crabmeat, cucumber inside, crawfish salad on the top.
Shrimp, crabmeat, cucumber, avocado, crunchy on the top.
Salmon, whitefish, shrimp, crabmeat, cream cheese, with special sauce, deep-fried.
Shrimp, crabmeat, avocado, and eel topped with tempura whitefish and eel sauce.
No shrimp appetizer.
No vegetable.
No vegetable.
Poultry.
Shell fish.
Stir fried.
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 2:30pm
Monday: 4:30pm - 10:00pm
Sunday: 12:00am - 9:00pm
Tuesday: 11:00am - 2:30pm
Tuesday: 4:30pm - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 2:30pm
Thursday: 4:30pm - 10:00pm
Wednesday: 11:00am - 2:30pm
Wednesday: 4:30pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.