this new offering by hubbard and cravens is a fair trade coffee grown in western rwanda which boasts a sweet, citrusy acidity, complemented by a full body that shows off its excellent balance. featuring raspberry and peach flavors, followed by a honeyed finish, this coffee will leave you with a clean and lasting taste.
this first delivery of 2011 from the huehuetenango region is a perfect introduction to the great quality that the region and this estate are well known for. sweet lemon and tangerine notes throughout with a pleasant milk chocolate finish make el injertal an exceptional cup of coffee. rain forest alliance certified.
introducing our 20th anniversary blend
this shade grown, bird friendly offering features a honey sweet start, good citrus acidity and the perfect amount of body. grown in the western part of el salvador in the ataco and apaneca mountains, at a altitude of 1, 515 meters, shg means "striclty high grown" - a factor that leads to a superior coffee, as this offering will attest.
this rainforest alliance certified coffee features hints of honey, chocolate and nuts, with a bright acidity and lemony finish.
a new crop of a beloved favorite has arrived! bella carmona, which features a rich cocoa flavor and hints of spice and fruit, is truly one of the most exceptional coffees around.
this first delivery of 2011 from the huehuetenango region is a perfect introduction to the great quality that the region and this estate are well known for. sweet lemon and tangerine notes throughout with a pleasant milk chocolate finish make el injertal an exceptional cup of coffee. rain forest alliance certified.
this shade grown, bird friendly offering features a honey sweet start, good citrus acidity and the perfect amount of body. grown in the western part of el salvador in the ataco and apaneca mountains, at a altitude of 1, 515 meters, shg means "striclty high grown" - a factor that leads to a superior coffee, as this offering will attest.
this rainforest alliance certified coffee features hints of honey, chocolate and nuts, with a bright acidity and lemony finish.
this new offering by hubbard and cravens is a fair trade coffee grown in western rwanda which boasts a sweet, citrusy acidity, complemented by a full body that shows off its excellent balance. featuring raspberry and peach flavors, followed by a honeyed finish, this coffee will leave you with a clean and lasting taste.
this flavorful coffee is a favorite among many with its pointed acidity, medium body and a noticeable lemon flavor - an elegant, refined cup.
the base for this unique tea originates from the mountain peaks of south africa. flavored with papaya, mango, peach, orange and marigold flowers. this herbal infusion is naturally decaffeinated, is light in color and produces a tea with a truly unique taste. beautifully aromatic.
regarded as the "champagne of teas, " darjeelingTM aroma and flavor is light and delicate, with undertones of muscatel. darjeeling is ideally suited for dinner or afternoon tea.
a delicious earl grey blend with blue mallow blossoms and a hint of creamy vanilla. a wonderfully smooth and soothing take on the original.
traditionally a blend of assam and ceylon teas, english breakfast creates a pungent and flavorful cup to start the day.
this classic black tea features a smooth, semi-sweet flavor with a subtle smoky and rich pine flavor.
hand-rolled young green tea leaves scented 8-10 times with fresh jasmine blossoms. smooth and elegant.
from ancient tea trees, this tea black tea features notes of peppery spice, chocolate, sweet raisin with a malty finish. full flavored and rich.
china black tea flavored with peach, mango, apple, orange and guava. perfect hot or iced.
the assam region of indian is a major growing area covering the brahmaputra valley, from the himalayas to the bay of bengal. there are over 600 estates from which the highly touted tea originates. assam tea has distinctive brown and gold leaves when dried. the bright red liquor is robust, bright with a smooth malt pungency. ideally suited to milk, assam tea is exceptional for the first cup of the day.
brewing the flowers of this exotic plant produces a sweet and complex deep yellow liquor that has a subdued, floral aroma and smooth taste.
a fruity blend of elderberries, cranberries, hibiscus, rooibos, rosehips. it has the aroma of fresh cherries and raspberries brewing up a lovely caffeine-free beverage.
a decaffeinated blend of black north indian teas garnished with chinese ginger and natural flavorings. we use the co2 decaffeination process, the only process that retains 80% of a tea's polypphenol benefits.
a black, whole-leaf blend from northern china. the dry leaf is dark black and partially open. this tea is ideal as a base for flavored tea. its non-clouding properties and dark red color makes this an ideal tea for iced teas. bright, rich and spicy flavor and strong, pungent aroma.
a treat for the white tea lover. bai mu dan blended with valencia orange peels.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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