Served with a baguette.
Spicy Mustard and Queso Cheese
Served with Baguette
Made with ripe bananas and served with whipped cream and vanilla wafers.
Served with a side of fruit for dipping.
From Classic Cakes of Caramel. Served with vanilla bean ice cream.
includes Vanilla Bean Ice cream dark chocolate syrup whip cream and pecans
Whip Cream, Strawberries, Pecans
Made with Mug's Root Beer and serve with vanilla bean ice cream.
Served with vanilla bean ice cream
Vanilla Bean Icee Cream
Served with Spicy Bolognese over Linguini.
Served with Sriracha Aioli over Mac n Queso.
Side of your choice
1/2 Pound of Fried Chicken Breast Tenders served with French fries.
Served over Dirty Mash
Served with Spicy Cilantro over Fried Brussel Sprouts.
Served with BBQ over fried potatoes.
Served with Mushroom Gravy over Dirty Mashed.
Served with marinara over Orzo with mixed veggies.
Served with Marinara over Orzo with mixed veggies.
1/2 pound of fried chicken breast tenders served with garlic cream sauce over a bed of penne pasta.
6 ounce Skuna Bay Salmon Filet served over a bed of orzo pasta and mixed veggies with a mixed green side salad served with sweet vinaigrette dressing.
Diet Cola
Lemon Lime Soda
Coca-Cola Soda
Served with a baguette.
Romaine hearts, gorgonzola crumbles, tomatoes, basil, shaved brussels sprouts, candied pecans, and balsamic vinaigrette.
Three balls served on a pretzel bun. Three balls served with choice of sauce and served with French Fries.
Beef, White & Black Beans, server with cheddar cheese and scallions.
1/2 pound of Fried Chicken Breast Tenders served with a side of French fries.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Plant based. Served with choice of sauce.
Three balls served with choice of a sauce and with baguette.
16 of one type of meatball with 2 sauces.
Vegan
Vegan and vegetarian.
Vegan and vegetarian.
Four balls served with choice of a sauce and with baguette.
Romaine hearts, gorgonzola crumbles, tomatoes, basil, shaved brussels sprouts, candied pecans, and balsamic vinaigrette.
Arugula, heirloom tomatoes, mozzarella, veggie balls, and pesto vinaigrette.
Served with gorgonzola crumbles and tomatoes.
Romaine hearts, two meatballs with bolognese, goat cheese, and balsamic vinaigrette.
Julienned napa and red cabbage, carrots, scallions, red bell peppers.
Cold Sesame Noodles, Asian Slaw, Skuna Bay Salmon.
Blackened Chicken over Orzo, Mixed Grilled Vegetables, Mesclun Greens and Balsamic Glaze.
Served on a brioche bun with choice of sauce.
Served on a brioche bun with choice of sauce.
Served on a brioche bun with choice of sauce.
Served on a brioche bun with choice of sauce.
Served on a brioche bun with choice of sauce.
Served on a brioche bun with choice of sauce.
Served on a brioche bun with choice of sauce.
Served on brioche bun with choice of sauce.
Potato based. Served with choice of sauce. Vegetarian and vegan.
Three balls served on a baguette. Three balls served with choice of sauce and served with French Fries.
1/2 pound Steakburger served with pickle, tomato, onion, and Mimi's fancy sauce. Steakburger is server with a side of French fries.
100% plant-based burger with vegan smoked gouda cheese. Served on a vegan pretzel bun with tomato, pickle, onion, deli mustard, and a side of French fries.
Rustic Panini Bread with Smoked Provolone and Montemore Cheddar. Served with a side of French fries.
Breaded Pork Tenderloin, Tomato, Pickle, Mustard, Hawaiian Bun with Fries.
Fried hand cut Chicken Tenders with Signature Breading served on a Hawaiian Bun with Sriracha Aioli and Kosher Dill Pickles.
Four balls served with choice of a sauce and with baguette.
8 Beef Meatballs with marinara sauce served over linguini. 2 Market Green salads served with sweet viniagrette dressing and sliced baguette bread.
8 Veggie Meatballs served with marinara sauce over linguini. 2 Market Green salads served with sweet viniagrette dressing and slice baguette bread.
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Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:30PM
Sunday: 09:00AM - 08:00PM
Tuesday: 10:00AM - 08:30PM
Saturday: 09:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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