Chef's Salad

Fresh greens topped with chopped harm and turkey, tomatoes, onions, black olives, bacon, cheddar, mozzarella and seasoned croutons.

Fish Submarine

Ale battered whitefish, deep-fried to a golden brown. Served on a toasted hoagie roll with lettuce, tomato, onion and tarter sauce.

Boathouse Club

A big un-triple decker on Texas toast with ham, turkey, bacon, lettuce, tomato, American, Swiss and mayo.

Pulled Pork

Tender shredded pork mixed with Barbeque sauce. Served on a toasted bun with a side of coleslaw.

Ham & Swiss

It, s what it is, hot ham and melted Swiss cheese served on Texas toast.

Turkey Reuben

Deli sliced turkey topped with sauerkraut, Swiss and 1000 island served on rye.

Gyro

Thinly sliced gyro meat served on a grilled pita with lettuce, tomatoes, onions and tzatziki sauce.

Fajita Wrap

Creamy chicken salad topped with lettuce and tomatoes, then rolled in a flour tortilla. Served with kettle chips and a pickle.

Chicken Wrap

Diced chicken breast, grilled or breaded, rolled in a flour tortilla with lettuce, tomatoes, cheese, bacon and mayo. Served with kettle chips and a pickles.

Club Wrap

Turkey, ham bacon, lettuce tomatoes, cheese and mayo rolled in a tortilla. Served with kettle chips and pickle.

Chicken Salad Wrap

Creamy chicken salad topped with lettuce and tomatoes, then rolled in a flour tortilla. Served with kettle chips and a pickl.

Fish and Chips

Ale battered cod served with French fries and coleslaw.

Bacon Wrapped Filet

An 8 oz filet grilled to order.

K.c. Wings

3 large pork wings, each 1 the size of a chicken leg. Smothered in Barbeque sauce.

Red Hook Ale Shrimp

Twelve red hook ale battered shrimp. Try them with a pint of red hook esb. A boathouse favorite.

Smothered Chicken Breast

An 8 oz grilled chicken breast smothered with mushrooms, grilled onions, green peppers and cheese.

Grilled Salmon

An 8 oz icelandic salmon filet seasoned to perfection and grilled to order.