Shredded chicken cooked with onions, tomatoes, and green peppers, covered in our homemade chicken broth; topped with shredded cheese and tortilla strips.
Refried beans with cheese sauce.
Avocado dip.
Melted cheese with jalapeño pepper and spices.
Tortilla chips covered in cheese sauce.
Cheese nachos topped with refried beans.
Cheese nachos topped with seasoned ground beef and refried beans.
Cheese nachos topped with seasoned ground beef or shredded chicken cooked with onions, tomatoes, and green peppers.
Cheese nachos topped with grilled chicken or steak strips.
A grilled flour tortilla filled with melted cheese.
A cheese quesadilla filled with seasoned ground beef or shredded chicken that has been cooked with onions, tomatoes, and green peppers.
A cheese quesadilla filled with seasoned grilled chicken, steak or Mexican chorizo.
Refried beans, ground beef, cheese sauce topped with enchilada sauce.
Two crispy corn tortillas, each covered with seasoned ground beef then topped with cheese sauce.
Seasoned ground beef covered in cheese sauce.
A crispy flour tortilla shell filled with seasoned ground beef or shredded chicken, cheese sauce, lettuce, sour cream, shredded cheese, tomato, and guacamole.
Lettuce, tomato, and guacamole.
Chopped romaine lettuce topped with bell pepper, onions, tomato, and shredded cheese.
Seasoned grilled chicken breast strips on top of a bed of chopped romaine with bell peppers, onions, tomato, and shredded cheese.
Seasoned grilled steak strips on top of a bed of chopped romaine with bell peppers, onions, tomato, and shredded cheese.
Seasoned grilled shrimp on top of a bed of chopped romaine with bell peppers, onions, tomato, and shredded cheese.
Shrimp marinated in garlic sauce then grilled, served on top of a bed of chopped romaine with bell peppers, onions, tomato, and shredded cheese.
Seasoned grilled shrimp on a bed of baby spinach.
A crispy flour tortilla shell filled with grilled chicken or steak, grilled onions, tomatoes, and green peppers topped with cheese sauce, lettuce, sour cream, shredded cheese, pico de gallo, and guacamole.
A rich custard dessert with a layer of soft caramel on top.
A flour tortilla deep-fried to a golden brown then sprinkled with cinnamon sugar and drizzled with honey.
Our traditional sopapilla topped with vanilla ice cream.
A flour tortilla shell filled with a crispy fried ice cream, topped with cinnamon, honey, whipped topping, chocolate syrup, and rainbow sprinkles.
Two long, star-shaped pastry filled with strawberry, sweet cream cheese or cajeta Mexican caramel, deep-fried to a golden brown then sprinkled with cinnamon sugar.
Chicken, steak, shrimp, and chorizo.
Chicken, steak, and shrimp.
Chicken and steak.
Chicken, steak with melted shredded cheese.
Black tiger shrimp.
Mushrooms, onions, tomatoes and green peppers.
Served with rice and beans.
Served with Rice and Beans.
Served with rice and beans.
A fresh cut 10 oz. choice T-bone steak topped with sautéed onions, tomatoes and green peppers.
A fresh cut 10 oz. choice t-bone steak topped with a light ranchero sauce.
A fresh cut 10 oz. choice T-bone steak, and tossed salad.
A fresh cut 10 oz. choice T-bone steak served with French fries and a tossed salad.
Thin slices of sirloin, marinated and grilled served with sour cream, guacamole salad, rice, beans, and tortillas.
Chunks of tilapia filet seasoned and grilled served in three flour tortillas along with rice, lettuce, avocado, pico de gallo and a spicy tomatillo sauce.
Seasoned grilled shrimp covered with cheese sauce served with Mexican rice.
(Hot shrimp) We cook our shrimp in a spicy red sauce served with rice, beans, and tortillas.
A flour tortilla stuffed with grilled chicken, steak and shrimp, then deep-fried to a golden brown and covered in a cheese sauce served with rice, beans, lettuce, sour cream, pico de gallo, and guacamole.
Twelve shrimp swimming in a tomato sauce with lime juice, fresh onions, cilantro, tomato, jalapeño, and avocado served with crackers.
Two corn tortillas dipped in poblano sauce and filled with shrimp that has been cooked with tomatoes and onions then covered with cheese sauce served with rice and beans.
Grilled tilapia filet covered in a sweet and spicy red sauce served with Mexican rice, lettuce, and avocado slices.
A large flour tortilla filled with shredded cheese, grilled shrimp, sautéed onions, tomatoes, and green peppers served with Mexican rice, lettuce, sour cream, pico de gallo, and guacamole.
Corn tortilla chips cooked with grilled shrimp, shredded cheese and a light red sauce served with Mexican rice, lettuce, sour cream, tomatoes, and guacamole.
Two corn tortillas dipped in our poblano sauce, filled with shrimp and crab meat then covered with cheese sauce served with Mexican rice, lettuce, tomato, and avocado.
Shrimp marinated in our garlic sauce then grilled served with Mexican rice, lettuce, tomato, and avocado slices.
Two chimichangas, one filled with beef chunks and one with a spicy chicken covered in a cheese sauce served with rice and beans.
A crispy flour tortilla shell filled with seasoned ground beef or shredded chicken, cheese sauce, lettuce, sour cream, shredded cheese, tomato, and guacamole.
Three corn tortillas dipped in a poblano sauce and filled with spicy chicken, topped with shredded cheese, lettuce, sour cream and tomatoes served with Mexican rice.
A flour tortilla with your choice of ground beef, chunks of beef or spicy chicken, then deep-fried to a golden brown and covered in a cheese sauce served with rice, beans, lettuce, pico de gallo, sour cream and guacamole.
A 10" flour tortilla stuffed with spicy chicken, rice and beans then covered with cheese sauce; topped with lettuce, sour cream, shredded cheese, tomato, and guacamole.
Four rolled corn tortillas, one each of ground beef, shredded chicken, shredded cheese and refried beans covered in enchilada sauce; topped with lettuce, sour cream, shredded cheese, and tomato.
Four rolled corn tortillas dipped in poblano sauce, one each of ground beef, shredded chicken, shredded cheese and refried beans; topped with lettuce, sour cream, shredded cheese, and tomato.
Three cheese enchiladas topped with shredded chicken or shredded beef that has been cooked with onions, tomatoes and green peppers, then covered with enchilada sauce served with lettuce, sour cream, guacamole, and tomatoes.
Our traditional cheese nachos covered with ground beef, shredded chicken and refried beans; topped with lettuce, sour cream, and tomatoes.
Four corn tortillas filled with shredded beef or shredded chicken that has been cooked with onions, tomatoes, and green peppers, then deep-fried to a golden brown; served around a bed of lettuce, sour cream, pico de gallo and guacamole.
One shredded chicken burrito and one shredded chicken enchilada, covered with our enchilada sauce, topped with lettuce, sour cream, shredded cheese, pico de gallo and guacamole.
Two flour tortillas each filled with refried beans and spicy chicken, covered in a red sauce served with lettuce, sour cream, shredded cheese, and tomato.
A large flour tortilla filled with seasoned ground beef or shredded chicken, covered in red sauce served with rice, beans, lettuce, sour cream, and tomato.
A flour tortilla filled with shredded beef that has been cooked with onions, tomatoes and green peppers, then covered in both cheese sauce and red sauce served with lettuce, tomato, and guacamole.
A flour tortilla filled with seasoned ground beef covered in a red sauce, topped with lettuce, sour cream, shredded cheese, and tomato.
A grilled flour tortilla layered with ground beef or shredded chicken, refried beans and shredded cheese; served with lettuce, sour cream, tomatoes, and guacamole.
Corn tortilla chips cooked with shredded chicken, shredded cheese and a light red sauce served with rice, lettuce, sour cream, tomato, and guacamole.
A crispy flour tortilla shell filled with seasoned grilled chicken or steak, grilled onions, tomato, and green peppers, topped with cheese sauce, lettuce, sour cream, shredded cheese, pico de gallo and guacamole.
A 12" flour tortilla stuffed with seasoned grilled chicken, steak and shrimp then covered with cheese sauce.
The original Mexican pizza. We take two flour tortillas and layer them with beans, shredded cheese, grilled steak, chicken and shrimp, sautéed onions, tomatoes, mushrooms, and green peppers served with sour cream, pico de gallo and guacamole in a crisp flour tortilla bowl.
A flour grilled stuffed with grilled steak, chicken and shrimp then deep-fried to a golden brown and covered in a cheese sauce served with rice, beans, lettuce, sour cream, pico de gallo and guacamole.
A large flour tortilla filled with shredded cheese, grilled steak or chicken, sautéed onion, tomatoes, and green peppers; served with Mexican rice, lettuce, sour cream, pico de gallo and guacamole.
A butterflied, grilled chicken breast that is seasoned to perfection served with rice, beans, guacamole salad, and tortillas.
A butterflied, grilled chicken breast that is seasoned to perfection, then smothered with cheese sauce. Served with rice, beans, guacamole salad and tortillas.
Three flour tortillas filled with grilled seasoned steak strips served with refried beans and pico de gallo.
Small chunks of beef cooked in a red chile sauce served with rice, beans, and tortillas.
Small chunks of pork cooked in a green tomatillo sauce served with rice, beans, and tortillas.
Large chunks of pork, seasoned and lightly fried served with rice, beans, guacamole salad, and tortillas.
Seasoned grilled chicken breast strips, covered with cheese sauce served with Mexican rice.
Seasoned grilled steak strips covered in a cheese sauce served with Mexican rice.
A large flour tortilla filled with seasoned steak strips, then covered in a cheese sauce served with refried beans.
Our traditional cheese nachos topped with seasoned grilled chicken or steak strips, grilled onion, tomatoes, and green peppers, topped with lettuce, sour cream, pico de gallo and guacamole.
One chalupa, one taco, one chile Relleno, 1 tamale, and 1 enchilada. Served with rice and beans.
For 1
For 2
Cheese dip
Beef.
Monday only.
Monday only.
Tuesday only.
Tuesday only.
Wednesday only.
Wednesday only.
Thursday only.
Thursday only.
Friday only.
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Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 10:00AM - 08:15PM
Sunday: 10:00AM - 08:15PM
Tuesday: 10:00AM - 08:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 08:15PM
Wednesday: 10:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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