Texas Corral - Michigan City, IN

Stuffed with our special cream cheese, lightly breaded, deep-fried and served with a side of our zesty ranch sauce.

Grilled flour tortillas filled with cheddar and Monterey Jack cheese, tomatoes and green onions. Add chicken or steak for an additional charge.

An exploding, batter-dipped onion with our zesty ranch sauce.

Homemade fried tortilla chips topped with seasoned ground beef, creamy nacho cheese, diced tomatoes, green onions, jalapenos and sour cream. Pico de gallo on the side. Substitute chicken or steak for an additional charge.

Crispy potato skins smothered with Monterey Jack and cheddar cheeses, bacon and green onions. Served with ranch for dipping and sour cream on the side.

Share a platter of TC favorites: mozzarella sticks, baby back BBQ ribs, cheese quesadillas, wings, and waffle chili cheese fries.

Boneless, breaded chicken wings! Choose Buffalo, BBQ or naked.

Served with cheddar cheese and onion. Add jalapenos if'ya dare.

Like grandma used to make.

Similar to the porterhouse with a smaller tenderloin filet. 16 oz. cut.

10 oz. chopped hamburger steak smothered with sauteed onions, mushrooms and melted Monterey Jack cheese.

Stockyard cut with big flavor! Grilled with our special blend of seasoning.

Our 1 lb. bone-in ribeye.

A.k.a. New York strip.

12 oz. boneless ribeye cooked the way you like it.

Thick and juicy bone-in pork chops.

10 oz. grilled mesquite chicken breast with grilled mesquite shrimp.

6 oz. top sirloin steak and a 1/2 slab of our baby back BBQ ribs.

Baby back ribs slow roasted and caramelized on the grill with our signature BBQ sauce.

Baby back BBQ ribs served alongside our famous BBQ pulled pork and 1/4 of our smokey roasted chicken.

1/2 slab of our baby back BBQ ribs alongside 1/4 of our smokey roasted chicken. (available after 4 pm)

6 oz. top sirloin steak served with fried shrimp.

6 oz. top sirloin alongside 1/4 of smokey roasted chicken. (available after 4 pm)

10 oz. boneless chicken breast prepared with your favorite seasoning: BBQ, Cajun, lemon pepper or mesquite.

10 oz. chicken breast lightly breaded and sauteed with mushrooms and fresh lemon, in a creamy white wine sauce.

1/2 of a chicken, seasoned with our homemade smokey rub and slow-roasted. Served with BBQ sauce on the side.

Hand-breaded chicken tenders served with our signature sauce on the side, or spice'em up sauteed in Buffalo sauce.

Lightly seasoned and grilled. Bourbon glaze, Cajun or plain.

Lightly breaded in corn meal and seasonings, then fried golden brown.

1/2 lb. of lightly breaded and deep-fried shrimp served with cocktail sauce.

20 pieces of mesquite-grilled shrimp served with a side.

A crisp tortilla shell filled with shredded lettuce, diced tomatoes, shredded cheese, green onions, your choice of chicken or ground beef, and sour cream. Served with Texas ranch dressing on the side.

Crisp mixed greens topped with shredded cheddar cheese, diced tomatoes, homemade croutons, red onions, egg and your choice of dressing on the side.

Crisp mixed greens topped with shredded cheddar cheese, diced tomatoes, homemade croutons, red onions, egg and your choice of chicken, with your choice of dressing on the side.

Crisp mixed greens topped with shredded cheddar cheese, tomatoes and red onions. Served with your choice of dressing on the side.

Crisp mixed greens topped with diced grilled chicken, tomato, red pepper, corn and cilantro mix, bacon, egg, and bleu cheese crumbles. Served with your choice of dressing on the side.

Spicy Buffalo chicken sauteed and chopped, then wrapped in a grilled flour tortilla with Monterey Jack and cheddar cheeses, shredded lettuce, diced tomato and our zesty ranch sauce.

Hand battered fried chicken breast, tossed in a zesty Buffalo sauce and topped with shredded lettuce and tomato, served on a toasted bun.

A tender steak smothered with mushrooms, onions and melted Monterey Jack cheese on a toasted roll.

A hearty portion of smoked pulled pork served on a toasted bun with BBQ sauce on the side.

Breaded and deep-fried chicken breast breaded, topped with melted smoked cheddar cheese, crispy bacon, shredded lettuce and tomato, served on a toasted bun.

The original, juicy, char-grilled steak burger served with lettuce and tomato.

Our steak burger topped with bacon, melted cheddar cheese, tomato and lettuce.

Mesquite chicken breast, mesquite shrimp on a bed of seasoned peppers and onions.

Marinated strips of chicken with grilled peppers and onions.

Al dente penne pasta prepared with our creamy Parmesan sauce and served with garlic bread.

Hand-breaded and fried 10 oz. chopped steak served with our homemade mashed potatoes and covered with country gravy.

10 oz. chicken breast covered in our special breading and deep-fried. Served with our homemade mashed potatoes and covered in country white gravy.

Smoked pulled pork sauteed & piled alongside our homemade mashed potatoes, and served with garlic bread. BBQ sauce served on the side.

The original pie that eat like a candy bar! Large chunks of Snickers bars, fudgy brownie, caramel, peanuts and a tart cream cheese filling.

Big enough for 3-4

Big enough for 3-4

10 oz. of penne pasta sauteed in marinara sauce.

Kids corn dog cooked to perfection.

Kraft macaroni and cheese just for the Lil' buckaroos.

10 oz. of sauteed buttered penne pasta noodles.

3 chicken tenders served with BBQ sauce on the side.

A 5 oz. grilled chicken breast seasoned to perfection.

Delicious American cheese melted on toasted bread.

A kids burger served with a bun.

Homemade Southern sweet tea.

Unsweetened iced tea.

1 to 2 oz. cup of whipped butter.

13 delicious homemade rolls.

1 to 2 oz. cup of homemade cinnamon honey butter.

1 homemade roll.

2 ounce cup of A1 sauce