Mi Pueblo - New Haven, IN

Mi pueblo specialty. Vegetable soup with shrimp, octopus, crab, and fish. Mixed with Mexican flavor condiments.

Mi pueblo specialty. Traditional Mexican cocktail, your choice of shrimp or octopus with a special sauce.

Vegetable soup with shrimp mixed with Mexican flavors.

Mi pueblo specialty. Raw shrimp with lime juice and onion. Avocado, tomatoes, and chopped chili pepper to taste.

Raw shrimp cooked with onion and a special green sauce and lime juice. A traditional seafood dish of Mexico.

Mi pueblo specialty. Shrimp cooked in our special hot sauce is served with Mexican rice, refried beans, and tortilla.

Shrimp, octopus, scallops, surimi, crab legs, mussels, and clams. Cooked in our special house hot sauce, served in a sizzling molcajete plate.

Mi pueblo specialty. Grilled shrimp smothered in garlic sauce, served with Mexican rice, refried beans, and tortillas.

Grilled shrimp served over rice, topped with shredded cheese, cheese sauce, and tortillas.

Three grilled chicken enchiladas topped with green salsa and shredded cheese served with rice and beans.

Two corn tortillas, stuffed with grilled shrimp, onions, and tomatoes. Covered with cheese sauce and served with rice and beans.

Three chicken enchiladas topped with lettuce, cheese, tomatoes, sour cream, guacamole, and enchilada sauce. Served with rice and beans.

Four rolled corn tortillas, one beef, one chicken one cheese, and one bean. Topped with enchilada sauce cheese, lettuce, tomatoes, and sour cream.

Four enchiladas with grilled chicken and special cream sauce, shredded cheese, and onions on top.

Grilled chicken served over rice topped with broccoli and spinach with cheese sauce.

Grilled with veggies and shredded cheese. Served with Mexican rice, refried beans, and tortillas.

Seasoned shrimp or grilled chicken with onions and bell peppers over Mexican rice and covered with our cheese sauce.).

Our spicy dish with grilled chicken, shrimp, and steak mixed with our vegetables, green peppers, tomatoes, onions, and our spicy tomatillo sauce. Served with rice and corn tortillas.

Grilled chicken breast topped with mushrooms and shredded cheese. Served with Mexican rice, refried beans, and tortillas.

Mexican seasoned grilled chicken served with rice, beans, tortillas, and guacamole salad.

Mi pueblo specialty. Grilled chicken smothered with cheese and special sauce. Served with rice beans and tortillas.

Breaded chicken served with rice, salad, and corn or flour tortillas.

Grilled chicken served over rice, topped with shredded cheese, cheese dip, and tortillas.

Grilled chicken breast topped with shredded cheese and chorizo, served with rice, refried beans, lettuce, sour cream, and pico de gallo.

Your choice of grilled chicken or steak over traditional nachos. Served with lettuce, jalapeños, sour cream, and pico de gallo.

Cheese nachos with assorted toppings of beef, chicken, and beans all covered with lettuce, tomatoes, and sour cream.

Served with our special homemade white cheese salsa, choice of chicken or steak. Served with onions, bell pepper, tomatoes, and shredded cheese.

Mi pueblo specialty.

Chorizo with cheese dip.

Nachos with beans and cheese.

Mi pueblo specialty.

Grilled chicken, steak, shrimp, and cheese dip.

Our three favorite dips together. Cheese dip, choriqueso, and bean dip.

We stuff a flour tortilla with your choice of chunks of beef or shredded chicken, then deep fry it to a golden brown, topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with rice and beans.

Mi pueblo specialty. Chimichanga filled with grilled chicken, steak, and shrimp. Covered with cheese sauce, guacamole, sour cream and pico de gallo, rice, and beans.

Chimichanga stuffed with cheese and grilled shrimp with cheese sauce. Served with Mexican rice, refried beans, lettuce, sour cream, pico de gallo, and guacamole.

Chimichanga filled with grilled chicken, steak, and shrimp topped with cheese sauce. Served with Mexican rice, refried beans, lettuce, sour cream pico de gallo, and guacamole.

Mushrooms, tomatoes, bell peppers, served with Mexican rice, refined beans, lettuce, sour cream, pico de gallo, and guacamole.

Three tortillas stuffed with steak. Served with your choice of Mexican rice or refried beans, onions, cilantro, and lime.

Four rolled com tortillas stuffed with beef or chicken, deep-fried, served with lettuce, guacamole, sour cream, and pico de gallo.

Three grilled seasoned tilapia tacos served whit Mexican rice, lettuce, tomatoes, and avocado slices.

Three grilled shrimp tacos filled with lettuce and cilantro with Mexican rice, tomatoes, and avocado slices on the side.

Topped with lettuce, sour cream, shredded cheese, and guacamole.

Mi pueblo specialty. Our popular chicken or steak fajita is served in a crispy flour tortilla shell with cheese sauce, topped with lettuce, pico de gallo shredded cheese, sour cream, and guacamole.

A large tossed salad generously topped with tender strips of grilled chicken or steak and shredded cheese, tomatoes, onions, and bell peppers.

A large tossed salad generously topped with tender strips of grilled chicken or steak and shredded cheese, tomatoes, onions, and bell peppers.

A large tossed salad generously topped with shrimp and shredded cheese, tomatoes, onions and bell peppers, lettuce, and tomatoes.

Lettuce, green peppers, tomatoes, onions, and shredded cheese.

Mi pueblo specialty. A grilled tilapia on a tossed salad surrounded by avocado slices and served with black beans and corn.

Mi pueblo specialty. Garlic shrimp on a tossed salad surrounded by avocado slices.

Mi pueblo specialty. Our homemade soup, tortilla strips, cheese, and three avocados in simmered broth.

Lettuce, cheese, guacamole, and tomato.

Chicken burrito, one chicken enchilada topped with lettuce, sour cream, pico de gallo, and guacamole.

Mi pueblo specialty. Two-layer flour tortillas stuffed with shrimp, strips of steak and chicken, refried beans, cheese, bell peppers, onion, and tomatoes.

Two chiles Rellenos, topped with shrimp smothered with ranchero sauce. Served with rice and beans.

Three scrambled eggs with Mexican sausage served with Mexican rice, refried beans, and tortillas.

Mi pueblo specialty. A sampling of our customer's favorite dishes served in a traditional Mexican comal. Includes steak fajitas, grilled chicken breast topped with Mexican chorizo and shredded cheese, carnitas, shrimp, 12" cheese quesadilla. Served with Mexican rice, beans, tossed salad, and tortillas.

Strips of steak served with rice, beans, tomatoes, lettuce, guacamole, jalapeños, and tortillas.

Beef chunks with green sauce. Served rice, beans, and tortillas.

Porterhouse t-bone steak served with rice, beans, and tortillas.

Porterhouse t-bone steak smothered in sauce served with rice, beans, and tortillas.

Porterhouse t-bone steak topped with cooked onions, tomatoes, and bell peppers. Served with rice, beans, and tortillas.

Mi pueblo specialty. Porterhouse t-bone steak topped with grilled shrimp served with rice, beans, and tortillas.

Beef chunks with red chile sauce served with rice, beans, and tortillas.

Porterhouse t-bone steak served with french fries and tossed salad.

Pork strips are served with salad, rice, and tortillas.

Steak, chicken, and shrimp.

Melted cheese on your fajita.

Single. Sautéed mushrooms, onion, tomatoes, bell peppers, smothered with melted cheese, served with rice, beans, guacamole, sour cream, pico de gallo, and tortilla.

Extra-large flour tortilla with rice beans and chicken or ground beef covered with cheese sauce, lettuce, pico de gallo, sour cream, guacamole, and shredded cheese.

Mi pueblo specialty. A large four tortilla filled with seasoned ground beef or shredded chicken topped with our red sauce, lettuce, shredded cheese, sour cream, and tomato. Served with rice and beans.

A large flour tortilla filled with tender strips of steak and covered with cheese sauce. Served with Mexican rice and refried beans.

Filled with shrimp, crab, onions, tomato, bell peppers covered with lettuce, and guacamole with pico de gallo on the side. Topped with cheese sauce and rice.

A flour tortilla stuffed with steak or grilled chicken and covered with cheese sauce, green salsa, cilantro, and avocado. Served with rice and beans.