Artichoke Foundue

flavorful and spicy, both served with grilled focaccia bread. the tri state favorite

Chicken Wings

seasoned, fried and coated with buffalo or bourbon sauce. served with bleu cheese dressing

Hummus

an appctizing blend of garbanzo beans, fresh garlic, lemon juice and tahini makes this dip a perfect beginning. served with grilled focaccia bread

Calamari

lightly battered squid, seasoned with a touch of lemon pepper, fried to perfection and served with our tangy marinara sauce

Mussels Marinara

new zealand's finest mussels sauteed with onion, fresh garlic, and a tangy marinara sauce. finished with a white wine

New England Clam Chowder

new england bay clams, diced potatoes, celery and onions, drenched in creme fume comprise this northwestern favorite

Soup Of The Day

ask your server about the chef's daily creation. made with love from natural ingredients. some special soup may be price higher

The Edgewater Salad

a nice blend of fresh romaine, onions, and tomatoes, bacon, cheese and croutons with your choice of dressing

Caesar Salad

a classic, fresh romain tossed with parmesan cheese, homemade croutons and our creamy caesar dressing

Sunset Chef's Salad

fresh romain topped with diced tomatoes, onions, turkey, ham, cheese and a boiled egg, served with your favorite dressing

Griled Veggie

over favorite pizza sauce topped with roasted red peppers, eggplant, spinach, sun dried tomatoes and fresh herbs atop a thick layer atop of buffalo mozzarella cheese

Vegetail Bianca

our homemade crust covered in rice pesto, sauce topper with onions, spinach, fresh tomatoes, mushrooms, green peppers, garlic spinach and ricotta cheese

Artichoke, Ahm And Mushrooms

just like it sounds

Ham And Pineapple

pizza hawaiian style

Chicken, Artichoke Pesto

grilled chicken, fresh tender artichoke and savory pesto

Built Your Own Pizza

start with the ever popular favorite with only the best pizza sauce and mozzarella cheese

Delux

pepperoni, sausage, beef, green peppers, fresh tomatoes, onions, mushrooms, delicious pizza sauce and mozzarella cheese

Fettuccini Primavcra

fettuccini tossed with creamy alfredo sauce broccoli, roasted red pepper green peppers and fresh mushrooms

Sauteed Eggplant With Cappellini

we combine sliced eggplant, roasted red peppers, onions, and fresh garlic then saute with extra virgin oil, our tangy marinara sauce and served it all on a bed of cappcllini pasta

Stuffed Eggplant

we start by lightly frying slices of fresh eggplant then stuff them with a fabulous blend of carrots, breadcrumbs, we finish it all with marinara sauce and melted mozzarella

1 Egg

Bacon, Sausage, Or Ham

Toast Or Biscuit

Home Fries

Gravy