Chef's Soup du Jour

Smoking Goose Charcuterie & Local Cheese Board

Smoked meats, artisanal cheeses, pickled vegetables, stone ground mustard

Smoked Salmon

In house smoked salmon, toasted crostinis, roasted tomatoes, eggs, radishes, fennel, caper puree and fried capers

Cobblestone Spicy Shrimp with Shogun Sauce

Served over ginger jicama slaw

Duck Tacos

Maple Leaf Farms Duck breast, caramelized onion, Capriole goat cheese, fresh guacamole, compressed pears and pickled figs on blue corn tortillas

Nachos Carnitas

Slow braised Gunthorp Farms pork, scallions, cotija cheese, fresh guacamole and salsa with blue corn tortilla chips

Crab Cake

Jumbo lump crab meat, red pepper, fennel, celery, Local Folks stone ground mustard cream sauce

Beer Cheese Dip

Sun King Sunlight cream ale, smoked gouda and house bacon served with pita crisps

Truffle Fries

Fresh hand cut fries, Parmesan, parsley, lemon truffle oil, pink sea salt

Beet Salad

Local farm roasted beets, Tulip Tree nettle cheese, Artisano's fig balsamic vinegar, toasted pine nuts and frisee

Autumn Apple Salad

Apples, celery hearts, candied walnuts, pickled Meyer lemon, housemade bleu cheese dressing

Liz's Signature Salad

Dunbar Farms baby mixed greens, red onion, tomatoes, spiced pecans and bleu cheese crumbles in our housemade raspberry vinaigrette

Grilled Romaine

Grilled romaine heart, red onion, Parmesan, creamy Caesar dressing and house crostini

Lettuce Wedge

Boston lettuce served with roasted tomatoes, house smoked bacon lardons, chives, croutons and homemade bleu cheese dressing

Filet Mignon 8 ounces Center Cut Angus Choice*

Bone-In New York Strip 16 ounces Fischer Farms Beef*

Flat Iron 8 ounces Fischer Farms Beef*

Veal Osso Bucco

slow braised topped with Oaxacan red mole and cotija cheese

Bone-In Pork Chop*

10-ounce chop with Madeira port fig truffle sauce

Salmon Steak*

12 ounces grilled to medium with Husk corn and local bean succotash topped with salsa verde

Cornish Hen

Pan roasted with honeyed fennel, pearl onions, baby carrots, oyster mushrooms, kohlrabi, turnips and parsnips

Fish & Chips

Beer Battered fresh cod served with our hand cut truffle fries

Pasta Bucatini

House Italian sausage, red wine mushroom ragout, shallots and tomatoes

Pasta Mediterranean

Spinach, sun-dried tomatoes, pine nuts, feta cheese, parmesan, garlic and olive oil tossed with penne

Parmesan & Ricotta Tortellini

Brown butter sage sauce and parmigiano reggiano

Custom Triple Blend Half Pound Burger*

Your choice of two: cheddar, Swiss, provolone, bleu, sautéed onion, mushrooms or peppers

Chicken Sandwich

Buttermilk fried chicken, house bacon, spinach and jalapeno tomato jam

Spinach Salad

Salem Farms spinach, house smoked bacon lardons, capriole goat cheese, toasted pumpkin seeds, cherry tomatoes and Spanish sherry vinaigrette

Chef's Soup du Jour

Smoked Salmon

In house smoked salmon, toasted crostinis, roasted tomatoes, eggs, radishes, fennel, caper puree and fried capers

Cobblestone Spicy Shrimp with Shogun Sauce

Nachos Carnitas

Slow braised Gunthorp Farms pork, scallions, cotija cheese, fresh guacamole and salsa with blue corn tortilla chips

Beer Cheese Dip

Sun King Sunlight cream ale, smoked gouda and house bacon served with pita crisps

Truffle Fries

Fresh hand cut fries, Parmesan, parsley, lemon truffle oil, pink sea salt

Beet Salad

Local farm roasted beets, Tulip Tree nettle cheese, fig balsamic vinegar, toasted pine nuts and frisee

Autumn Apple Salad

Apples, celery hearts, candied walnuts, pickled Meyer lemon, housemade bleu cheese dressing

Chicken Walnut Salad

All white meat chicken, celery, grapes, walnuts and scallions served over greens with a fresh baked muffin

Spinach Salad

Salem Farms spinach, house smoked bacon lardons, capriole goat cheese, toasted pumpkin seeds, cherry tomatoes and Spanish sherry vinaigrette

Liz's Signature Salad

Dunbar Farms baby mixed greens, red onion, tomatoes, spiced pecans and bleu cheese crumbles in our housemade raspberry vinaigrette

Grilled Romaine

Grilled romaine heart, red onion, Parmesan, creamy Caesar dressing and house crostini

Lettuce Wedge

Boston lettuce served with roasted tomatoes, house smoked bacon lardons, chives, croutons and homemade bleu cheese dressing

Soup / Salad Combo

Signature, Grilled Romaine or Wedge Salad with a Cup of Soup

Soup / Half Club Combo

Custom Triple Blend Half Pound Burger*

Your choice of two: cheddar, Swiss, provolone, bleu, sautéed onion, mushrooms or peppers

Italian Panini

Prosciutto, capicolla, fresh mozzarella, roasted red peppers, roasted tomatoes, arugula and sundried tomato pesto on house focaccia

Chicken Parmesan

Hand breaded chicken breast, housemade tomato sauce and fresh burrata on house bread

Hoosier Pork Tenderloin

Hand breaded Gunthorp Farms pork loin on brioche

Crispy Whitefish Filet

Lightly breaded and fried, served with housemade tartar sauce

Club

Gunthorp Farms smoked ham, turkey, bacon, Swiss, cheddar, tomato jam and frisee on Amelia's toast

Black Bean Burger

Local beans, shallots and spices; roasted corn and red pepper aioli on housemade focaccia

Spinach, Feta & Sun-Dried Tomato Quiche or Quiche of the Day

Served with fresh fruit and a homemade muffin

Quesadilla

Beef tenderloin, caramelized onions, chimichurri, Chihuahua cheese, salsa and fresh guacamole

Duck Tacos

Maple Leaf Farms duck breast, caramelized onion, Capriole goat cheese, fresh guacamole, compressed pears and pickled figs on blue corn tortillas

Pasta Bucatini

House Italian sausage, red wine mushroom ragout, shallots and tomatoes

Pasta Mediterranean

Spinach, sun-dried tomatoes, pine nuts, feta cheese, Parmesan, garlic and olive oil tossed with penne

House

mixed mushrooms, spinach and capriole goat cheese

Chorizo con Huevos

housemade chorizo topped with fresh guacamole, salsa and cojita cheese

Italian

house made Italian sausage with sweet peppers, onions, tomatoes and mozzarella cheese

Veggie

zucchini, onion, roasted red pepper, spinach and squash with mixed cheese

Crab Cake

Classic with Fischer Farms Canadian Bacon

Veggie

Black Bean Burger

Buttermilk Pancakes Of The Day

Stack of three served with warm maple syrup

Biscuits and Sausage Gravy

Housemade with Gunthorp Farms sausage served with potato hash

Braised Pork Belly Hash*

Sliced maple braised pork belly tossed with housemade potato hash, roasted red pepper and onion accompanied by two eggs sunnyside up

Huevos Rancheros*

Two eggs over easy, corn tortillas, beans, chorizo, guacamole, salsa and cojita cheese

Brunch Quesadilla

Chorizo, caramelized onions, Chihuahua cheese and scrambled eggs served with guacamole and salsa

Country Breakfast Bowl*

A bowl layered with a biscuit, bacon or sausage, potato hash, sausage gravy and cheese topped with two eggs over medium

Spinach, Feta & Sun-Dried Tomato Quiche or Quiche of the Day

Served with fresh fruit and a homemade muffin

House Creamy Tomato Soup

Cobblestone Spicy Shrimp

Served over ginger jicama slaw

Beer Cheese Dip

Sun King Sunlight cream ale, smoked gouda and house bacon served with pita crisps

Lettuce Wedge

Boston lettuce served with roasted tomatoes, house smoked bacon lardons, chives, croutons and housemade bleu cheese dressing

Spinach Salad

Salem Farms spinach, house smoked bacon lardons, Capriole goat cheese, toasted pumpkin seeds, cherry tomatoes and Spanish sherry vinaigrette

Pasta Mediterranean

Spinach, sun-dried tomatoes, pine nuts, feta cheese, Parmesan, garlic and olive oil tossed with penne

Custom Triple Blend Half Pound Burger*

Your choice of two: cheddar, Swiss, provolone, bleu, sautéed mushrooms, onions or peppers

Cuban

Slow smoked pork served with braised pork belly, pickled vegetables, Swiss cheese and yellow mustard on a torta bun

Chicken Sandwich

Marinated grilled chicken breast with lettuce, tomato and mayo

Smoked Salmon Wrap

In house smoked salmon. roasted tomatoes, lettuce, eggs and caper puree tucked in a flour tortilla

Crispy Whitefish Filet

Lightly breaded and fried, served with housemade tartar sauce