The Loft Restaurant & Dairy Bar - Zionsville, IN

Traders point creamery cheeses, fig jam, mustard, honey, and bread.

Frisee, napa cabbage, radicchio, apple, walnuts, blue cheese, house vinaigrette.

Cinnamon roll and cream cheese icing.

Rosemary-fleer biscuits, house-ground sausage, and buttermilk gravy.

Two eggs, griddled potatoes, bacon or sausage, and toast.

Cheddar grits andouille sausage, tomato gravy, gulf shrimp, and sunny egg.

Yeast Belgium waffle, fried chicken tenders, jalapeno honey butter, and maple syrup.

4 birds bakery English muffin, poached egg, spinach, hollandaise, choice of ham or smoked salmon, and griddle red potatoes.

Seasonal vegetables, flakey crust, and petite salad.

Grassfed ground beef, beer cheese, bacon, caramelized onions, dijonnaise, arugula, brioche bun, roasted potatoes.

Three crepes, cinnamon apples, whipped honey Fromage, and whipped cream.

Yeast Belgium waffle, maple syrup, and kid fruit.

2 eggs scrambled, 2 slices of bacon, and kid fruit.

2 chicken fingers, griddle potatoes, and kid fruit.