grilled thai style chicken on skewers, served with a spicy peanut-coconut dipping sauce.

fresh chinese eggplant in a light batter, served with a soy-vinegar dipping sauce.

lightly battered calamari rings seasoned with chili and asian spices.

light delicate spring rolls filled wiht a delicious shrimp mixture.

fresh shrimp, roasted pork, crispy cucumber, and rice noodles rolled up with fresh lettuce and cilantro in streamed rice wrappers. served with a peanut dipping sauce.

mushroom, cabbage, celery and bamboos shoots in light crispy wrappers.

tender and delicious baby back slow-roasted in our special hanging oven.

a bo ling's favorite! crab meat, cream cheese, garlic and scallions in crispy wrappers.

choose chicken r vegetables. shitake mushroom and water chestnuts served over crispy rice noodles in fresh lettuce cups. served with our homemade plum sauce.

lightly salted soybeans in the pod, served warm.

lean pork, mushroom. tofu, egg and bamboo shoots in a rich soup. very popular.

handmade chicken-filled wontons in a light broth served with chicken and nappa cabbage.

classic chicken broth-based soup with ribbons of fresh eggs.

sliced chicken, mushroom, snow peas and crispy rice in broth.

sliced chicken, mushroom, snow peas tofu, nappa cabbage and japanese seaweed in clear vegetable broth.

a delicate soup with shrimp, scallops, crab and fresh vegetables.

crispy fried shrimp in a special honey and mayonnaise sauce.

tender shrimp, diced chicken, mushroom, snow peas and red bell pepper in a spicy chili sauce with garlic and onions.

tender shrimp sauteed with mushroom, red bell pepper and snow peas in a light ginger and scallion sauce.

lightly fried shrimp in a delicious wine sauce made of ginger, garlic, chili and a touch of sugar and vinegar.

tender shrimp and fresh vegetables in our delicious brown sauce.

crispy fried shrimp with onions, bell pepper and pineapples in our homemade sweet and sour sauce.

tender sliced beef with bell pepper and onions in a delicious black pepper sauce.

shrimp, scallops, sliced chicken and fresh vegetables in a light ginger sauce. served on crispy rice.

tender shrimp, scallops, mushroom, onions and snow peas in a ginger and garlic sauce.