Luigi Italian Restaurant - Ottawa, KS

Classic cheese or create your own pizza.

Spinach, green onions, mushrooms, olives, artichokes, garlic, and feta cheese.

Fried to a golden brown served with marinara sauce.

With green onions, tomatoes, garlic, basil and lemon in a white wine sauce.

Fresh mozzarella over tomato, balsamic olive oil, capers, and green onion.

Ingredients dependent on the season, aks your server for details.

Fresh romaine, croutons, tossed with homemade caesar dressing.

Fresh mixed seasonal greens.

With salad.

Pepperoni, sausage, green pepper, Canadian bacon, onions, black olives, mushrooms, and mozzarella wrapped in pizza crust, served with marinara sauce.

Pasta stuffed with beef and mozzarella, topped with marinara sauce and mozzarella.

Green onions, spinach, garlic and shrimp in a sherry wine sauce with marinara over linguini pasta.

Meat lasagna, spinach ravioli & manicotti with alla panna sauce.

Breaded chicken sauteed with capers, artichokes, and mushrooms in white wine, lemon, and butter sauce. Served over spaghetti.

Lightly breaded chicken topped with marinara sauce and mozzarella over spaghetti pasta.

Baby clams sauteed with a touch of marinara sauce. Serve over linguini.

Mussels, shrimp, scallops, clams and calamari sauteed with garlic, tomatoes, lemon and white wine sauce with spaghetti.

Pasta stuffed and rolled with ricotta cheese, topped with marinara sauce and mozzarella.

Pasta stuffed with spinach and mozzarella. Topped with Alla Panna sauce and mozzarella.

Cheese tortellini pasta sauteed in cream sauce with a touch of marinara.

Breaded chicken with linguini pasta in a delicious alfredo sauce.

White cream champagne sauce with fresh spinach and garlic. Served over linguini.

Spaghetti with meat sauce.

Breaded chicken with spaghetti pasta with fresh mixed vegetables, homemade Italian sausage in garlic, olive oil, and basil.

Breaded chicken sauteed with mushrooms in a rich wine sauce. Served over spaghetti.

Breaded chicken sauteed with fresh tomatoes, basil, spinach, olive oil & garlic, with light marinara sauce served over penne.

Breaded chicken and sausage sauteed with roasted green peppers, spinach, ham and black olives in a white wine cream and marinara sauce. Served over spaghetti.