El Maguey - Bowling Green, KY

(Boneless or bone-in) Ten fresh chicken wings fried and glazed with your choice of sauce. Served with celery sticks and ranch dressing. Pick your favorite sauce: mild Buffalo or BBQ.

Bed of rice and French fries covered with melted cheese and grilled chicken.

Golden fries loaded with melted cheese and ground beef.

Loaded with shrimp, chicken and steak with melted cheese.

Four seasonal Indiana corn cobettes covered in butter, crema sauce, Cotija cheese, lime juice, ancho chili, cilantro and special sauce.

Fresh shrimp cooked with our cocktail sauce with onions, tomatoes, avocado, cilantro and lime.

4 tightly rolled corn tortillas – 2 shredded chicken and two seasoned shredded beef, stuffed and deep-fried. Served with El Paso 4 Cheese and Bean Dip and sour cream.

Quarter slab of our delicious char-broiled BBQ ribs dripping with sauce. Served with celery sticks and ranch dressing.

Boneless Buffalo chicken wings, tater tots, bacon, crispy tortilla chips, topped with four cheese blend, crispy onion strings, green onions, drizzled with queso, smoked onion ranch and Buffalo sauce.

Warm original white cheese dip with chorizo.

Crab with special yellow queso and mixed with Pico de Gallo.

Our original cheese dip with Pico de Gallo and ground beef.

Fresh made with avocado, lime mixed with Pico de Gallo and salt.

Melted chihuahua cheese dip with chorizo served with tortillas.

Maguey’s own original secret recipe.

A crisp tortilla shell loaded with your choice of seasoned ground beef or shredded chicken, smothered with cheese sauce, organic spring mix, tomatoes, shredded cheese, and sour cream.

A zesty soup with chicken breast, tomatoes, onion, garlic, carrots, cheese, Mexican spices, tortilla chips topped with sour cream and fresh avocado slices.

Crisp flour tortilla shell filled with your choice of steak or chicken cooked with bell peppers, tomatoes and onions, topped with cheese, organic spring mix, more tomatoes and sour cream.

Organic spring mix salad topped with eight coconut shrimp with pina cuaca sauce, mandarin oranges, sliced strawberries, shredded coconut and coconut dressing.

Grilled chicken, fresh spinach leaves with sliced strawberries, sweet red pepper slices, crumbled cotija in an avocado balsamic vinaigrette.

Seasoned grilled strips of chicken breast or steak atop organic spring mix topped with our black bean corn salsa and crispy tortilla strips. Served with sour cream, guacamole and pico de gallo.

Arugula, organic spring mix with cucumber, bacon, Pico de Gallo, parmesan cheese, avocado, black beans, roasted corn and avocado balsamic vinaigrette.

A bed of rice with 12 grilled shrimp smothered in queso.

Sauteed sliced chicken breast prepared with onions, bell peppers, tomatoes, served on a bed of rice and smothered with melted cheese sauce. Served with flour tortilla.

Tender pork roast flash fried and served with pico de gallo, guacamole, lettuce, charro beans, Mexican rice and choice of warm corn or flour tortillas.

Grilled beef tips covered red sauce. Served with rice and a sope filled with black beans, lettuce, pico de gallo and sour cream.

Tender carnitas simmered in green tomatillo sauce, onions, Mexican spices and cilantro. Served with rice and a sope filled with black beans, lettuce, pico de gallo and sour cream.

Chicken breast topped with chorizo and cheese sauce. Served with charro beans, rice, warm tortillas, sour cream, lettuce and pico de gallo.

A combination of rice, shrimp, steak, chicken, bell peppers, onions and tomatoes all topped with queso dip.

Chiles rellenos filled with shrimp and crab battered deep fried poblano peppers. Topped with queso and red sauce. Served with rice, black beans, lettuce, tomatoes and sour cream.

Strips of chicken breast stuffed with onions, mushrooms and Mexican spices simmered in our sour cream sauce. Served with refried beans, rice, lettuce, sour cream and pico de gallo.

Grilled marinated chicken breast dressed with mushrooms and cheese sauce. Served over a bed of rice with black beans topped with lettuce, pico de gallo and sour cream in a skillet.

Chicken dry rubbed with chipotle and a little honey for a sweet, smokey and spicy taste topped with cabbage and fresh orange bits and our famous taco orange sauce. Served with black beans and rice.

Grilled chicken breast topped with grilled pineapple. Served with rice, black beans, lettuce, sour cream and pico de gallo. Aloha!

Marinated grilled chicken breast with sautéed fajita style vegetables, tomato, squash, zucchini and mushrooms and with cheese dip. Served with Mexican rice, lettuce, pico de gallo and sour cream and black beans.

Grilled chicken with cheese sauce. Served with rice, black beans lettuce, sour cream and pico de gallo.

This is Tio's all - time favorite! Chicken burrito, enchilada and chimichanga with chili con queso topped with lettuce, sour cream and pico de gallo. Served with rice and black beans.

A flour tortilla with beef or chicken, then deep-fry it to golden perfection. Topped with cheese sauce, lettuce, sour cream, and pico de gallo. Served with rice and refried beans.